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NATURAL GAS GRILL ISLAND
Outdoor Gas Grill / Gril à gaz devant être utilisé à l'extérieur
OWNER’S MANUAL / MANUEL DE L’UTILISATEUR
ASSEMBLY AND OPERATING INSTRUCTIONS / CONSIGNES DE MONTAGE ET D'ENTRETIEN
SAVE THIS MANUAL FOR FUTURE REFERENCE
CONSERVER CETTE NOTICE POUR RÉFÉRENCE
NOTICE TO INSTALLER:
LEAVE THESE INSTRUCTIONS WARNING/ATTENTION
WITH THE GRILL OWNER FOR HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS AND INSTRUCTIONS
ARE IGNORED. READ AND FOLLOW ALL WARNINGS AN
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IMPORTANT SAFETY WARNINGS WE WANT YOU TO ASSEMBLE AND USE YOUR GRILL AS SAFELY AS POSSIBLE. THE PURPOSE OF THIS SAFETY ALERT SYMBOL IS TO ATTRACT YOUR ATTENTION TO POSSIBLE HAZARDS AS YOU ASSEMBLE AND USE YOUR GRILL. WHEN YOU SEE THE SAFETY ALERT SYMBOL PAY CLOSE ATTENTION TO THE INFORMATION WHICH FOLLOWS! READ ALL SAFETY WARNINGS AND INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING AND OPERATING YOUR GRILL. DANGER IF YOU SMELL GAS: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. Op
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TABLE OF CONTENTS General Warnings. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Installation and Safe Use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Connecting Hose to Natural Gas Source . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Leak Testing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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GENERAL WARNINGS WARNING • Never use liquid propane gas (LP) in a unit designed for natural gas. • Never use charcoal briquets or lighter fluid in a gas grill. • Leak test all connections before first use, even if grill was purchased fully assembled and after each time the hose is connected to natural gas supply. • Never check for leaks using a match or open flame. CAUTION! Strong odors, colds, sinus congestion, etc. may prevent the detection of natural gas. Use caution and common sense when tes
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GENERAL WARNINGS WARNING • FOR OUTDOOR USE ONLY. DO NOT operate indoors or in an enclosed area such as a garage, shed or breezeway. • Use your grill OUTDOORS in a well ventilated space away from dwellings or other buildings to prevent dangers associated with gas accumulation and toxic vapors. We recommend your grill be situated at least 10 feet (3.1 m) from buildings. • Maintain a minimum clearance of 36 inches (91 cm) between all sides of grill and walls or other combustible material. DO NOT us
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CONNECTING YOUR GRILL TO THE NATURAL GAS SOURCE 1. Coat pipe nipple with gas resistant teflon tape or pipe dope. Tighten quick-disconnect coupler onto pipe nipple that leads to natural gas supply (Figure A). 2. After grill is completely assembled, make sure natural gas supply valve is “OFF” and then connect natural gas hose to socket. Push sleeve back on socket (Figure B) and insert plug until sleeve snaps forward, locking plug into socket. Be sure to leak test these connections prior to use. In
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DANGER LEAK TESTING: To prevent fire or explosion hazard: • DO NOT smoke or permit ignition sources in the area while conducting a leak test. • Perform test OUTDOORS only in a well ventilated area. • Never perform a leak test with a match or open flame. • Never perform a leak test while the grill is in use or while grill is still hot. WARNING WHEN TO PERFORM A LEAK TEST: • After assembling your grill and before lighting for the first time, even if purchased fully assembled. • Every time the gas
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6. Check each place listed (A - H) for growing bubbles which indicates a leak. 7. Turn OFF gas at natural gas supply. 8. Turn on control knobs to release gas pressure in hose. 9. Turn control knobs to OFF position. 10. Tighten any leaking connections. 11. Repeat soapy water test until no leaks are detected. DO NOT use the grill if leaks cannot be stopped. Contact a qualified gas appliance repair service. 12. Turn OFF gas supply at natural gas supply until you are ready to use your grill. 13. Was
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WARNING Read, understand and follow all warnings and instructions contained in this manual. DO NOT skip any of the warnings and instructions contained in the preceding sections of this manual. WARNING LIGHTING INSTRUCTIONS: Follow the instructions exactly. 1. OPEN THE GRILL LID before attempting to light a burner so that fumes do not accumulate inside the grill. An explosion could occur if grill lid is down. 2. Check that all burner control knobs and the natural gas supply are turned to the "OFF
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LIGHTING THE ROTISSERIE BURNER: 1. Open grill hood before lighting rotisserie burner. 2. Make sure control knob is in the "OFF" position. 3. Push and turn the control knob to the "HIGH" position. Continue to push in control knob while pressing electronic igniter for 3–5 seconds. 4. Once burner is lit, continue to push and hold control knob for 30 seconds. 5. If ignition does NOT occur in 5 seconds, turn control knob to "OFF”, wait 5 minutes to allow gas to dissipate and repeat lighting procedure
