Краткое содержание страницы № 1
AGA FOUR-TWO SERIES
OWNERS MANUAL (NG & LPG)
DESN 513534
Comprising
Servicing, Installation & Users
Instructions
&
Cooking Guide
Remember, when replacing a part on this appliance, use only spare parts that you can be
assured conform to the safety and performance specification that we require. Do not use
reconditioned or copy parts that have not been clearly authorised by Aga.
PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE
For use in GB and IE
10/07 EINS 513502
Краткое содержание страницы № 2
CONTENTS SECTION PAGE INSTALLATION SECTION 3 INSTALLATION 4 TECHNICAL DATA 5 FITTING AND PRODUCT DIMENSIONS 6 ELECTRICAL CONNECTION 7-8 CONNECTING TO GAS 9-11 COOKER STABILITY 11 LEVELLING & MOBILITY WHEELS 12 FITTING OF HOTPLATE CASTING & PAN SUPPORTS 13-16 SPLASHBACK 17 USERS GUIDE 18 GENERAL INFORMATION 19 HEALTH & SAFETY 20 PRODUCT VIEW 21 CONTROL PANEL 22 SETTING UP THE COOKER FOR USE 23 GAS HOTPLATE 24-25 TO FIT PAN SUPPORTS 26 ASSEMBLY OF BURNERS 27-28 THE GRILL 29 THE OVENS 30 HOW TO USE
Краткое содержание страницы № 3
Installation Section Remember, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. Do not use reconditioned or copy parts that have not been clearly authorised by Aga. 3
Краткое содержание страницы № 4
INSTALLATION WARNING: THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE REGULATIONS IN FORCE AND ONLY USED IN A WELL VENTILATED SPACE, READ THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE. PRIOR TO INSTALLATION, ENSURE THAT THE LOCAL DISTRIBUTION CONDITIONS (TYPE OF GAS AND GAS PRESSURE) AND THE ADJUSTMENTS OF THE APPLIANCE ARE COMPATIBLE. THE ADJUSTMENT CONDITIONS FOR THIS APPLIANCE ARE STATED ON THE DATA PLATE WHICH IS SITUATED IN THE CENTRE VENT SLOT AT THE BASE OF THE APPLI
Краткое содержание страницы № 5
TECHNICAL DATA HOTPLATE NATURAL GAS G20 - (APPLIANCE CATEGORY I2H) L.H.F. R.H.F. R.H.R. L.H.R. WOK BURNER TYPE ULTRA- RAPID RAPID SEMI-RAPID RAPID MAXIMUM HEAT 4.5 kW 3.0 kW 3.0 kW 1.75 kW INPUT INJECTOR MARKING INNER 0.66 116 116 097 OUTER 1.00 - - - PRESSURE POINT POSITION: LEFT HAND REAR 1.75 kW INJECTOR PRESSURE SETTING: 20mbar - NG BURNER IGNITION: H.T. SPARK G30/G31 - (APPLIANCE CATEGORY I3+) L.H.F. R.H.F. R.H.R. L.H.R. WOK BURNER TYPE ULTRA- RAPID RAPID SEMI-RAPID RAPID MAXIMUM HEAT 4.0 k
Краткое содержание страницы № 6
FITTING AND PRODUCT DIMENSIONS Any side wall above the cooker on either side shall be not less than 60mm horizontally from the cooker (Fig. 1). Surfaces over the top of the cooker must not be closer than 650mm. The vent slots in the back of the top plate must not be obstructed. DESN 513504 Fig. 1 6
Краткое содержание страницы № 7
ELECTRICAL CONNECTION ELECTRICAL CONNECTION IS LOCATED AT THE TOP RIGHT HAND SIDE OF THE APPLIANCE, BEHIND SIDE PANEL. DURING INSTALLATION REMOVE THE RIGHT HAND SIDE PANEL TO CONNECT ELECTRICAL SUPPLY. Remove 6 screws securing side panel to gain access to mains terminal. See Fig. 3 for location of cover. Remember that the mains electrical cable must be routed through the grommet at the rear right hand side of the cooker near the top, before connecting to the mains terminal connection. REFER TO
Краткое содержание страницы № 8
2 THREE PHASE CONNECTION - MINIMUM 2.5mm CABLE AND MUST COMPLY WITH THE LATEST EDITIONS OF THE LOCAL AND NATIONAL WIRING REGULATIONS. Fig. 2B DESN 512313 8
Краткое содержание страницы № 9
CONNECTING TO GAS To allow ease of servicing and cooker mobility, an approved flexible 4ft (1.2 metres) hose should be fitted. Supply piping should not be less than R 1/2 (1/2” BSP). Connection is made to the R 1/2 (1/2” BSP) female threaded entry in the inlet block located just below the hotplate level on the rear right hand side of the cooker. Fig. 3 DESN 513505 The gas bayonet connector must be fitted to the wall in the shaded area dimensioned in Fig. 4. Take into account that it must be poss
Краткое содержание страницы № 10
