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CTI613GI series
Induction Hob
user manual
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CTI613GI series_EN-00205A_XSA.in1 1 2009-02-25 10:10:28
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using this manual Please take the time to read this owner’s manual, paying particular attention to the safety information contained in the following section, before using your appliance. Keep this manual for future reference. If transferring ownership of the appliance, please remember to pass the manual on to the new owner. The followInG symbols are used In The TexT This is the safety alert symbol. Warning indicates information concerning your personal safety. Important indicates information
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safeTy InsTruCTIons safety instructions The safety aspects of this appliance comply with all accepted technical and safety standards. However, as manufacturers we also believe it is our responsibility to familiarize you with the following safety instructions. eleCTrICal safeTy • Be sure the appliance is properly installed and grounded by a qualified technician. • The appliance should be serviced only by qualified service personnel. Repairs carried out by unqualified individuals may cause in
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safeTy durInG use • Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. • After use, switch off the hob element by its control and do not rely on the pan detector. • The appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a pers
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dIsposal InsTruCTIons disposal instructions dIsposInG of The paCkaGInG ma TerIal All materials used to package the appliance are fully recyclable. Sheet and hard foam parts are appropriately marked. Please dispose of packaging materials and old appliances with due regard to safety and the environment. proper dIsposal of your old applIanCe Warning: Before disposing of your old appliance, make it inoperable so that it cannot be a source of danger. To do this, have a qualified technician discon
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contents 7 Regulations and compliance InstallIngthe hob 7 Safety instructions for the installer 8 Connecting to the mains power supply 9 Installing into the countertop 7 11 Cooking zones parts and features 11 Control panel 12 Components 12 Induction heating 11 13 The key features of your appliance 14 Safety shutoff 14 Residual heat indicator 15 Temperature detection 15 Initial cleaning before you begIn 15 16 Cookware for induction cooking zones hob use 16 Suitability test 16 Size of
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InsT allInG The hob installing the hob Important: Be sure the new appliance is installed and grounded only by qualified personnel. Please observe this instruction. The warranty will not cover any damage that may occur as a result of improper installation. Technical data is provided at the end of this manual. reGula TIons and ComplIanCe This appliance meets the following standards: • EN 60335 - 1 and EN 60335 - 2 - 6, relating to the safety of electrical appliances for household use and sim
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ConneCTInG To The maIns power supply Before connecting, check that the nominal voltage of the appliance, that is, the voltage stated on the rating plate, corresponds to the available supply voltage. The rating plate is located on the lower casing of the hob. shut off powerto circuit before connecting wires tocir cuit. The heating element voltage is AC230 V~. The appliance also works perfectly on networks with AC220 V~ or AC240 V~. The hob is to be connected to the mains using a device th
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InsT allInG The hob InsT allInG InTo The CounTer Top Make a note of the serial number on the appliance rating plate prior to installation. This number will be required in the case of requests for service and is no longer accessible after installation, as it is on the original rating plate on the underside of the appliance. Pay special attention to the minimum space and clearance requirements. Secure the brackets at both sides with the provided screws before mounting the hob onto the bracke
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x 4 90° ø 2 100 = 100 ±1 = 490 10_ installing the hob CTI613GI series_EN-00205A_XSA.in10 10 2009-02-25 10:10:30
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par Ts and fea Tures 210 mm parts and features CookInG zones 1 3 1. Induction cooking zone 2200W with Power Boost 3200W . Induction cooking zone 1400W with Power Boost 2000W 3. Induction front Bridge zone 1800W with Power Boost 2600W . Induction rear Bridge zone 1800W with Power Boost 2600W . Induction complete Bridge zone 3600W with Power Boost 5200W . Control panel 1 3 ConTrol panel 1. Cooking zone selectors . Heat setting selectors and Timer setting selector
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ComponenTs Induction hob Installation brackets screws InduCTIon hea TInG • The principle of Induction heating : When you place your cookware on a cooking zone and you turn it on, the electronic circuits in your induction hob produce “induced currents” in the bottom of the cookware which instantly raise cookware’s temperature. Induced currents Induction coil Electronic circuits • Greater speed in cooking and frying: As the pan is heated directly and not the glass, the efficiency is greater
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par Ts and fea Tures The key fea Tures of your applIanCe • Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and four rapid - response cooking zones. • Touch control sensors: Your appliance is operated using touch control sensors. • easy cleaning: The advantage of the ceramic glass cooking surface and the control sensors is their accessibility for cleaning. The smooth, flat surface is easy to clean. • on / off sensor : The “On / Off” control sensor provides t
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safeTy shuToff If one of the cooking zones is not switched off or the heat setting is not adjusted after an extended period of time, that particular cooking zone will automatically switch itself off. Any residual warmth will be indicated with (for “hot”) in the digital displays corresponding to the particular cooking zones. The cooking zones switch themselves off at the following times. heat setting switch off 1-3 After 6 hours 4-6 After 5 hours 7-9 After 4 hours 10-15 After 1.5 hours If the
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before you beGIn Tempera Ture deTeCTIon If for any reason the temperatures on any of the cooking zones were to exceed the safety levels, should this happen then the cooking zone will automatically reduce to a lower power level. When you have finished using the hob, the cooling fan will continue to run until the hob’s electronics has cooled down. And the cooling fan switched itself on and off depending upon the termperature of the electronics. before you begin InITIal CleanInG Wipe the cerami
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hob use Cookware for InduCTIon CookInG zones The induction hob can only be turned on when a cookware with a magnetic base is placed on one of the cooking zones. You can use the following suitable cookware. Cookware material Cookware material suitable Steel, Enamelled steel Yes Cast iron Yes Stainless steel If appropriately labelled by the manufacturer Aluminium, Copper, Brass No Glass, Ceramic, Porcelain No Cookware for induction hob is labelled as suitable by the manufacturer. Certain cookware
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hob use usInG suIT able Cookware Better pans produce better results. • You can recognise good pans by their bases. The base should be as thick and flat as possible. • When buying new pans, pay particular attention to the diameter of the base. Manufacturers often give only the diameter of the upper rim. • Do not use pans which have damaged bases with rough edges or burrs. Permanent scratching can occur if these pan are slid across the surface. • When cold, pan bases are normally bowed slig
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swITChInG The applIanCe on 1. Touch the lock control sensor for approximately 3 seconds. . The appliance is switched on using the on/off control sensor. approx 1 sec. Touch the on/off control sensor for 1 second. The digital displays will show . After the on/off control sensor has been actuated to switch on your appliance, a heat setting must be selected within approximately 10 seconds. Otherwise, the appliance will switch itself off for safety reasons. seleCT CookInG zone and hea T
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hob use After switching off a single cooking zone or the entire cooking surface, the presence of residual heat will be indicated in the digital displays of the corresponding cooking zones in the form of an (for “hot”). swITChInG a CookInG zone off To switch off a cooking zone, return the setting to by using the control panel’s control sensor. To switch off more quickly, touch the corresponding cooking zone’s key twice. usInG The ChIld safeTy loCk You can use the child safety lock to safe
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TImer There are two ways to use the timer: using the timer as a safety shutoff: If a specific time is set for a cooking zone, the cooking zone will shut itself off once this period of time has elapsed. This function can be used for multiple cooking zones simultaneously. using the timer to count down: The countdown timer cannot be used if a cooking zone has been switched on. setting the safety shutoff The cooking zone(s) for which you want to apply the safety shutoff must be switched on. 1. U