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Electric
Cooktop
Ceramic-Glass Smoothtop
Radiant and Halogen Elements
and
Professional
Series
Owner ’s
Guide
the LOOK of better performance
P/N 318200606 (9909) Rev. B
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Thank you for choosing this appliance. The information contained within this Product Registration Owner's Guide will instruct you on how to properly operate and care for your cooktop. Please read through the information contained in your literature pack to Register Your Product learn more about your new appliance. The PRODUCT REGISTRATION CARD should be filled in completely, signed and returned to the Frigidaire Record Your Model and Serial Numbers Company. Record in the space provided below th
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Read all instructions before using this appliance. IMPORTANT SAFETY INSTRUCTIONS Save these instructions for future reference. This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all instructions given. Here is a brief explanation of the use of these symbols. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. This symbol will help alert you to situations that may cause b
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IMPORTANT SAFETY INSTRUCTIONS (continued) Glazed Cooking Utensils. Only certain types of glass, glass/ Clean Cooktop with Caution. If a wet sponge or cloth is used to ceramic, ceramic, earthenware, or other glazed utensils are wipe spills on a hot cooking area, be careful to avoid a steam burn. suitable for range top service without breaking due to the Some cleaners can produce harmful fumes if applied to a hot surface. sudden change in temperature. Check the manufacturer's recommendations f
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Setting Surface Controls NOTE: Control knob shown is typical only. 1. Place the pan on the surface element. 2. Push in and turn the surface element control knob to desired setting. 3. The surface signal light will glow when one or more elements are turned on. Always turn the element off before removing the pan. The suggested settings found in Setting Type of Cooking the chart below are based on cooking in medium-weight alu- MAX or HI Start most foods, bring water to a minum pans with lids. Sett
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Ceramic Glass Cooktop (continued) TYPES OF HEATING UNITS USED (continued) EXPANDABLE RADIANT HEATING UNITS (some models) This heating unit combines the characteristics of a small and a large regular radiant heating unit. Its principal advantage is to allow small and large utensils to be used on the same heating unit, therefore increasing the cooktop flexibility. Heat power levels are adjusted by a special control knob that has a dual set of graduations; for small utensils use the small graduat
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Ceramic Glass Cooktop (continued) THINGS TO REMEMBER 1. AVOID using bleach and do not use ammonia to clean the ceramic surface. 2. Do not put plastic items on warm cooking areas. 3. Never slide oven racks across cooktop surface. They may scratch or metalmark the cooktop. 4. If cooktop should break, do not use cooktop or attempt to clean it. Call your authorized service technician immediately. 5. Never use a trivet or metal stand between the cooking utensil and the ceramic cooktop. The ceramic su
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Ceramic Glass Cooktop (continued) USE AND CARE OF GLASS SURFACE (continued) APPROVED CLEANER FOR CERAMIC GLASS COOKTOP 1. Baking soda. 2. Non-impregnated plastic and nylon pads. 3. For burned on material, scrape with single-edged razor blade, held at a 30° angle. 4. Ceramic glass cleaning cream. DO NOT USE ON CERAMIC GLASS COOKTOP 1. Avoid pads, that can leave marks and scratches. 2. Avoid heavy-duty cleansing powders, these can scratch, depending on their abrasiveness and cleaning pressure appl
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General Cleaning Cleaning Various Parts of Your Cooktop Before cleaning any part of the cooktop, be sure all controls are turned OFF and the cooktop is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER. Surfaces How to Clean Glass, Painted and Plastic For general cleaning, use hot soapy water and a cloth. For more difficult soils and built-up grease, Control Knobs, Body Parts, and apply a liquid detergent directly onto
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Avoid Service Checklist Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. POSSIBLE CAUSE/SOLUTION OCCURRENCE House fuse has blown or circuit breaker has tripped. Check/reset breaker or replace fuse. Entire cooktop does not operate. If the problem is a circuit overload, have this situation corrected by a qualified electrician. Service wiring not comp
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FRIGIDAIRE GALLERY SMOOTHTOP COOKTOP WARRANTY Your Frigidaire product is protected by this warranty (for United States) WARRANTY FRIGIDAIRE, THROUGH ITS AUTHORIZED THE CONSUMER WILL BE SERVICERS, WILL: RESPONSIBLE FOR: PERIOD FULL ONE-YEAR One year from original Pay all costs for repairing or replacing any parts of this Costs of service calls that are listed under NORMAL WARRANTY purchase date. appliance which prove to be defective in materials or RESPONSIBILITIES OF THE CONSUMER.* workmanship.