COOKER STABILITY A stability bracket shall be secured firmly to the fabric of the building, when the appliance is connected to the gas supply by a flexible hose. For positioning of bracket (See Fig. 3). A safety chain must also be anchored firmly to the wall and cooker to prevent the flexible hose from straining, when the cooker is withdrawn for servicing. When fitting a stability bracket and chain refer to shaded area shown in Fig. 3 and Fig. 3A. Fig. 3A DESN 513506 10
Краткое содержание страницы № 11
POSITION OF GAS BAYONET ON WALL (locate in shaded areas) IMPORTANT: THE GAS SUPPLY CONNECTION AT THE WALL MUST NOT PROJECT OUT FROM THE WALL BY MORE THAN 45MM, SO THAT IT DOES NOT FOUL WITH THE BACK OF THE COOKER. Fig. 4 DESN 513507 PRESSURE TESTING The pressure test point is situated under the burner cap on the 1.75 kW semi-rapid burner. It is a combined test nipple/injector. Push the pressure gauge flexible tube over the test nipple/injector. With the wok burner fully assembled, light the burn
Краткое содержание страницы № 12
LEVELLING AND MOBILITY WHEELS INSTALLATION/LEVELLING The cooker is fitted with mobility rollers, two at the rear and two at the front. The Four-Two is designed to stand on a flat and level surface, however, any unevenness may be overcome by adjusting the four levelling feet, one at each corner of the base plate. The adjusting screws are accessed by removing left and right hand hotplate castings (See section ‘To Remove Hotplate Castings - Servicing Section Page 45). To raise the cooker turn screw
Краткое содержание страницы № 13
FITTING OF HOTPLATE CASTING AND PAN SUPPORTS HOTPLATE CASTINGS 1. Attach earth cable from LH casting to cooker chassis and located over burner bodies. Repeat for RH casting and ensure that the gasket is fitted where the castings overlap. Ensure that earth cables are attached. (See Fig. 6A) Fig. 6A DESN 513509 2. Secure castings using 4 profiled fixing nuts. DO NOT OVERTIGHTEN. (See Fig. 6B). Fig. 6B DESN 513510 13
Краткое содержание страницы № 14
3. Fit and secure four burner rings using M4 screws on rear left hand, front right hand and rear right hand burners. Use 4 M4 x 8mm screws on front left hand burner. (See Fig. 6C) Fig. 6C DESN 513511 4. Position burner caps onto burner bodies. (See Figs. 7A, 7B, & 7C). ULTRA RAPID BURNER Fig. 7A DESN 513512 14
Краткое содержание страницы № 15
ASSEMBLY OF RAPID AND SEMI-RAPID BURNERS Fig. 7B DESN 513513 FITTING BURNER CAP - RAPID AND SEMI-RAPID BURNERS BURNER CAP RETAINING LUGS Fig. 7C DESN 511617 15
Краткое содержание страницы № 16
5. Fit the pan supports in the following order The pan supports are marked on the underside to correspond to the markings below. The pan supports must locate in the recesses in the hotplate casting. (See Fig. 8A & 8B) Fig. 8A DESN 513515 Fig. 8B DESN 513514 TO ADJUST PAN SUPPORT LEVEL 1. Loosen retaining nut using 8mm spanner (See Fig. 8B). 2. To prevent rocking adjust the pan support foot using 2.5mm allen key. 3. Check pan support is level with opposing pan supports. 4. Retighten retaining nu
Краткое содержание страницы № 17
SPLASHBACK 1. Locate tabs on rear of splashback assembly, into the brackets on the upper rear of the cooker. (See Fig. 9). Push fully into place. Fig. 9 DESN 513516 17
Краткое содержание страницы № 18
Users Guide 18
Краткое содержание страницы № 19
GENERAL INFORMATION As responsible manufacturers we take care to make sure that our products are designed and constructed to meet the required safety standards when properly installed and used. IMPORTANT NOTICE: PLEASE READ THE ACCOMPANYING WARRANTY Any alteration that is not approved by Aga could invalidate the approval of the appliance, operation of the warranty and could affect your statutory rights. In the interests of safety and effective use, please read the following before using your new
Краткое содержание страницы № 20
HEALTH & SAFETY APPLIANCE YOUNG CHILDREN SHOULD BE KEPT AWAY FROM THE APPLIANCE AS SOME SURFACES CAN BECOME HOT TO TOUCH. During use the appliance can become hot. Care should be taken to avoid touching heating elements inside the oven. Deep Fat Frying Use a deep pan, large enough to completely cover the appropriate heating area. Never fill the pan more than one-third full of fat or oil. Never leave fat or oil unattended during the heating or cooking period. Never use a lid on the pan. IMPO
