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ELECTRIC RANGE
USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.maytag.com for additional information. If you still need assistance, call us at 1-800-688-9900.
You will need your model and serial number located on the oven frame behind the storage drawer panel.
Para obtener acceso a “Instrucciones para el usuario de la estufa eléctrica” en español, o para obtener información
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RANGE SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean: You can be killed or seriously injured if you don't immediately DANG
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IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, ■ Protective Liners – Do not use aluminum foil to line surface injury to persons, or damage when using the range, follow unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result basic precautions, including the following: in a risk of electric shock, or fire. ■ WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY ■ Gl
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FEATURE GUIDE This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Questions (FAQs) section of our website at www.maytag.com for more detailed instructions. WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. KEYPAD FEATURE INSTRUCTIONS Oven cavity light The oven light switch is located on the top left corner of the
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KEYPAD FEATURE INSTRUCTIONS CONVECT Convection 1. Press CONVECT. baking and 2. Press TEMP/TIME “+” or “-” keypads to set a temperature other than 350°F (175°C) in roasting 5° increments between 170°F and 525°F (75°C and 275°C). 3. Press START. 4. To change the temperature, repeat Step 2. Press START or wait 5 seconds for the change to take effect. 5. Press CANCEL when finished. KEEP WARM Hold warm Food must be at serving temperature before placing it in the warmed oven. 1. Press KEEP WARM. 2.
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COOKTOP USE Hot Surface Indicator Light (on some models) WARNING On ceramic glass models, the hot surface indicator light is located on the console panel. The hot surface indicator light will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area is turned off. Dual Cooking Zone Fire Hazard The Dual Cooking Zone offers flexibility depending on the size of Turn off all controls when done cooking. the cookware. Single size can be used in the same way
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OVEN USE Odors and smoke are normal when the oven is used the first few IMPORTANT: The health of some birds is extremely sensitive to the times, or when it is heavily soiled. fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well- ventilated room. Electronic Oven Controls Control Display Oven Temperature Control The display will flash when powered up or after a power loss. Press IMPORTANT: Do not use a thermometer to measure ov
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Positioning Racks and Bakeware IMPORTANT: To avoid permanent damage to the porcelain finish, Rack Positions do not place food or bakeware directly on the oven door or bottom. Rack 7: Broiling very thin, non-fatty foods. Rack 6: Most broiling. Bakeware Rack 5: Multiple rack baking. To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Make sure Rack 4: Most baked goods on a cookie sheet or jelly roll pan. that no bakeware piece is direct
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Broiling Broiling uses direct radiant heat to cook food. Changing the It is not necessary to preheat the oven before putting food in unless temperature when Custom Broiling allows more precise control recommended in the recipe. Position food on grid in a broiler pan, when cooking. The lower the temperature, the slower the cooking. then place it in the center of the oven rack. Close the door to the Thicker cuts and unevenly shaped pieces of meat, fish and poultry broil stop position to ensure
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RANGE CARE Self-Cleaning Cycle How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the WARNING oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. Before self-cleaning, make sure the door is completely closed or the door will not lock and the self-cleaning cycle will not begin. Once the oven has completely cooled, remove ash with a damp cloth. To avoid breaking the glass, do not apply a cool damp cloth to the inner door glass before
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General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and Sugary spills (jellies, candy, syrup) the oven and cooktop are cool. Always follow label instructions on ■ Clean with cooktop scraper and cooktop cleaner. Scrape off cleaning products. For additional information, you can visit the sugary spills while the cooktop is still warm. You may want to Frequently Asked Questions (FAQs) section of our website at wear oven mitts while cleaning the cooktop. www.maytag.com. H
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Oven Light The oven light is a standard 40-watt appliance bulb. Before 2. Turn the glass bulb cover in the back of the oven replacing, make sure the oven and cooktop are cool and the counterclockwise to remove. control knobs are in the off position. 3. Turn bulb counterclockwise to remove from socket. 4. Replace bulb, then bulb cover by turning clockwise. To Replace: 5. Plug in range or reconnect power. 1. Unplug range or disconnect power. TROUBLESHOOTING First try the solutions suggested here
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ACCESSORIES Canning Unit Kit Cooktop Cleaner All-Purpose Appliance Cleaner Order Part Number 31682 (coil element models) (ceramic glass models) Order Part Number 242905 Order Part Number 31464 Split-Rack with Removable Insert Cooktop Care Kit Cooktop Scraper Order Part Number 4396927 (includes cleaner, protectant, and (ceramic glass models) applicator pads) Order Part Number WA906B Broiler Pan Order Part Number 31605 Order Part Number 4396923 Stainless Steel Cleaner and Polish Cooktop Protectant
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For additional product information, visit www.maytag.com. If you do not have access to the Internet and you need assistance using your product or you would like to schedule service, you may contact us at the number below. Have your complete model number ready. You can find your model number and serial number on the label, located on the oven frame behind the storage drawer panel. For assistance or service, call 1-800-688-9900. If you need further assistance, you can write with any questions o
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Notes 15
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W10239458A SP PN W10249693A © 2009 4/09 ® All rights reserved. Registered Trademark/ ™ Trademark of Maytag Corporation or its related companies. Printed in U.S.A.
