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INSTRUCTION AND RECIPE BOOKLET
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Custom Classic Toaster Oven Broilers TOB-40
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6 . Do not operate any appliance with a damaged cord or plug or after the TABLE OF CONTENTS appliance has malfunctioned or has been dropped or damaged in any Important Safeguards . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 way or is not operating properly . Return the toaster oven broiler to the Special Cordset Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 nearest Cuisinart Repair Center for examin
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18 . A fire may occur if the toaster oven broiler is covered or touching FOR HOUSEHOLD USE ONLY flammable materials such as curtains, draperies, and walls, when in operation . Do not store any items on top of the appliance when in operation . Do not operate under wall cabinets . NOT INTENDED FOR COMMERCIAL 19 . Do not clean with metal scouring pads . Pieces can break off the pad and touch electrical parts, involving a risk of electric shock . USE 20 . Do not attempt to dislodge food when t
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FEATURES AND BENEFITS 1. Function Dial Select cooking method – TOAST, BAGEL, BAKE or BROIL . 2. Temperature Dial 1 Select desired temperature for the Baking or Broiling functions . 3. Toast Shade Dial Select the desired toast shade for the Toast and Bagel functions – 2 Light, Medium or Dark . 4. Toasting Start/Stop Button Push the Start/Stop button to start the Toast or Bagel function . Push the Start/Stop button to stop toasting in mid cycle and shut 3 off oven . 5. Oven ON
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BEFORE THE FIRST USE OPERATION Toast: Place your oven on a flat surface . Remove any packaging and promotional To toast, make sure the oven rack is in rack position C, as indicated in labels in or on the oven . Unwind the power cord . Check that the crumb tray the diagram on page 6 . If toasting two items, center them in the middle of is in place and that there is nothing inside or on top of the oven . Plug power the rack . Four items should be evenly spaced – two in front, two in back .
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Note: When broiling place the broiling rack in the drip pan . In most All of our recipes have been tested in our kitchen and specially ® ™ cases the oven rack should be in the higher position (position C, developed to work in the Cuisinart Custom Classic Toaster Oven but for thicker items use position B; see diagram on this page) . Broiler . These mouth-watering recipes are just a sampling of what the ® ™ Cuisinart Custom Classic Toaster Oven Broiler can do . Note: Never use glass oven dishe
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BEFORE RETURNING YOUR CUISINART PRODUCT WARRANTY ® ™ If your Cuisinart Custom Classic Toaster Oven Broiler should prove to be Limited Three-Year Warranty defective within the warranty period, we will repair or, if we think necessary, This warranty is available to consumers only . You are a consumer if you own a replace it . To obtain warranty service, please call our Consumer Service Center ® ™ Cuisinart Custom Classic Toaster Oven Broiler that was purchased at retail for toll-free at 1-800
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Blenders Slow Cookers Water Rice Cookers Food Filtration Processors ® Discover the complete line of Cuisinart brand premier kitchen appliances including food processors, mini food processors, hand mixers, blenders, toasters, coffeemakers, cookware, ice cream makers and toaster ovens at www.cuisinart.com ©2010 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China A IB-10093 Any other trademarks or service marks referred to herein are the trademarks or service marks of their res
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NOTES 15
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1 teaspoon pure vanilla extract ²∕ cup plain yogurt (you may use vanilla yogurt, but halve the amount ³ of vanilla extract in the recipe if you choose to use it in place of the plain yogurt) 1 . Preheat the toaster oven to 350°F on the Bake setting with the rack in position A . 2 . Butter a 9-inch round cake pan, and then cut a circle out of parchment paper to fit in the bottom of the pan; reserve . 3 . Sift the flour, baking powder, salt and sugar into a large mixing bowl . Add the bu