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WARRANTY (for Canada) ELECTRIC COOKTOP WARRANTOR: For service under this warranty, contact your local dealer/retailer, authorized FRIGIDAIRE PARTS AND SERVICE depot or: FRIGIDAIRE HOME PRODUCTS 7075 Ordan Drive FRIGIDAIRE PARTS AND SERVICE Mississauga, Ontario 7075 Ordan Drive L5T 1K6 Mississauga, Ontario L5T 1K6 Tel: (905) 565-9200 This cooktop is a branded product of Frigidaire Home Fax: (905) 565-0937 Products. WARRANTY PERIOD: WARRANTOR WILL, THROUGH ITS AUTHORIZED SERVICE DEPOT: For the fir
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Table de cuisson électrique Surface vitrocéramique Éléments radiants et halogènes et Séries Professionnelles Guide de l’utilisateur VISIBLEMENT mieux P/N 318200606 (9909) Rev. B
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Nous vous remercions d'avoir choisi cet appareil. Les informations contenues Enregistrement de dans ce guide de l'utilisateur vous indiqueront comment utiliser correctement votre l'appareil appareil et comment en prendre soin. Veuillez lire tous les renseignements contenus dans votre documentation pour mieux connaître votre nouvel appareil. Enregistrez votre appareil La CARTE D'ENREGISTREMENT doit être remplie avec soin, puis signée et Enregistrez le numéro de modèle et de série de votre apparei
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LISEZ CES INSTRUCTIONS AVANT D'UTILISER L'APPAREIL. MESURES DE SÉCURITÉ IMPORTANTES CONSERVEZ CES DIRECTIVES POUR RÉFÉRENCE FUTURE. Ce guide contient des instructions et symboles de sécurité importants. Veuillez faire particulièrement attention à ces symboles et suivre les instructions données. Voici une brève explication de ces symboles. Ce symbole vous prévient des situations qui risquent d'entraîner de graves blessures, la mort ou des dommages matériels. Ce symbole vous prévient des situat
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MESURES DE SÉCURITÉ IMPORTANTES (suite) Ne laissez jamais les éléments de surface sans surveillance. POUR SURFACE DE CUISSON VITROCÉRAMIQUE Les débordements peuvent causer de la fumée, les éclaboussures SEULEMENT de graisse sont susceptibles de prendre feu et les ustensiles dont le contenu s'est évaporé peuvent fondre. Ne cuisinez pas sur une plaque de cuisson brisée. Si la plaque se brise, les solutions nettoyantes et les éclaboussures peuvent Protecteurs: N'utiliser pas de papier d'alumi
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Réglage des commandes des foyers de surface NOTE : Le bouton de commande montré est typique seulement. 1. Placez le plat sur le foyer. 2. Enfoncez et tournez le bouton de commande du foyer au réglage désiré. 3. La/les lampes témoins des foyers s'allument lorsqu'un ou plusieurs foyers sont utilisés. Éteignez toujours le foyer avant d'en retirer le plat. Réglage Type de cuisson Les réglages suggérés dans le Haut (MAX ou HI) Pour débuter la cuisson, pour faire bouillir tableau ont été obtenus en de
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Surface de cuisson vitrocéramique (suite) TYPES DE FOYERS UTILISÉS (suite) FOYERS À ÉLÉMENT RADIANT DE DIMENSIONS VARIABLES (certains modèles) Ce foyer combine les caractéristiques d’un petit et d’un grand foyer radiant. Le principal avantage de ce foyer c’est qu’il peut être utilisé pour la cuisson avec de petits ou de grands ustensiles, ce qui augmente l’utilité de la surface de cuisson. Les niveaux de chaleur sont ajustés à l’aide d’un bouton de commande à deux séries de graduations. Avec de
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Surface de cuisson vitrocéramique (suite) POINTS À SE RAPPELER 1. ÉVITEZ d’utiliser des agents de blanchissage et ne vous servez pas d’ammoniaque pour nettoyer la surface vitrocéramique. 2. Ne placez pas d’articles en matière plastique sur la surface de cuisson si elle est chaude. 3. Ne placez pas les grilles du four sur la surface de cuisson vitrifiée, car elles peuvent l’endommager. 4. Si la vitre venait à se briser, ne vous servez pas de la surface de cuisson et n’essayez pas de la nettoyer.
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Surface de cuisson vitrocéramique (suite) ENTRETIEN DE LA SURFACE DE CUISSON (suite) NETTOYEURS APPROUVÉS POUR LA SURFACE DE CUISSON VITROCÉRAMIQUE 1. BICARBONATE DE SOUDE (Soda à pâte). 2. Tampons de plastique et de nylon non-imprégnés. 3. Dans le cas d’aliments brûlés sur la surface, grattez légèrement à un angle de 30° avec une lame de rasoir à tranchant unique. 4. Crème pour nettoyer les vitres céramiques. À NE PAS UTILISER SUR LA SURFACE DE CUISSON VITROCÉRAMIQUE 1. Des tampons qui peuvent
