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Contents
1 INSTRUCTIONS FOR SAFE AND PROPER USE ________________________________4
2 INSTALLATION OF THE APPLIANCE__________________________________________6
3 ADAPTATION TO DIFFERENT TYPES OF GAS _________________________________8
4 FINAL OPERATIONS______________________________________________________12
5 DESCRIPTION OF FRONT PANEL CONTROLS ________________________________14
6 USE OF THE COOKING HOB _______________________________________________16
7 USE OF THE OVEN______________
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Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMEST
Resumo do conteúdo contido na página número 3
Introduction LOWER THE GLASS COVER SLOWLY AND BY HAND. WARNING: THE GLASS COVER MAY SHATTER IF IT OVERHEATS. SWITCH OFF ALL RINGS AND WAIT FOR THEM TO COOL DOWN BEFORE CLOSING THE COVER. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. THE APPLIANCE IS DESIGNED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT. WHEN OPERATING THE GRILL ALL ACCESSIBLE PARTS COULD BECOME VERY HOT: KEEP OUT OF THE WA
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Instruction for the installer 2 INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent persons. Corgi gas installers are approved to work to safe and satisfactory standards. All gas installation, servicing and repair work must be in accordance with the gas safety regulations 1984 (installation and use) as amended 1990. It can be placed against walls higher than the hob, at a distance of at least 50 mm from the side of the appliance, as shown in
Resumo do conteúdo contido na página número 5
Instruction for the installer If the appliance is hooked-up to the supply by means of a fixed connection, install a multipolar cut-out device on the line, with contact opening distance equal to or greater than 3 mm, located near the appliance and in an easily reachable position. Hook-up to the supply may be fixed or with plug and socket. In the latter case the plug and socket must be suitable for the cable employed and conform with the regulations in force. Regardless of the ty
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Instruction for the installer 3 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The cooker hob is set for natural gas G20 (2H) at a pressure of 20 mbar for cookers with maxi oven, and for LPG G30/G31 (3+) at a pressure of 28/37 mbar for cookers with gas-bottle compartments. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjus
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Instruction for the installer 3.2 Burner and nozzle characteristics table (60 cm. models) Rated heating Burner LPG – G30/G31 28/37 mbar capacity (kW) Nozzle By-pass Reduced Flowrate Flowrate diameter mm flowrate g/h G30 g/h G31 1/100 mm 1/100 (W) Auxiliary 1.0 50 30 350 73 71 Semi-rapid 1.75 65 33 450 127 125 Triple crown 3.2 91 65 1500 233 229 Oven 3.2 87 48 850 233 229 Rated heating Burner NATURAL GAS – G20
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Instruction for the installer 3.3 Burner and nozzle characteristics table (90 cm. models) Rated Burner heating LPG – G30/G31 28/37 mbar capacity (kW) Nozzle By-pass Reduced Flowrate Flowrate diameter mm flowrate g/h G30 g/h G31 1/100 mm 1/100 (W) Auxiliary 1 50 30 350 73 71 Semi-rapid 1.75 65 33 450 127 125 Rapid 3 85 45 800 218 214 Triple crown 3.2 91 65 1500 233 229 Oven 3.2 87 48 850 233 229 Maxi oven 5.2 110 59 1200 378 371 Grill 2.9 87 // // 218 214 Maxi gr
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Instruction for the installer 3.4 Arrangement of burners on cooking hob BURNERS 1. Auxiliary 2. Semi-rapid 3. Rapid 4. Triple crown 8. Triple crown 3.5 Adjustment of the oven burner (only for gas oven models) To adjust the oven burners follow the procedure described below from inside the oven: • Open the oven door; • Remove the oven dish and shelf. • Lift up the oven floor and remove. 3.5.1 Replacement of the oven and grill burner nozzle
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Instruction for the installer 4 FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas. This label is in the packet together with the nozzles. 4.1 Regulation of the hob burner minimum level for natural gas Light the burner and turn it to the minimu
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Instruction for the installer 4.4 Mounting the rear top skirtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B. • Position the skirt above the top, taking care to align pins C with holes D. • Secure the skirt to the top by tightening screws E. 4.5 Wall fixing (where applicable) • Stretch out the chain attached to the cooker horizontally so that the other end touches the wall. • Mark the wall in the position where the hole
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Instruction for the user 5 DESCRIPTION OF FRONT PANEL CONTROLS All the oven controls are grouped together on the front panel. The table below provides a description of the symbols used. FRONT RIGHT BURNER GAS OVEN THERMOSTAT KNOB BACK RIGHT BURNER OVEN LIGHT / ROTISSERIE / GRILL SWITCH BACK LEFT BURNER ELECTRIC OVEN FUNCTION KNOB FRONT LEFT BURNER OVEN FUNCTION If the cooker is equipped with an electronic programmer, before using the
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Instruction for the user ELECTRIC OVEN THERMOSTAT KNOB (CERTAIN MODELS ONLY) Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 260°C. The tell-tale light comes on to indicate that the oven is warming up. When it goes out it means that the required temperature has been reached. Regular flashing means that oven temperature is being constantly maintained at the programmed level. STATIC ELECTRIC OVEN CONT
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Instruction for the user OVEN LIGHT SWITCH (CERTAIN MODELS ONLY) This switch allows the light inside the oven to be switched on at any moment. This switch is also used to operate the rotisserie. 6 USE OF THE COOKING HOB 6.1 Lighting of the cooking hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs
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Instruction for the user 6.3 Diameter of containers (60 cm. models) BURNERS Ø min. and max. (in cm.) 1. Auxiliary 12 – 14 2. Semi-rapid 16 – 24 4. Triple crown 18 – 26 6.4 Switching on the electric hob 6.4.1 Switching on the electric hobs The cookers are equipped with hobs of different diameters. These are controlled by a switch and are turned on by turning the knob to the desired position. On the front panel above each knob a small
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Instruction for the user 7 USE OF THE OVEN For those models with electronic programmer, before using the oven make sure that the display shows the symbol . For those models with analogue clock and timer, place on the symbol . 7.1 Warnings and general advice Using the oven and the grill for the first time, heat them to the maximum temperature (260°C for electric oven and 275°C for gas oven) for as long as it takes to burn off any production oil residues which coul
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Instruction for the user 7.4 Use of the electric grill 7.4.1 Using the grill in cookers with electric oven For short cooking procedures, such as the final crisping of meat which is already cooked, select the static grill function and turn the thermostat knob to the maximum temperature. The fan grill function (certain models only) allows actual cooking procedures to be carried out, thanks to the fan function which ensures that the heat penetrates into the food. For this
Resumo do conteúdo contido na página número 18
Instruction for the user How to use the grill Once the grill is lit, the red warning light will come on. Leave the oven to heat up for five minutes before placing the food inside. Food should be flavoured and basted with oil or melted butter before cooking. An oven dish should be used to contain the sauces. The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens, following the instructions below: FOOD GRILLE
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Instruction for the user If your cooker is equipped with knob guard, when cooking using the grill or grill + rotisserie it must be fitted as shown here, fitting the slots "A" onto the pins "B" in the top of the oven. 7.6 Storage compartment A storage compartment, accessible by pulling on the top edge of the door, is located beneath the oven. Never store flammable materials such as rags, paper or the like. The compartment is intended only for holding the metal accessori
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Instruction for the user 8 ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 8.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates . Press the keys and at the same time the keys or : each single press changes the time by 1 minute either
