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Instructions for
Electric built under
Installation and Use double oven
Contents
GB
Introduction, 2
GB GB GB GB GB
Safety Information, 3-4
English, 2
Features, 5
Controls, 6
The electronic programmer, 7
Grill Pan and Handle, 8
Operation when using the Top Oven for Grilling, 9
Using the Top Oven as a Convection Oven,10
Operation when using the Top Oven as a
Convection Oven, 11
FIU20IX/1
FIU20WH/1
Using the Main Oven for Fan Cooking, 12
FIU20BK/1
FIMU 23 IX
Using the Main Oven for Other Functions,
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Introduction Your new appliance is guaranteed* and will give GB Technical Characteristics lasting service.This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, Top Oven please read this booklet carefully. Usable Volume: 32 Litres The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any ENERGY LABEL - Top Ove
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Safety Information • WARNING: The appliance and its GB accessible parts become hot during use. • Care should be taken to avoid touching heating elements. • Children less than 8 years of age shall be kept away unless continuously supervised. • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a
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For Your Safety When used properly your appliance is completely 3. LEAVE THE PAN TO COOL FOR AT LEAST 60 GB safe but as with any electrical product there are MINUTES BEFORE MOVING IT. Injuries are often certain precautions that must be observed. caused by picking up a hot pan and rushing PLEASE READ THE PRECAUTIONS BELOW outside with it. NEVER USE A FIRE BEFORE USING YOUR APPLIANCE. EXTINGUISHER TO PUT OUT A PAN FIRE as the force of the extinguisher is likely to tip the pan Always over. Never us
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Features WARNING: DO NOT TOUCH THE GLASS DOORS WHEN THE OVEN IS IN USE AS GB THESE AREAS CAN BECOME HOT. TOP OVEN TEMPERATURE CONTROL MAIN OVEN TEMPERATURE & FUNCTION CONTROL TOP OVEN/GRILL THERMOSTAT PILOT LIGHT PILOT LIGHT MAIN OVEN PILOT LIGHT TIMER GRILL SETTING CONTROL MODEL & SERIAL NUMBER LABEL GRILL CATALYTIC ELEMENT SIDE LINERS & WIREWORK SHELF SUPPORTS GRILL PAN GRILL SHELF TOP OVEN DOOR OVEN LIGHT FAN GRILL ELEMENT OVEN SHELF OVEN FAN CATALYTIC SIDE LINERS & WIREWORK SHELF SUPPO
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Controls A GRILL SETTING GB CONTROL MAIN OVEN THERMOSTAT PILOT LIGHT PILOT LIGHT TIMER TOP OVEN/GRILL PILOT LIGHT B TOP OVEN TEMPERATURE C MAIN OVEN TEMPERATURE CONTROL AND FUNCTION CONTROL
Selects the heat at which the grill will cook the food.
!
" Selects the cooking temperature (Degrees # $%& $ Centigrade) when using the top oven as a conventional oven. %(
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The electronic programmer Programming cooking GB ! A cooking mode must be selected before DISPLAY programming can take place. Programming the cooking duration END OF CLOCK icon COOKING icon 1. Press the button several times until the icon DURATION • TIMER icon and the three digits on the DISPLAY begin to flash. icon 2. Use the “+” and “-” buttons to set the desired duration; if you press and hold either button, the DECREASE TIME INCREASE TIME button button display will scroll through the v
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Grill Pan and Handle GB ENSURE SHELVES ARE FITTED THE CORRECT WAY UP Using the grill pan kit 5 5 The grill pan handle is detachable from the pan to 4 4 facilitate cleaning and storage. Fix the pan handle 3 3 securely before use: 2 2 1 1 1. Fit the handle to the grill pan so that the external ‘hooks’ embrace the edge of the pan (fig. 1) 2. Make sure that the middle part of the handle fits exactly the protruding support of the pan (fig .2) DO NOT PLACE FOOD/UTENSILS DIRECTLY ON THE OVEN FLOOR and
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Operation when using the Top Oven for Grilling TOP OVEN/GRILL THERMOSTAT Grill Control Example: TIMER PILOT LIGHT PILOT LIGHT GB = Maximum Grill Setting. NOTE: Do not grill with DOOR POSITION FOR GRILLING the grill/top oven door closed. B TOP OVEN TEMPERATURE CONTROL A GRILL SETTING CONTROL Step 3 After use, turn the grill control (A) to the off position (•). Step 1 Place the oven shelf in the correct position ! The Top oven/Grill Pilot Light is on when grill is (see Grilling Guide). Locate the
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Using the Top Oven as a Convection Oven The top oven should be used to cook small GB quantities of food. The oven is designed so that the grill element operates at a reduced heat output, this is combined with a heating element situated underneath the floor of the oven. To ensure even cooking of the food it is important that cooking utensils are positioned correctly on the oven shelf so that the element is directly above. As a guide, the front of the utensil should be approx.100mm (4") from the f
