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OPERATING & INSTALLATION
INSTRUCTIONS
REFRIGERATOR
TB 58 R
1312547 A/T/7-3. (01.)
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This instruction book contains safety precautions, information on use and helpful hints and tips. To ensure you use this appliance effectively and safely, please read this instruction book carefully before installing or using this appliance and retain for future reference. The symbols below help you to find things more easily: Safety precautions Warnings and Safety information Hints, useful information Environmental information 2
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IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using this appliance. Your safety is of paramount importance. If you are unsure about any of the meanings or these warnings contact the Customer Care Department. Prior to installation Do not remove items from the freezer compartment if your hands are damp/wet, as this Check the appliance for transport damage. Under no co
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CONTENTS CONTENTS Instructions for the User Instructions for the Installer Guide to use the instruction book 2 Technical data 14 Important Safety Instructions 3 Installing the Appliance 14 Transportation, Unpacking 14 Cleaning 14 Instructions for the User 5 Location 14 General Information 5 Ventilation Requirements 15 Description of the Appliance, main parts 5 Levelling 15 Door Reversal 15 Using the Appliance 6 Before Use 6 Electrical Connection 17 To Start the Appliance 6 Thermostat Control 6 S
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INSTRUCTIONS FOR THE USER INSTRUCTIONS FOR THE USER To ensure correct operation, the appliance should General information be located where the ambient temperature is between 16-32 °C. This appliance is designed for the refrigeration of food in a domestic home. It has a two-star frozen food compartment for ice making and frozen food storage. Description of the appliance, main parts 1. Frozen food compartment 10. Interior light/Thermostat control 2. Drip tray 11. Door shelf 3. Wire shelf 12. Gaske
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Using the Appliance Before Use Remove all securing tapes. Wash the inside of the appliance with lukewarm water with a little bicarbonate of soda added (5 ml to 0,5 litre of water). Do not use soap or detergent as the smell may linger. Dry the appliance thoroughly. Do not use detergents, abrasive powders, highly perfumed cleaning products, wax polishes or products containing alcohol. To Start the Appliance FF 1.Allow the appliance to stand for 2 hrs after installation. 2. Plug in the appliance an
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Hints for storage Below is the recommended storage positions for various food types: 1. Frozen food storage & ice making 2. Ready-cooked foods 3. Foods in dishes 4. Opened cans 5. Milk, dairy products 6. Fresh meat, cold cuts, sausages, etc. 7. Fruits, vegetables, salads 8. Cheese, butter 9. Eggs 10. Yoghurt, Cream 11. Small bottles, soft drinks 12. Large bottles, drinks Storage time and temperature of foods The enclosed charts at the end of the instruction books give information about storage t
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Do not store food uncovered. Storage Shelves Remove suspect food from your refrigerator and The shelves in the refrigerator compartment are clean, refer to cleaning and maintenance. adjustable to allow storage of large items. The shelves can be re-arranged by opening the door to 90°. Energy Saving Advice The door shelves are also adjustable. Do not install the cabinet close to sources of heat, such as a cooker, dishwasher or radiator. To allow the air to circulate within the fridge compartment d
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Defrosting Regular defrosting is necessary to ensure efficient operation of the refrigerator. WE RECOMMEND YOU DEFROST THE FREEZER COMPARTMENT FORTNIGHTLY TO ENSURE EFFICIENT OPERATION. Frost will build in the frozen food compartment. This is due to moisture in the air which enters the refrigerator when the door is open and moisture from the stored food. Empty the frozen food compartment. Push the drip tray into the closed position. Push the defrosting button in the centre of the knob of the the
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Something Not Working Something Not Working If the appliance is not working correctly, please carry out the following checks before contacting your local Tricity Bendix Service Force Centre. Problem Possible Cause Solution No power to the No power at the socket. Check there is power at the socket. appliance There is a power cut. Check there is not a power cut by checking the household lights. The fuse has blown. Check the fuse has not blown. Thermostat control is set at 0. Check the thermostat
