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90 Induction
User Guide
&
Installation & Service Instructions
Mode d'emploi
&
Instructions d'installation et d'entretien
ArtNo.000-0008 Falcon logo shaded
U109988 - 02
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English Contents 1. Before You Start... 1 2. Cooker Overview 3 3. Cooking Tips 12 4. Cleaning Your Cooker 13 5. Troubleshooting 16 6 Installation 18 7. Servicing 22 8. Circuit Diagrams 26 9. Technical Data 28
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English DocNo.015-0301GB - Introduction - Induction cooker 1. Before You Start... Thank you for buying a Falcon cooker. It should give you Personal Safety many years of trouble-free cooking if installed and operated Important information for pacemaker and implanted correctly. It is important that you read this section before you insulin pump users: The functions of this hob comply with start, particularly if you have not used an induction cooker the applicable European standards on electro
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English DO NOT use unstable saucepans. Always ensure that Should a crack appear in the surface, disconnect the you position the handles away from the edge of the appliance immediately from the supply and arrange hotplate. for its repair. Make sure to use adequately sized pans with flat Always LIFT pans off the hob. Sliding pans may cause marks bottoms that are large enough to cover the surface and scratches. Always turn the control to the OFF position of the hotplate heating area. befo
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English DocNo.025-0013GB - Overview - 90 induction - Elan 2. Cooker Overview Fig.2-1 � 0 0 0 0 � �� � � ArtNo.215-0044 - 90 Elan induction � The 90 induction cooker (Fig.2-1) has the following features: Fig.2-2 A. 5 induction cooking zones B. A control panel C. A glide-out grill D. Main programmable fan oven E. Tall fan oven ArtNo.312-0004 Correct pans ceramic The Hob Use only pans that are suitable for induction hobs. We recommend stainless steel, enamelled steel pans or cast iron pan
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English The very best pans have bases that are very slightly curved Fig.2-3 up when cold (Fig.2-3). If you hold a ruler across the bottom you will see a small gap in the middle. When they heat up the metal expands and lies flat on the cooking surface. ArtNo.312-0005 Curved Make sure that the base of the pan is clean and dry to prevent bottomed pan ceramic any residue burning onto the hob panel. This also helps prevent scratches and deposits. Always use pans that are the same size as (or slig
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English The function is selected by turning the control knob to the � �� ��� ������� ��������� � � � ���� � � �� ‘A’ position. This can be selected by either turning the control � ���������������� knob momentarily anti-clockwise from the zero position � ���� or clockwise past the ‘9’ until the symbol [A ] is shown on � ���� the hob control display. Once the [A ] is displayed, turn the control knob to the level of your choice (1 to 9). The pan will � ���� heat up at 100% power for a specifie
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English For best results, slide the carriage back into the grill chamber Fig.2-9 and preheat the appropriate part(s) of the grill for two minutes. The grill trivet can be removed and the food placed on it while you are waiting for the grill to preheat. Once the grill has preheated, slide the carriage out again. With the trivet back in place with the food on it, slide the ArtNo.331-0002 Grill pan high/low position carriage back into the grill chamber. Ensure that it is pushed right in. Acce
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English Ensure that dairy foods, meat and poultry are completely Fig.2-11 defrosted before cooking. 0 � ��� ��� ��������� Fan oven This function operates the fan and the heating ArtNo.030-0028 - Elan MF symbols element around it. An even heat is produced �� � ����� throughout the oven, allowing you to cook large � ���� � �� ������� amounts quickly. ArtNo.216-0001 - Elan MF oven annotated Fan oven cooking is particularly suitable for baking on several shelves at one time and is a good ‘all-
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English Browning element Fig.2-12 This function uses the element in the top of the ArtNo.030-0028 - Elan MF symbols oven only. It is a useful function for the browning or finishing of pasta dishes, vegetables in sauce, shepherds pie and lasagne, the item to be browned being already hot before switching to the top element. Base heat This function uses the base element only. It will crisp ArtNo.030-0028 - Elan MF symbols up your pizza or quiche base or finish off cooking the base of a pastry ca
