Resumo do conteúdo contido na página número 1
50cm Free Standing
Electric Cooker
Instructions for installation and use
KD3C1E
KD3E1E
Resumo do conteúdo contido na página número 2
Contents Introduction 3 Installation 4 Safety Information 6 Features KD3C1E 8 Features KD3E1E 9 Control Panel 10 Ceramic Hob KD3C1E 11 Use of hotplates 12 Hotplates General Information Notes 13 Choosing Your Utensils 16 Temperature Conversion Chart 17 Grilling 18 Grill Chart 20 Conventional Oven 21 Conventional Oven cooking charts - Meat 23 Conventional Oven cooking charts - Baking 24 Care and Cleaning 25 Cooking Results Not Satisfactory? 27 Something Wrong With Your Cooker? 28 If it Still Won
Resumo do conteúdo contido na página número 3
Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When the cooker is first used an odour may be emitted, this will
Resumo do conteúdo contido na página número 4
Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the rear panel. The cooker must be connected by a competent person, such as one who is a NICEIC registered contractor, to a suit- able double-pole control unit with a minimum rating of 32A and a minimum contact clearance of 3mm (applicable to newer properties, older properties where a
Resumo do conteúdo contido na página número 5
Installation Before moving your cooker check that it is cool, and switch Moving the Cooker off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows: Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. Note: Take care in moving the cooker as it is heavy. Take care to ensure that any floor covering is not damaged. Splash Panel Splashplate optional, apply to Pa
Resumo do conteúdo contido na página número 6
Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always Remove all packing from inside the oven and grill compartments before switching on for the first time. Understand the controls prior to using the appliance. Keep children away from the appliance when grilling as the surfaces will get extremely hot during and aft
Resumo do conteúdo contido na página número 7
Safety Information Never Never line the interior of the oven with foil as this may cause the appliance to overheat. Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use. Never allow anyone to sit or stand on any part of the appliance. Never store items above the appliance that children may attempt to reach. Never leave anything on the hob surface when unattended and not in use. Never remove the oven shelves whi
Resumo do conteúdo contido na página número 8
Features - KD3C1E HOB VENTILATION SLOTS 1200W 1800W 1200W 1800W CONTROL PANEL GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT GRILL DOOR SWITCH GRILL GRILL DOOR MAIN OVEN REMOVABLE WIREWORK INNER GLASS SHELF DOOR SUPPORTS OVEN ROD SHELVES PLINTH VENTILATION SLOTS MODEL & SERIAL NUMBER 8
Resumo do conteúdo contido na página número 9
Features - KD3E1E HOB VENTILATION SLOTS 1000W 1500W 1000W 1500W CONTROL PANEL GRILL/MEAT PAN WITH REMOVABLE HANDLE AND WIRE FOOD SUPPORT GRILL DOOR SWITCH GRILL GRILL DOOR REMOVABLE MAIN OVEN INNER GLASS WIREWORK DOOR SHELF SUPPORTS 2 OVEN ROD SHELVES PLINTH VENTILATION SLOTS MODEL & SERIAL NUMBER 9
Resumo do conteúdo contido na página número 10
Control Panel MAIN OVEN INDICATOR LIGHT ❍ ❍❍❍❍❍ RIGHT RIGHT MAIN LEFT LEFT GRILL REAR FRONT OVEN FRONT REAR PLATE PLATE PLATE PLATE Control Knobs The knobs for the hotplates can be rotated in either direction to provide variable heat control, the Main Oven knob can only be rotated clockwise from the Off position. Note: Always ensure that all controls are in the OFF position, when the appliance is not in use. Operating the In common with all cookers having controls sited above the grill control
Resumo do conteúdo contido na página número 11
Ceramic Hob - KD3C1E CAUTION: IF AT ANY TIME A CRACK IN THE SURFACE BECOMES VISIBLE, DISCONNECT THE APPLIANCE IMMEDIATELY FROM THE SUPPLY. Under no circumstances should the hob be used with aluminium foil in contact with the hob surface as damage can occur. The following boiling plates are located beneath the decorative circular patterned cooking areas:- Front left 6 heat 1800W Rear left 6 heat 1200W Rear right 6 heat 1800W Front right 6 heat 1200W The cooking areas change colour when heat
Resumo do conteúdo contido na página número 12