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1 . Lightly coat an 8- or 9-inch square baking pan with nonstick cooking spray; 1 . Preheat the toaster oven to 400°F on the Bake setting with the rack in position reserve . A . Line the baking pan with aluminum foil . Spread the walnuts on the prepared pan and toast for 2 to 3 minutes, or until fragrant and lightly browned . Cool to 2 . Preheat the toaster oven to 350°F on the Bake setting with the rack in room temperature . Reduce oven temperature to 375°F . position A . 2 . Lightly
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1 . Preheat the toaster oven to Broil on the Broil setting with rack in position A . Pizza Bagels 2 . Insert the broiling rack into the baking pan . Whether for an after school snack or weekend lunch, kids will love having a pizza bagel . 3 . Brush the bread with the olive oil . Top with the prosciutto, then the cheese .* 4 . Put the prepared sandwiches on the pan and broil for 2 to 2½ minutes . Makes four servings 5 . Remove pan from oven . Top with the arugula and serve . 2 bagels, halv
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3 . Put the garlic, herbs and the remaining salt and pepper in the bowl of a mini seasoned chicken on top of the shallots . chopper or food processor . Process until well combined . With the chopper/ 3 . Bake in the preheated oven for 40 to 50 minutes, depending on the size of the processor running, add the oil in a slow and steady stream through the feed chicken pieces (internal temperature should read 160°F for light meat and tube or drizzle hole . Process until combined . 170°F for da
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Nutritional information per serving: browned . Reduce temperature to 350°F . Calories 230 (43% from fat) • carb. 26g • pro. 8g • fat 11g 3 . In a large mixing bowl, toss the roasted sausage and vegetables, and the sat. fat 5g • chol. 23mg • sod. 333mg • calc. 10mg • fiber 4g remaining ingredients, until well combined . 4 . Lightly coat a two-quart baking dish with nonstick cooking spray . Add the Baked Rigatoni with Chicken Sausage, pasta mixture . Cover with aluminum foil and bake in
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White Pizza with Prosciutto, arugula & Tomatoes Roasted Garlic and Onion Pizza This pizza has both salty and sweet flavors . Give white pizza a chance . You will not be disappointed . You can also add some sliced chorizo or sausage to spice it up . Makes one 10 x 9-inch square pizza (six servings) Makes one 10 x 9-inch square pizza (six servings) nonstick cooking spray ¹∕ recipe pizza dough (page 10) ³ ¹∕ recipe pizza dough (page 10) ³ 6 garlic cloves ½ tablespoon olive oil 1 medium oni
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6 . Transfer mixture to the prepared pan and then top with the remaining cheeses Pizza dough and breadcrumbs . This dough freezes very well . 7 . Bake for 20 minutes, or vegetables are tender and cheeses are browned . Makes three 10 x 9-inch square pizzas (eighteen servings) Serve immediately . 2¼ teaspoons active dry yeast Nutritional information per serving: Calories 190 (49% from fat) • carb. 13g • pro. 12g • fat 11g 1 teaspoon granulated sugar sat. fat 6g • chol. 30mg • sod. 280mg •
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Nutritional information per serving: Twice Baked Potatoes Calories 180 (31% from fat) • carb. 27g • pro. 4g • fat 6g During the holidays and other dinner parties, oven space and time sat. fat 4g • chol. 20mg • sod. 160mg • calc. 58mg • fiber 3g can be scarce . This delicious side dish frees up your main oven for larger items like a turkey or roast . Broccoli & Cauliflower Gratin Makes eight servings To make this recipe your own, substitute your favorite cheeses for the Cheddar . Makes eigh
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¼ cup corn kernels, fresh or frozen Quick Cheese Nachos ¼ cup black beans, drained The great thing about this recipe is that you can make it as extravagant or simple as you want – add some guacamole or salsa, gourmet cheeses or keep it as is for 1 tablespoon cilantro, roughly chopped a casual appetizer . Either way it is sure to keep the family satisfied . 1 ounce Monterey Jack, shredded Makes six servings 1 ounce goat cheese 2 10-inch flour tortillas 50 tortilla chips (this is an estimate, yo
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1 . Preheat the toaster oven to 400°F on the Bake setting with the rack in position ½ cup crumbled gorgonzola A . Line the baking sheet with aluminum foil . Lay the walnuts evenly on the ½ to 1 tablespoon honey prepared baking sheet; toast for about 3 minutes, or until fragrant and lightly browned . Reserve . Reduce the oven temperature to 350°F . 1 . Preheat the toaster oven to 400°F on the Bake setting with the rack in position C . 2 . Lightly coat a loaf pan with nonstick cooking spra