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MATCH LIGHTING THE SIDE BURNER: 1. Open the lid to the side burner before lighting. 2. Make sure control knob is in the "OFF" position. 3. Strike and carefully place a match approximately 1/2" (1 to 2 cm) from the burner. 4. Turn the side burner control knob to the "HIGH" position. The burner should light within 5 seconds. 5. If the burner does not light, turn the control knob to "OFF" and wait 5 minutes for gas to dissipate and repeat lighting procedure. 6. If the burner does not light within t
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WARNING OPERATING THE GRILL: Never use Charcoal or Lighter Fluid inside your Gas Grill. Read and follow all warnings and instructions contained in the preceding sections of this manual. BREAKING IN YOUR GRILL: • In manufacturing and preserving the components of your grill, oil residue may be present on the burner and cooking surfaces of your grill. • Before cooking on your grill for the first time you should preheat it for 15 minutes on "HIGH" to burn off these residual oils. PREHEATING THE GRIL
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ROTISSERIE COOKING: • This grill has pre-drilled mounting holes for a rotisserie. Do not use a rotisserie not specifically manufactured for this grill. • Read and follow all warnings and instructions in the owner’s manual provided with the rotisserie. Save instructions for future reference. • Do not use the side burner when using a rotisserie. • DO NOT use back rotisserie burner when main burners are in use. WARNING • When using an AC current rotisserie, it must be electrically grounded in accor
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GRILL COOKING TIPS CLEANLINESS • Always wash hands thoroughly with soap and hot water prior to handling food and after handling raw meat, uncooked poultry or seafood. • When using a platter to carry raw meat, uncooked poultry or seafood to the grill, make sure to wash the platter thoroughly with soap and hot water before placing cooked foods back on the platter or use different platters for raw and cooked foods. • Never use the same utensils when handling raw meat, uncooked poultry or seafood un
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CLEANING AND MAINTENANCE: • Keep the appliance free and clear of combustible materials, gasoline and other flammable vapors and liquids. • Keep the ventilation openings free and clear of debris. • Visually check burner flames for proper operation (see pictorial in "Burner Assembly/Maintenance" under Proper Care and Maintenance). Spiders or other insects can nest in the burner causing gas blockage. • For safe grilling and peak performance of your grill, perform these checks at least twice per ye
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COOKING GRILLS • Clean with mild soap detergent and water. A brass bristled brush or a nylon cleaning pad can be used to remove residue from the stainless steel surfaces. Do not use steel wire bristles to clean the porcelain coated cooking grills. Steel can cause the finish to chip or crack. DO NOT use a commercial oven cleaner. HEAT DISTRIBUTION PLATES • Periodically, it may be necessary to inspect and clean the heat distribution plate to prevent excess grease build-up. When the grill is cold,
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TROUBLE SHOOTING Problem: Possible Causes: 1. Check natural gas supply. 2. Bad electrode spark. Check to see if the grill will match light. • Burner will not light Electrode or collector may need adjustment. 3. Burner may not be properly seated. 4. Burner may be obstructed. 1. Burner holes may be obstructed. See section on "Burner Assembly/Maintenance" under Proper Care • Fire at control knob and Maintenance. 2. Burner is improperly seated on control valve. 3. Gas connections may be loose. Leak
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FREQUENTLY ASKED QUESTIONS Your grill's serial number and model number, and the contact information for Brinkmann Customer Service, are listed on a silver label found on the back of the grill or on the grill body side, under the side shelf. These questions and answers are for your general knowledge, and may not be applicable to your model grill. Question: Why does my grill not light properly? Answer: Always follow lighting instructions as listed on the control panel or in this manual. Also check
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Hex Nut Wrench (small) Llave para tuercas hexagonales (chica) Screwdriver Destornillador PARTS BAG CONTENTS Make sure you have all items listed under PARTS LIST and PARTS CARD CONTENTS before you begin the installation process. Your Parts Card will include: Qty. 1 Hex Nut Wrench 2 M5 x 10mm Bolts 1 Screwdriver 14 M8 Full Thread Studs 1 Hex Nut Wrench (small) 14 M8 Washers 1 M6 Nut 14 M8 Nuts 2 AA/1.5V Alkaline Batteries 36 M6 x 12mm Bolts Hex Nut Wrench AA/1.5V M6 x 12mm Bolts Alkaline Batterie
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ASSEMBLY INSTRUCTIONS READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR OPERATING YOUR GRILL. WE RECOMMEND THREE PEOPLE WORK TOGETHER WHEN ASSEMBLING THIS UNIT. The following provided tools are required to assemble this Natural Gas Grill Island 6830 Gas Grill: • Screwdriver (Included) • Hex Nut Wrench (Included) PARTS LIST: 1 12 1 Warming Rack 1 Right Side Granite Top 2 3 Cooking Grills 1 Grill Base 13 3 4 Heat Distribution Plates 1 Basket 14 4 1 Grill Body Assembly