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Operation when using the Top Oven as a Convection Oven GB TOP OVEN/GRILL THERMOSTAT TIMER PILOT LIGHT PILOT LIGHT B TOP OVEN TEMPERATURE CONTROL A GRILL SETTING CONTROL Step 1 Place the shelf in the correct position (see PLATE WARMING Oven Temperature Charts). Place the plates/dishes on shelf position 1 from the Step 2 Select the required cooking temperature base of the top oven, and turn top oven temperature (100-220°C) using control (B) (see Top control (B) to 100°C for 10-15 minutes. Oven Tem
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Using the Main Oven for Fan Cooking Since a circulaire fan oven heats up more quickly Food or utensils should never be placed directly GB and generally cooks food at a lower temperature on the floor of the oven for cooking. than a conventional oven, pre-heating is often unnecessary. For guides on "pre-heating", "cooking DO NOT allow young children near to the temperatures" and "cooking times" see "Oven appliance when the main oven is in use as the Temperature Charts" later in book. surfaces get
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Using the Main Oven for Other Functions The items should be placed so that the maximum GB FAN ONLY SETTING amount of surface area is exposed to the circulating air, and that they are turned regularly to ensure even DEFROSTING FROZEN MEAT & POULTRY defrosting. Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours Larger cuts of meat and poultry may be defrosted per lb.) or at room temperature (allowing 2-3 hours by using the fan only setting
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Temperature Conversion Chart The chart below gives details of comparisons of oven settings for gas conventional ovens and fan oven in GB degrees °F and °C
6 7 7
7
½ 250 120 100 1 275 140 120 2 300 150 130 3 325 160 140 4 350 180 160 5 375 190 170 6 400 200 180 7 425 220 200 8 450 230 210 9 475 240 220 14
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Oven Temperature Chart - Meat
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GB + " & ( +
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8"
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+
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)., Beef No 160/180 20-25 mins per 450g (1lb) + 20 mins extra. Lamb No 160/180 25 mins per 450g (1lb) + 25 mins extra. Pork No 160/180 25 mins per 450g (1lb) + 25 mins extra. Veal No 160/170 25-30 mins per 450g (1lb) + 25 mins extra Chicken/Turkey up to 4kg (8lb) No 160/180 18
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Oven Temperature Charts - Baking
GB
" ( +"
.$"
8"
+" ( ( +.
+ " $ $ . Scones Yes 210/220 10-15 mins Small Cakes No 170/180 20-25 mins approx Victoria Sandwich No 160/170 20-30 mins Sponge Sandwich (Fatless) Yes 180/190 15-20 mins Swiss Roll Yes 190/200 10-15 mins Semi-rich Fruit cakes No 140/150 60-75 mins Rich Fruit Cakes No 130/140 Depe
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Cooking Results Not Satisfactory GRILL TOP OVEN BAKING GB Uneven cooking front to back Uneven cooking front to back Ensure that the grill pan is positioned centrally below Ensure that the cooking utensil is at least 100mm the grill element. (4") from the front of the shelf. Fat splattering Uneven rising Ensure that the grill pan is not lined with foil. Ensure that the shelf is level (as above) and that the Ensure that the grill setting control (A) is not set too food is positioned correctly in t
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Care and Cleaning Warning: Before cleaning, please ensure that the It should not normally be necessary to clean the GB electricity supply to the appliance is switched off panels with water. If the user feels it is desirable to and the appliance is fully cold. do so, wipe them over with a clean, soapy cloth, followed by a wipe with a clean damp cloth. ! Never use steam cleaners or pressure cleaners on the appliance. DO NOT use biological washing powder, harsh abrasives or chemical oven cleaners o
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Care and Cleaning 3. OVEN DOORS 5. HOW TO CLEAN THE LAMP LENS GB CONTROL PANEL OVEN DOORS MAIN OVEN LAMP Warning: To avoid electric shocks - please ensure that the electricity supply to the appliance is switched off and the appliance is fully cold, before cleaning lamp lens. Open the oven door and remove the oven shelves. Using a thick cloth, grip the lamp lens, unscrew (a) Control Panel anticlockwise and remove. Regularly wipe with a clean, damp cloth and polish Clean with a non-abrasive clean
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Care and Cleaning Take particular care not to damage the inner GB surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows. Stubborn stains can be removed by using a fine steel wool pad. For slight soiling the inner glass panel may be cleaned, while still warm, without removing it from the door. After cleaning, rinse and dry wi