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Customer Care Department Customer Care Department For general enquiries concerning your Tricity Bendix appliance or for further information on Tricity Bendix products, you are invited to contact our Coustomer Care Department by letter or telephone as follows: Customer Care Department Tricity Bendix 55-77 High Street Slough Berkshire SL1 1DZ Tel: 08705 950950 calls to this number may be recorded for training purposes. Guarantee Conditions Guarantee Conditions We Tricity Bendix undertake that if w
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To contact your local Service Force Centre telephone 08705 929 929 CHANNEL ISLANDS ISLE OF LEWIS ND Macleod NORTH EAST 16 James Street GUERNSEY Guernsey Electricity Stornoway GATESHEAD Unit 356a Isle of Lewis PA87 2QW PO Box 4 Dukesway Court Vale, Guernsey Dukesway Channel Islands GY1 3AD Gateshead NE11 0BH KELSO 2, 6 & 8 Woodmarket JERSEY Jersey Electricity Company GRIMSBY 15 Hainton Avenue Kelso Borders Haut De L'orme Grimsby TD5 7AX Rue De Haut De L'orme N. E. Lincs Trinity DN32 9AS Je
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To contact your local Service Centre telephone 08705 929 929 MIDLANDS LONDON & EAST ANGLIA SOUTH EAST BECKENHAM 11a Gardner Ind. Estate BIRMINGHAM 66 Birch Road East ASHFORD Unit 2 Kent House Lane Wyrley Trading Estate Bridge Road Business Centre Beckenham Witton Bridge Road Kent BR3 1QZ Birmingham Ashford B6 7DB Kent TN23 1BB CHELMSFORD Hanbury Road Widford Ind. Estate BOURNE Pinfold Road FLEET Unit 1 Chelmsford Bourne Redfields Ind. Estate Essex PE10 9HT Church Crookham CM12 3AE Fleet
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Instructions for the Installer Instructions for the Installer Technical data Model TB 58 R Gross capacity (l) Frozen food comp.: 20 Fresh food com.: 137 Net capacity (l) Frozen food comp.: 20 Fresh food com.: 118 Width (mm) 550 Height (mm) 850 Depth (mm) 600 Energy consumption (kWh/day) 0.75 (kWh/year) 274 Energy class, according to EU Standards C Star rating of frozen food compartment ** Rated power (W) 100 Weight (kg) 33 Energy use is affected by the ambient temperature. Installing the appl
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Ventilation Requirements The appliance must have adequate ventilation to ensure correct operation. Diagram shows the ventilation requirements when installed: A:* Under a worktop, or cupboard. *The clearance space of 10 cm above the appliance may be reduced to 5 cm providing a clearance space 2,5 cm is left on either side of the appliance. B: When freestanding Levelling The appliance must be level. Level the appliance by adjusting the two adjustable feet (1) at the front of the appliance. Door Re
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To reverse the top hinge assembly proceed as follows: Remove the 2 worktop retaining screws from the back of the appliance. Slide the worktop towards the rear and lift clear of the appliance. Remove the 2 upper hinge plate retaining screws. Remove the hinge plate from the top of the door. Unscrew the hinge pin from the hinge plate and re- insert on the opposite side of the plate. Rotate the hinge assembly 180° and insert the hinge assembly into the opposite location. Refit the 2 hinge plate reta
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Electrical Connection Electrical Connection Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. This appliance must be earthed. The manufacturer declines any liability should these safety measures not be observed. Electrical Requirements Before switching on, make sure the electricity supply voltage is the same as that indicated on the appliance rating plate. The appliance is supplied with a 13 amp plug fitted. In the event
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Storage time chart (1) Storage time chart (1) Time and method of storage of fresh foods in the refrigerator Foods Storage time in days Method of packaging 1234567 Raw meat XX x x x cling film, airtight Cooked meat XXX x x x dish covered Roasted meat XXX x x dish covered Raw minced meat X dish covered Cooked minced meat XX x x dish covered Cold cuts XX x x cling film, cellophane, grease- proof paper Fresh fish X x x cling film, airtight Cooked fish XX x x dish covered Tinned fish, open X x x dish
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Storage time chart (2) Storage time chart (2) Storage time of deep-frozen and frozen products Foods In the fresh food In the **frozen food compartment +2 - +7 °C compartment -12 °C Vegetables: green beans, green peas, mixed vegetables, marrow, corn, etc. 1 day 30 days Ready-cooked foods: vegetable dish, trimmings, with meat, etc. 1 day 30 days Ready-cooked foods: sirloin steaks, stews 1 day 25 days Soups 1 day 30 days Fruits: cherry, gooseberry, fruit cream 1 day 30 days Meat: chicken, duck, goo
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© Electrolux Household Appliances Limited 2000 Printed by Xerox Hungary Ltd.
