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INSTRUCTION- AND
GB
INSTALLATION BOOK
Gas hob
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Your New Appliance Thank you for purchasing an AEG appliance. To enable you to use your new hob efficiently and safely, please read this instruction book carefully before installing or using the appliance, and retain for future reference. Should the hob be transferred to a new owner please ensure this instruction book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. If you require further assistance or advice, p
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These warnings are provided in the Never use plastic or aluminium dishes interests of your safety. Ensure you on the hob. fully understand them before installing or using the appliance. Your safety is of Never leave the hob unattended while paramount importance. If you are deep fat frying, or heating fats and oils. unsure about the meaning of these warnings contact the Customer Care Child Safety Department for assistance. Young children must not be allowed to tamper wit
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* (# ) * Air intake The primary air intake aperture must never be blocked by objests of any kind at any time.
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Burner markings Symbols at each operating knob indicate which burner is adjusted with the control knobs. Left front burner Left back burner Right back burner Right front burner Panel markings Each operating knob has a ring showing the scale of markings. Off. Maximum flame Minimum flame
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Burner cover/inner burner ring/outer burner ring Burner ring Cover Together with the inner burner ring the outer burner ring forms a space where the final mixture of gas and air takes place in order for the gas burn correctly. Please note: It is very important that the inner burner ring/outer burner ring is placed correctly, together with the cover. See installation of the wok burner. If the burner cover/rings are incorrectly fitted the burner will not operate correctly, and the burner
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1. Depress and turn the control knob for the burner to the left to max. flame . (Ignition position) 2. The ignition electrode will emit sparks, and when the mixture of gas and air is correct, the burner will be ignited. If it is not possible to connect the unit to mains, a match may be used to ignite the burner. 3. After starting the burner, press the control knob for approx. 10 seconds to activate the automatic thermo-couple (th
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For reasons of hygiene and safety, the cooking zones must be kept clean. Grease stains and spilled food generate smoke when heated, and can even cause fire. Splashguard The splashguard can be removed to make it easier to clean the surface. What to do: 1. Hold the splashguard as shown in the diagram. 2. Lift the splashguard straight up 3. Clean the top surface as described in “cleaning the stee
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3. Wipe the ceramic hob clean with Stainless steel surfaces a damp cloth or kitchen towel. Perform daily cleaning with a slightly Tough stains can be removed by damp cloth. For more severe soiling, rubbing the stain hard with use a liquid cream. Always clean the kitchen towel. steel in the direction of the steel finish. 4. Wipe off remaining cleaning To ensure that the steel retains its agent with a damp cloth. shine, it is recommended that you use 5. W
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The gas burner The operating panel with knob, pan support and burner covers/rings are to be cleaned with ordinary cleaning agents. Do not use any kind of scouring powder. Avoid saucepans boiling over. If water gets into the burner, this should be removed before re-igniting the burner, e.g. with a no-fluff cloth.
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This hob must be installed in This hob must be installed by accordance with the Gas Safety qualified personnel to the (Installation and Use) Regulations relevant British Standards. (Current Edition) and the IEE Wiring Regulations (Current Any gas installation must be Edition). carried out by a CORGI registered installer. Detailed recommendations are contained in the following British The mauf
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Connection to the gas supply should be with either rigid or semi- rigid pipe, i.e. steel or copper. The connection should be suitable for connection to RC ½ (½ BSP male conical thread). When the final connection has been made, it is essential that a thorough leak test is carried out on the hob and installaion. Ensure that the main connection pipe does not exert any strain on the hob. It is important to install the elbow correctly, with the
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Caution: In order to avoid a hazard this appliance must be installed according to these instructions for installation The hob unit can be mounted in any type of kitchen with a table surface whose thickness is between 28 mm and 40 mm. Headroom The distance to any shelves or tops of a cabinet under the hob is to be at least 47 mm. Fixing Screw the fixing brackets out to such an extent that they can be turned in under the table top. Tighten the brackets on to 6
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It is not necessary to attach the reinforcement beam to the table surface, as it is held in place by a specially designed moulding, which is incorporated in the hob units flanges. Installation in work tops with a base unit underneath If the hob is to be installed on top of a Min. 140 mm base unit, a board must be mounted Min. 16 mm underneath the hob (e.g. 16 mm chip Aluminium-tape board). Seal all joints with aluminium tape. The board can be mounted as shown in the diagram. This insta
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Do not install the hob above drawers. Combined installation with oven If the oven is placed directly under the dropinette a metal plate must be installed in between. The metal plate is included in the installation kit intended for this combination. The kit, product number 949 600 970, can be ordered from your kitchen appliance dealer. This gas hob can be combined with AEG Competence ovens with a maximum power of 3,7 kW.
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The unit´s externally measured length 145 mm: Cooker hood 290 mm: Two-zone ceramic-top electric hob Two-burner gas hob Grill Fryer Wok 580 mm: Four-zone ceramic-top electric hob Four-burner gas hob 725 mm: Four-zone ceramic-top electric hob Installation of a single unit When mounting a single unit, be it a half-or full size unit, in a table surface which is thicker than 30 mm, it is necessary to make a special notch in both sides of the cut-out hole, as shown in the adjacent d
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Gas installation In accordance with local requirements for domestic gas cooking appliances. Gas installation must only be carried out by an authorised person. For gas types see technical data. Gas connection The gas intake is situated at the lower rear of the appliance. The intake has a ½" conical pipe thread (see fig 1) If the appliance is to be connected to a gas cylinder, conversion with the optional modification kit will be necessary. Pressure test The unit should be pressure-te