Use of Hotplates - KD3C1E Note: Under no circumstances should the hob be used with aluminium foil in contact with the hob surface. Turn the control to 6 for fast cooking. To cook more slowly or simmer, turn the control to a lower setting according to the size of the saucepan and the amount of liquid. The two small Hotplates are specially for smaller pans, low temperature cooking and simmering. Do Not leave a hotplate switched on without a pan as this wastes energy and may shorten the life of t
Resumo do conteúdo contido na página número 13
Hotplates General Information Notes CONTROL SETTINGS GUIDE This is provided only as a guide – settings also depend on the type of pan used and the quality of food. Knob Position Type of food 1 To melt butter, chocolate, etc. 1 or 2 To heat food gently. To keep small amounts of water simmering. To heat sauces, containing egg yolks and butter, To simmer: stews, meat, fish, vegetables, fruit. 3 To heat solid and liquid foods. Keep water boiling. Thaw frozen vegetables. Make 2-3 egg omelettes. 4 or
Resumo do conteúdo contido na página número 14
General Information Notes Always Never ✗ PANS SHOULD Use good quality flat- Use gauze, metal pan based cookware on all diffusers, asbestos mats electric heat sources. and stands e.g. Wok Always ensure pans have stands – they can cause Not be concave (bowed in) clean, dry bases before overheating. use. Use utensils with skirts or Ensure pans match size of rims e.g. buckets and heating area. some kettles. Remember good quality Use badly dented or pans retain heat well, so distorte
Resumo do conteúdo contido na página número 15
General Information Notes Do Not Do not cook directly on the hob surface without a cooking utensil, as this will result in damage to the surface of the hob. Do not use the hob as a worktop surface as damage may occur to the smooth surface of the hob. Do not drag or slide utensils on the hob surface, as this will cause scratches in the surface of the hob. Do not allow a cooking utensil to come into contact with the hob surround. Do not place anything between the base of the utensil and the cer
Resumo do conteúdo contido na página número 16
Choosing Your Utensils Do not use utensils with rough bases. Do not use lightweight utensils with thin, distorted or uneven bases. Do not use lightweight enamelled steel utensils. Do not use cast iron utensils. Do not use utensils with recessed, scrolled or ridged bases. Do not use a utensil which has a base concavity greater than l mm as this will reduce the performance of the hob. Do not use a utensil with a convex base. Do not use glass ceramic utensils. Do not use use lightwe
Resumo do conteúdo contido na página número 17
Temperature Conversion Chart Main Top Main Gas ˚F Convection Convection Fan Mark Oven Oven Oven 1 /2 250 100 120 110 275 130 120 1 140 130 2 300 150 140 150 3 325 160 140 4 160 350 180 170 170 375 190 180 5 200 190 180 6 400 200 425 220 210 7 – 220 210 8 450 – 220 – 9 475 17
Resumo do conteúdo contido na página número 18
Grilling GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MAY BECOME HOT DURING GRILLING. CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL IS USED - CHILDREN SHOULD BE KEPT AWAY. To operate the grill proceed as follows: Open the grill door. Pre-heat the grill on setting 6 for approximately 5 minutes (see chart on guide to grilling). Grill Pan Handle Fix the grill pan handle securely in position. See below. Food which only requires browning should be
Resumo do conteúdo contido na página número 19
Grilling The food to be cooked should be placed on the grill pan/grill pan food support. Place the grill pan on the runners and push back to the stop position when the grill pan is correctly positioned beneath the grill element. Plates and dishes placed on the floor of the grill compartment will be heated when the oven is in use. Grill Compartment Do not operate the grill control when using the compartment as a hotcupboard. as a ‘Hotcupboard’ Do take care when removing plates, dishes and utensil
Resumo do conteúdo contido na página número 20
Grill Chart Pre - heat the grill for 5 minutes on maximum control setting before grilling GRILL CHART Food Grill Setting Approximate Cooking time Toasting of Bread 6 3 - 10 mins. products Small cuts of meat, 5-6 15 - 20 mins. sausages, bacon, etc. Chops etc. 20 - 25 mins. Wire food support used in upturned 5 Gammon steaks position for chicken. Chicken pieces Fish: fingers 10 - 20 mins. Whole fish and fillets placed in the Whole 5 base of the grill pan. Fillets Fish in breadcrumbs 5 15 - 20 mi
