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INSTRUCTIONS 3 - THESE SAVE - 36. page on starting Precautions” adjustment. or repair examination, for Safety “Operating follow and Read l company service Whirlpool@ authorized use. in not when an Call personnel. service qualified by cavity the in food or utensils, cooking only serviced be should appliance This l products, paper leave not Do purposes. result. may hazards storage for cavity the use not -Do other or fire shock, Electrical damaged. panel. breaker been has it if or prop
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POWER, mm 10 TEMP. PROBE Touch cooking: while programmed you temperature probe check To START/ENTER. Touch 6. want. you Power Cook the for Pad Number a by followed COOK Touch 5. undercook. or overcook not does food that want. you temperature DDD ensures cooking Probe food for Pads Number Touch 4. Temperature specify. wa . you temperature a “I: TEMP. PROBE Touch 3. reaches food the when ceiling. automatically off turn oven on socket into probe to oven the tell you lets p
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13 instructions. the m-enter and CANCEL OFF/ Touch Display. the in appear will “ERROR instructions, unacceptable enter to attempt you If cooking. your with you guide to display the on appear will Messages messages Display temperature. -a quantity, -a weight, -a Power, Cook -a time, -a . . . it tell to Pads Number touch you’ll do, to it want you what oven the tell to Pad Command a touched you’ve Once pads Number
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Timer To Timer: OFF/CANCEL make 14 restart. to START/ENTER touch and door the Close door. the opening by cycle a during oven the stop can You NOTE: cooking. during program a Cancel l Timer. Minute the Cancel l programming. during mistake a you if instructions Erase l to: OFF/CANCEL Touch Using OFF/CANCEL. Touch 2. PAUSE/TIMER. Touch 1. Minute the cancel sound. will tone long one ends, time set the When 4. off. be will fan the and dark be will oven the countdown, the During l
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cook powers LOW POWER. 16 “P-HI”. show will Display The COOK Touch 4. seconds. 30 minutes, 7 shows example This them. touched you order the in touched you numbers the show will Display The want. you time cooking the for Pads Number Touch 3. “00:00”. show will Display The COOK. Touch 2. door. the close and oven the in food Put 1. power full of =lO% 1 power full of 2=20% MED-LOW power full of 3=30% power full of 4=40% MED power full of 5=50% power full of 6=60% MED-HIGH power f
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m 18 appear. will START” “PRESS door. the Close thawed.) being meat of type the on depending see, will you directions of examples just are shown Displays (The portions. warm any shield and over meat turn door, the Open Display. the on appear will directions and sound, will tones two stop, will oven the completed, is stage first the After 6. q left. is time defrosting . much how show to time the down count . I will Display The START/ENTER. Touch 5. category. food each for availab
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I defrost chart 19 minutes. lo-15 Stand, remove. or rearrange portions, thawed or warm are there if stage, 2nd the After Pieces rearrange. and over turn stage, 1st the After Ibs 0.5-3.0 Chicken 5 minutes. 30-55 covered Stand, foil. num alumi- with portions warm any shield stage, 2nd the After foil. aluminum with portions warm any shield and over turn stage, 1st the After defrosting. Whole uniform more for poultry freezing before giblets Remove Ibs 2.5-6.0 Chicken, 4 minutes. 5-10 S
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20 sound. will tones four ends, time cooking the When cooking. resume to ENTER START/ touch and door the Close 4. Display. the in show will START’ “PRESS food. the stir and door the Open Display. the in show will “PAUSE” and sound will tones Two pauses: oven the When immediately. pause will oven the and cooking during ENTER START/ and PAUSE/TIMER Touch cooking: are you while pause oven the make To cycle. the into minutes two pause will oven the long, minutes four example, for is,
