Manual do usuário Bunn Single 27038.7000H

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®
SINGLE
INSTALLATION & OPERATING GUIDE
BUNN-O-MATIC CORPORATION OF CANADA
280 INDUSTRIAL PARKWAY SOUTH,
AURORA, ONTARIO, L4G 3T9.
PHONE: (905) 841-2866 FAX: (905) 841-2775
To ensure you have the latest revision of the manual or to obtain the illustrated parts catalog, please visit
the Bunn-O-Matic website, at www.bunn.com. This is absolutely FREE, and the quickest way to obtain
the latest catalog and manual updates. Contact Bunn-O-Matic Corporation at 1-800-263-2256 to obtain
a paper copy o

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BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY Bunn-O-Matic Corporation of Canada (“Bunn”) warrants equipment manufactured by it as follows: 1) Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCP/MCA pod brewers thermal servers and Thermofresh servers (mechanical and digital) - 1 year parts and 1 year labour. 2) All other equipment - 2 years parts and 1 year labour plus added warranties as specified below: a) Electronic circuit and/or control boards - parts an

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USER NOTICES The notices on this brewer should be kept in good condition. Replace unreadable or damaged labels. WARNING / AVERTISSEMENT ! WARNING ! AVERTISSEMENT • REMPLIR LE RÉSERVOIR D'EAU AVANT DE BRANCHER • FILL WATER TANK BEFORE PLUGGING IN UNIT OR FUNNEL CONTENTS JETER LA CARAFE : DISCARD DECANTER ENERGIZING THE THERMOSTAT. L'APPAREIL OU DE METTRE LE THERMOSTAT SOUS TENSION. IF: ARE HOT • DO NOT OVERLOAD CIRCUIT. • NE PAS SURCHARGER LE CIRCUIT. • SI ELLE EST FISSURÉE • ALWAYS EL

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ELECTRICAL REQUIREMENTS WARNING - The brewer must be disconnected from the power source until specified in Initial Set-Up. Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements. L2 RED L2 RED L2 L2 RED L2 RED L2 WHITE WHITE WHITE WHITE N N NEUTRAL NEUTRAL L1 BLACK L1 BLACK NEUTRAL NEUTRAL L1 L1 BLACK L1 BLACK L1 BLACK L1 BLACK L1 L1 GREEN GREEN GREEN GREEN GREEN GREEN G G G 120/208 & 120/240 volt ac models 120 volt ac models 200 and 230 volt ac

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PLUMBING HOOK-UP NOTE - If a backflow preventer is required by code, a shock arrestor should be installed between backflow preventer and dispenser. Installing the shock arrestor as close to dispenser as possible will provide best results. 1. Attach the flare fitting from the short piece of tubing on the strainer/flow control (supplied) to the water inlet fitting on the bottom of the brewer. 2. Flush the water line and securely attach it to the flare fitting on the strainer/flow control. 3.

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CE REQUIREMENTS • This appliance must be installed in locations where it can be overseen by trained personnel. • For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C. • Appliance shall not be tilted more than 10° for safe operation. • An electrician must provide electrical service as specified in conformance with all local and national codes. • This appliance must not be cleaned by water jet. • This appliance is not intended for use by persons (incl

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OPERATING CONTROLS BREW SELECTOR SWITCH 1 1 Placing the switch in the ⁄ Gal, 1 Gal, or 1 ⁄ Gal position selects the amount of coffee to be brewed in sub- 2 2 sequent brew cycles. Repositioning this switch after a brew cycle has been initiated does not change the brew batch in progress. ON/OFF SWITCH Placing the switch in the unlighted lower position cuts power to the brew station warmer and stops brew- ing. Stopping a brew cycle after it has been started will not stop the flow of water from t