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ESPAÑOL
ENGLISH
Electric Range
Use & Care Guide
Estufa eléctrica
Guía para el Uso y Cuidado
Models, Modelos
790.9081 , 9083 , 9003 , 9004 , 9103 , 9104 ,
9105 , 9106 , 9107 .
= color number, número de color
www.sears.com
Sears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A. p/n 316417255 (0604)
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Table of Contents Product Record In this space below, record the date of purchase, model and Free-Standing Range Warranty ...........................................2 serial number of your product. You will find the model and Product Record ...................................................................2 serial number printed on an identification plate. This serial Serial Plate Location ........................................................... 2 plate is located on the right side of the
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ENGLISH Important Safety Instructions Read all instructions before using this appliance. Save these instructions for future reference. This manual contains important safety symbols and instructions. Please pay attention to these symbols and follow all instructions given. This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. This symbol will help alert you to situations that may cause bodily injury or property damage. Remove all tape and
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Important Safety Instructions IMPORTANT INSTRUCTIONS FOR USING YOUR IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN COOKTOP Use Care When Opening Oven Door or Warmer Drawer (if Know which knob controls each surface heating unit. Place a equipped)—Stand to the side of the range when opening the door pan of food on the unit before turning it on, and turn the unit off of a hot oven. Let hot air or steam escape before you remove or before removing the pan. replace food in the oven. Use Proper Pan S
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ENGLISH PROTECTION AGREEMENTS ACUERDOS DE PROTECCIÓN In the U.S.A. En los EE.UU. Master Protection Agreements Acuerdos maestros de protección Congratulations on making a smart purchase. Your new Lo felicitamos por haber hecho una compra inteligente. Su ® Kenmore product is designed and manufactured for years ® nuevo producto Kenmore fue diseñado y fabricado para of dependable operation. But like all products, it may require ofrecer muchos años de servicio confiable. Sin embargo, preventive m
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Before Setting Oven Controls Oven Vent Location For models equipped with coiled surface elements, the oven vent is located under the left rear surface element. When the oven is on, warm air flows through the left rear element. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK THE OVEN VENT. Arranging Oven Racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO OPERATING THE OVEN). Always use oven mitts when using the oven. Removing &
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ENGLISH Oven Control Functions READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various functions of the oven as described below. UP and DOWN ARROW BAKE PAD—Used PADS— Used along with to select the bake the function pads to select function. oven temperature, time of day, clean time and minute timer. SELECT BROIL PAD— Used to select the variable broil feature. TIMER ON/OFF PAD— Used to set or CLOCK SET PAD— STOP/CLEAR — Used to cle
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Setting Oven Controls Changing the Temperature Display Mode (some models) The electronic oven control temperature display mode was factory preset to display (Fahrenheit) °F oven tempertaures. Note: Oven cooking temperatures may be set from 170°F to 500°F (77°C to 260°C). To change the Temperature Display Mode to °C (Celsius) or from °C to °F (do not use Bake or Broil while changing the Temperature Display Mode): 1. Press & hold the key pad for 6-8 seconds until F F F F F or C C C C C appears in
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ENGLISH Setting Oven Controls To Broil: Should an oven fire occur, 1. Arrange the oven rack while oven is still cool. Position the rack and adjust the close the oven door and turn off the oven. Broil settings as suggested in the chart provided below: If the fire continues, use a fire extinguisher. DO NOT put water or flour Food Desired Doneness Setting Rack on the fire. Flour may be explosive. Position Steak Medium Hi 2nd Medium-Well Normal 2nd Hamburger patties Well Hi 3rd Pork chops Well Norm
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Adjusting Your Oven Temperature (some models) Your new oven has been factory calibrated and tested to ensure an accurate baking temperature. For the first few uses, follow your recipe times and temperature recommendations carefully. If you feel your oven is too hot or too cool from your baking experience, the oven temperature may be adjusted to your liking. Note: DO NOT adjust your oven temperature based on oven thermometers, such as those found in grocery stores, they may not be accurate. T
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ENGLISH General Care & Cleaning Cleaning Table Surfaces How to Clean For general cleaning, use a soft cloth, clean with mild dish detergent & water or a 50/50 solution Glass, Painted Plastic Body Parts & of vinegar & water. Follow by rinsing the area with clean water; dry & polish with a soft cloth. Control Knobs Glass cleaners may be used if sprayed on a soft cloth. DO NOT spray liquids directly on the control pad and display areas. DO NOT use large amounts of water on the control panel - exces
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General Care & Cleaning Surface Elements and Drip Bowls - Surface elements can be unplugged and removed to make cleaning the drip pans easier. The surface elements clean themselves when they are turned on. Food spilled on a hot element will burn off. Food spilled on a cool element may be cleaned with a damp cloth—any remaining soil will burn off the next time the element is used. Be sure the range is cool Never immerse a surface element in water. before removing elements or drip bowls. Be care
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ENGLISH General Care & Cleaning Care and Cleaning of Stainless Steel (some models) Some models are equipped with stainless steel exterior parts. Special care and cleaning are required for maintaining the appearance of stainless parts. Please refer to the Cleaning Table provided at the beginning of the General Care & Cleaning section in this Use & Care Guide. Changing the Oven Light (some models) On some models, the oven light automatically turns on when the door is opened. Some models have a sw
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Before You Call Solutions to Common Problems Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the oven rack is level. Be sure floor is level and is strong and stable
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ENGLISH Before You Call Solutions to Common Problems POSSIBLE CAUSE/SOLUTION OCCURRENCE Foods with acids, such as tomatoes, if allowed to stand in/on bowls will cause Drip bowls are pitting or rusting. corrosion. Remove and wash drip bowls as soon as possible after a spillover Normal environment. Houses along sea coast are exposed to salt air. Protect bowls as much as possible from direct exposure to salt air. Bottom surface of cookware extends beyond surface elements and touches Drip bowls turn
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