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English The Clock ArtNo.300-0004 2-button clock annotated Fig.2-17 Setting the time of day The LCD clock is shown in (Fig.2-17). When the clock is first connected, the display flashes ( 0.00) and ( ) alternately. To set the time, turn and hold the Timer knob to the clock symbol ( ) and at the same time turn the Adjusting knob left or right until the clock shows the time of day. Remember this is a 24-hour clock. Let go of the Timer knob and it will spring back to the vertical, oven manual
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English If you are out, do not worry about the beeper going off – it Fig.2-25 Fig.2-26 will stop on its own after a while. When you return, turn the Timer knob to the vertical ( ) to return to manual cooking. Art No. 301-0011 2BC ArtNo.301-0012 2BC Activating the key lock 1 Activating the key lock 2 AUTO is showing, but you want to revert to manual cooking You can cancel any automatic settings by briefly turning the Timer knob to the clock symbol ( ) and then releasing it. Key Lock When th
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English Oven shelves – Right-hand (Tall) Oven Fig.2-32 Fig.2-33 The tall oven is supplied with four flat cooking shelves (Fig.2-35), and a plate warming shelf (Fig.2-36). When using the tall oven, you can cook on all four shelves at the same time, but make sure that they are well spaced out allow the hot air to circulate. ArtNo.320-0011 Removing the shelf 1 ArtNo.320-0012 Removing the shelf 2 The Handyrack (Main Oven) The Handyrack (Fig.2-37) fits to the left-hand oven door Fig.2-34 only. Foo
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English DocNo.030-0006 - Cooking tips - 90 electric 3. Cooking Tips Tips on Cooking with the Timer General Oven Tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven. dishes can be ‘slowed down’ slightly by using small containers Baking trays with food cooking on them should be placed level and covering them with aluminium foil, or ‘speeded up’ with the front
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English DocNo.045-0014 - Cleaning - 90 induction - GO grill 4. Cleaning Your Cooker Isolate the electricity supply before carrying out any major Fig.4-1 cleaning. Allow the cooker to cool. Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Do not mix different cleaning products – they may react together with hazardous results. All parts of the cooker can be cleaned with hot soapy water – but take ca
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English Once you have removed as much as possible with the scraper, Fig.4-2 follow the ‘Daily Care’ procedure outlined above. Glide-out Grill The grill pan and grid should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the grid using a nylon brush. Alternatively, the grill pan can be washed in a dishwasher. ArtNo.331-0001Grill pan pulled forwards Before you remove any of
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English heated at 200°C for about one hour. This will ensure that the Fig.4-7 panels are working effectively. Removing the Panels to clean the Enamel Interior If you wish to clean the enamel interior of the oven, you will first need to remove the shelves. ArtNo.320-0025 - Oven roof -removing The right-hand oven has a removable oven roof. Slide the roof liner forwards and remove (Fig.4-7). Each side of the oven is fixed with four fixing screws. You do not have to remove the screws to remove the
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English DocNo.055-0002GB - Troubleshooting - induction 5. Troubleshooting The cooling fan Interference with and repairs to the hob MUST NOT The induction hob incorporates a cooling fan. This be carried out by unqualified persons. Do not try cooling fan is active when either the grill or ovens to repair the hob as this may result in injury and are on. Under certain conditions, the cooling fan may damage to the hob. Please arrange for repair by a remain active when the grill or ovens are
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English Food is cooking too slowly, too quickly, or burning Now unscrew the existing bulb anticlockwise, taking care to protect your fingers with a glove in case the bulb Cooking times may differ from your previous oven. should shatter. Adjust the settings according to your own individual tastes. Screw in the new bulb clockwise and then screw the bulb cover back on. Turn on the electricity supply and The oven is not cooking evenly check that the bulb now lights. Do not use a baking tray wit
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INSTALLATION Check the appliance is electrically safe when you have finished. DocNo.065-0009GB - 90 induction - Elan 6. Installation You will also need the following tools: Dear Installer 1. Electric drill Before you start your installation, please complete the details below, so that, if your customer has a problem relating to 2. Masonry drill bit (only required if fitting the cooker on a your installation, they will be able to contact you easily. stone or concrete floor) 3. Wall plugs (only req
