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the Custom Loaf
Instruction Book - Livret d’instructions
BBM800XL
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CONGRATULATIONS On the purchase of your new Breville Bread Maker BBM800XL_IB_FA.indd 2 1/07/10 10:47 AM
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CONTENTS 4 Breville recommends safety first 7 Know your Breville Bread Maker 12 Operating your Breville Bread Maker - Beginner’s Guide 30 Optional Settings on your Breville Bread Maker 31 - Using the PAUSE feature 33 - Using the DELAY START button 34 - Using the MODIFY button 36 - Using the CUSTOM setting 38 Tips for Better Bread Making 42 The Vital Ingredients 48 Care & cleaning your Breville Bread Maker 52 Troubleshooting 62 Recipes 121 Custom Recipe Charts 132 One Year Limited Warranty 3 BBM
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BREvILLE RECOMMENd S SAfET y fIRST We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions: IMPORTANT SAf EGUARd S • Always operate the appliance on a stable and heat resistant REAd ALL INSTRUCTIONS surface. Do not use on a cloth-covered surface, near curtains • Careful
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BREvILLE RECOMMENd S SAfET y fIRST • Do not leave the lid open for extended periods of time when • This appliance is for household use only. Do not use the in use. appliance for anything other than its intended purpose as described in this book. Do not use outdoors. Do not use in • Do not place any ingredients directly into the interior cavity moving vehicles or boats. of the stainless steel housing. Place ingredients into the bread pan only, ensuring to wipe any spills from the rim and
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BREvILLE RECOMMENd S SAfET y fIRST BREv ILLE ASSIST™ PLUG Your Breville appliance comes with a unique Assist™ Plug, conveniently designed with a finger hole in the power plug for easy and safe removal from the wall outlet. For safety reasons it is recommended you plug your Breville appliance directly into its own electrical outlet on a dedicated circuit separate from other appliances. If the electric circuit is overloaded with other appliances, your appliance may not function properly. Use
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KNOW your Breville Bread Maker BBM800XL_IB_FA.indd 7 1/07/10 10:47 AM
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KNOW yOUR BREvILLE BREAd MAKER A G B F H H E D C A. Non-Stick Bread Pan with Handle F. Automatic f ruit and Nut dispenser Steam vents in the dispenser lid and base. B. drive Shaft (inside Bread Pan) G. Stainless Steel Housing C. Wing-Nut (underside of Bread Pan) Interior cavity (the baking chamber) contains the heating D. Removable Lid element and drive mechanism. E. v iewing Window H. ventilation Grills 8 BBM800XL_IB_FA.indd 8 1/07/10 10:47 AM
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KNOW yOUR BREvILLE BREAd MAKER I. WEIGHT | TEMP button Press to convert the default imperial temperature and weight (°F and lbs) to metric units (°C and kg). I J K J. BEEPER button Press to mute the sound alerts. The LCD screen will display the symbol when the sound alerts have been muted and no symbol when the sound alerts are on. L K. LIGHT button Press and hold to illuminate the interior baking chamber. L. Backlit LCd Screen M. dELAy START button Press to select when you’d like the
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KNOW yOUR BREvILLE BREAd MAKER R. Collapsible Paddle R - For use with all bread and dough settings. Always ensure the collapsible paddle is inserted in the upright position for thorough mixing during the ‘knead 1’ phase. The collapsible paddle will automatically collapse into the flat position then return to the upright position during the appropriate times in the ‘knead 2’, ‘rise’ and ‘punch-down’ phases. The collapsible paddle will automatically collapse f lat Position before the ‘bake’
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OPERATING your Breville Bread Maker - Beginner’s Guide BBM800XL_IB_FA.indd 12 1/07/10 10:47 AM
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P OPERA AGE HE TING AdER yOUR BRE ..... vILLE BREAd MAKER - BEGINNER’S GUIdE BEGINNER’S GUIdE TO BREAd M AKING 2. Insert the Collapsible or f ixed Paddle a) Select the appropriate paddle. Refer to ‘Know your Breville Before using the bread maker for the first time, remove and the Bread Maker, page 10. safely discard any packaging material and promotional labels. Ensure the power cord is unplugged from the power outlet. − The collapsible paddle is for use with all bread and dough settings. Wi
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE d) If using the collapsible paddle, ensure it is inserted in the − Measured and weighed accurately. Refer to ‘Tips upright position for thorough mixing during the ‘knead 1’ for Better Bread Making - Measuring and Weighing phase. The collapsible paddle will automatically collapse Ingredients’, page 39. into the flat position then return to the upright position − At room temperature 68°F-77°F (20°C-25°C), except during the appropriate time
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE TIP NOTE There are three main types of domestic yeast available: Do not underfill or overfill the bread pan as the bread may not mix properly. The recipes in this book are − Cake Yeast: also known as fresh yeast or wet yeast designed for 1lb to 2.5lb (0.5kg to 1.25kg) loaves. − Active Dry Yeast However if developing your own recipes, as a general − Instant Yeast: also known as quick-rise yeast, rapid- guide, a minimum 2 cups and maximum
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE ingredients to break down rather than maintain their shape settings. You may notice the base of the dispenser flip within the dough. open during the bread making cycle even when it is empty. This is normal. It is the dispenser automatically releasing a) Ensure the bread pan is in the baking chamber and the lid ingredients 8 minutes before the end of the ‘knead 2’ is closed. Loading ingredients into the dispenser before this phase, rega
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE The table below outlines the different settings. SETTING PAddLE dESCRIPTION CRUST COLOR LOAf SIZE MORE INf ORMATION OPTIONS OPTIONS CUSTOM Depends This is a setting that allows you to modify the Depends on selected Depends on selected ‘Using the CUSTOM on selected preset, recommended temperatures and times for setting setting setting’, page 36. setting the ‘preheat’, ‘knead’, ‘rise’, ‘punch-down’, ‘bake’ and ‘keep warm’ phases to suit a s
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE SETTING PAddLE dESCRIPTION CRUST COLOR LOAf SIZE MORE INf ORMATION OPTIONS OPTIONS WHOLE Collapsible This is a setting for breads that contain more than LIGHT 1.0lb (0.5kg) Use the MODIFY button WHEAT 50% whole wheat, whole grain, or specialty flour MEDIUM 1.5lb (0.75kg) to see the preset phase such as barley or rye. DARK 2.0lb (1.0kg) temperatures and times. 2.5lb (1.25kg) Refer to ‘Using the Due to ingredient properties, breads baked
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE SETTING PAddLE dESCRIPTION CRUST COLOR LOAf SIZE MORE INf ORMATION OPTIONS OPTIONS GLUTEN Collapsible This is a setting for breads that contain gluten free LIGHT 2.0lb (1.0kg) Use the MODIFY button FREE flours such as rice flour, tapioca flour, potato flour, MEDIUM 2.5lb (1.25kg) to see the preset phase buckwheat flour, arrowroot etc. DARK temperatures and times. Due to the ingredient Refer to ‘Using the Due to ingredient properties, th
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OPERATING yOUR BREvILLE BREAd MAKER - BEGINNER’S GUIdE SETTING PAddLE dESCRIPTION CRUST COLOR LOAf SIZE MORE INf ORMATION OPTIONS OPTIONS SWEET Collapsible This is a setting for breads high in sugar, fats Not applicable 1.0lb (0.5kg) Use the MODIFY button to see and proteins. 1.5lb (0.75kg) the preset phase temperatures The SWEET setting 2.0lb (1.0kg) and times. Refer to ‘Using the Due to ingredient properties, sweet breads high is preset with the 2.5lb (1.25kg) MODIFY button’, page 34. i
