Руководство по эксплуатации Whirlpool W10204499A

Руководство по эксплуатации для устройства Whirlpool W10204499A

Устройство: Whirlpool W10204499A
Категория: Диапазон
Производитель: Whirlpool
Размер: 0.44 MB
Добавлено: 7/28/2013
Количество страниц: 16
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Краткое содержание
Краткое содержание страницы № 1

®
ELECTRIC RANGE
USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.whirlpool.com for additional information. If you still need assistance, call us at 1-800-253-1301.
You will need your model and serial number located on the oven frame behind the storage drawer panel.
Para obtener acceso a “Instrucciones para el usuario de la estufa eléctrica” en español, o para obtener informa

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RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean: You can be killed or seriously injured if you don't immediately DANG

Краткое содержание страницы № 3

IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, ■ Protective Liners – Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in injury to persons, or damage when using the range, follow basic precautions, including the following: the manual. Improper installation of these liners may result in a risk of electric shock, or fire. ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY ■ G

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FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. KEYPAD FEATURE INSTRUCTIONS STEAM CLEAN Steam cleaning See “Steam Clean” section for more information and

Краткое содержание страницы № 5

KEYPAD FEATURE INSTRUCTIONS ENERGY SAVE Clock display Press ENERGY SAVE to activate the feature. The display will clear after 5 minutes. option Press ENERGY SAVE again to keep the clock display turned on. CONTROL LOCK Oven control No keypads will function with the controls locked. hold 3 sec lockout 1. Check that the oven and the Timer are off. 2. Press and hold CONTROL LOCK keypad for 3 seconds. 3. If enabled, a tone will sound, and “CONTROL LOCKED” will be displayed. 4. Repeat to unlock. BAKE

Краткое содержание страницы № 6

COOKTOP USE Dual Cooking Zone WARNING The Dual Cooking Zone offers flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual size combines both the single and outer element and is recommended for larger size cookware. Fire Hazard Turn off all controls when done cooking. A B Failure to do so can result in death or fire. The control knobs can be set to anywhere between HI and LO. A. Dual Push in and turn to setting. B. Single REME

Краткое содержание страницы № 7

OVEN USE Odors and smoke are normal when the oven is used the first few IMPORTANT: The health of some birds is extremely sensitive to the times, or when it is heavily soiled. fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well- ventilated room. Electronic Oven Controls Control Display Fahrenheit and Celsius The display will flash when powered up or after a power loss. Press The temperature is preset at Fahrenheit, but can be

Краткое содержание страницы № 8

Sabbath Mode The Sabbath Mode sets the oven to remain on in a bake setting To Activate Sabbath Mode: until turned off. To use the Warm Zone and/or Warm Drawer during Sabbath Mode, When the Sabbath Mode is set, all cooking and cleaning cycles are press the WARM ZONE and /or WARM DRAWER keypad before disabled. Only the Bake cycle will operate in the Sabbath Mode. No activating the Sabbath Mode. tones will sound, and the displays will not show messages or 1. Press BAKE. temperature changes. 2.

Краткое содержание страницы № 9

Baking and Roasting ® ACCUBAKE Temperature Management System necessary to wait for the oven preheat cycle to end before putting food in unless it is recommended in the recipe. (on some models) ® Preheating The ACCUBAKE system electronically regulates the oven heat levels during preheat and bake to maintain a precise temperature When START is pressed, the oven will begin preheating. Once range for optimal cooking results. The bake and broil elements or 170ºF (75ºC) is reached, the display temp

Краткое содержание страницы № 10

Timed Cooking To Set a Delayed Timed Cook: WARNING Before setting, make sure the clock is set to the correct time of day. See the “Clock” keypad feature in the “Feature Guide” section. Food Poisoning Hazard 1. Press BAKE, CONVECT or CONTROL BAKE (on some models). 2. Press the SET TEMP/TIME “+” or “-” arrow pads to enter a Do not let food sit in oven more than one hour before temperature other than the one displayed. or after cooking. 3. Press COOK TIME. The cook time oven indicator light wil

Краткое содержание страницы № 11

RANGE CARE Self-Cleaning Cycle (on some models) How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the WARNING oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. Before self-cleaning, make sure the door is completely closed or the door will not lock and the self-cleaning cycle will not begin. Once the oven has completely cooled, remove ash with a damp cloth. To avoid breaking the glass, do not apply a cool damp cloth to the inner

Краткое содержание страницы № 12

General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and Sugary spills (jellies, candy, syrup) the oven and cooktop are cool. Always follow label instructions on ■ Clean with cooktop scraper and cooktop cleaner. Scrape off cleaning products. For additional information, you can visit the sugary spills while the cooktop is still warm. You may want to Frequently Asked Questions (FAQs) section of our website at wear oven mitts while cleaning the cooktop. www.whirlpool.com

Краткое содержание страницы № 13

TROUBLESHOOTING First try the solutions suggested here or visit our website and reference Frequently Asked Questions (FAQs) to possibly avoid the cost of a service call. www.whirlpool.com Nothing will operate Display shows messages ■ Is the power supply cord unplugged? ■ Is the display showing a flashing time? Plug into a grounded outlet. There has been a power failure. Clear the display. On some models, reset the clock, if needed. See “Clock” keypad feature ■ Has a household fuse blown, or h

Краткое содержание страницы № 14

ACCESSORIES Canning Unit Kit Cooktop Cleaner All-Purpose Appliance Cleaner Order Part Number 31682 (coil element models) (ceramic glass models) Order Part Number 242905 Order Part Number 31464 Split-Rack with Removable Insert Cooktop Care Kit Cooktop Scraper Order Part Number 4396927 (includes cleaner, protectant, and (ceramic glass models) applicator pads) Order Part Number WA906B Broiler Pan Order Part Number 31605 Order Part Number 4396923 Stainless Steel Cleaner and Polish Cooktop Protectant

Краткое содержание страницы № 15

Notes 15

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WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company. This limited warranty is valid o


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