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user manual
Oven
EOB33100
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2 electrolux Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety instructions.................................. 3 Cleaning and Care................................. 22 Description of the Appliance .................. 4 What to do if …..................................... 29 Before Using for the first time................. 6 Disposal ................................................ 30 Using the Oven ...................................... 7 Service........
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electrolux 3 1 Safety instructions Electrical safety How to avoid damage to the appliance • This appliance must be only connected • Do not line the oven with aluminium foil by a registered electrician. and do not place baking trays, pots, etc. on the oven floor, as the heat that builds • In the event of a fault or damage to the up will damage the oven enamel. appliance: Take the fuses out or switch off. • Fruit juices dripping from the baking tray will leave stains, which you will not be
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4 electrolux Description of the Appliance General Overview Control panel Door handle Full glass door Control Panel Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Oven Functions Temperature selector
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electrolux 5 Oven Features Top heat and heating elements Oven lighting Shelf positions Fan Bottom Heat Oven shelf runners, removable Roasting Pan Oven accessories Oven shelf For baking and roasting or as a pan for col- lecting fat. For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits.
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6 electrolux Before Using for the first time After approx. 5 seconds, the flashing stops Setting and changing the time and the clock displays the time set. 3 The oven only operates when the time has been set. When the appliance has been connect- ed to the electrical supply or when there has been a power cut, the function indi- cator Time of day flashes automati- cally. The appliance is now ready to use. 3 The time can only be changed if no au- tomatic function (Duration or End ) has been
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electrolux 7 Using the Oven ture selection”. To use, press the relevant 3The oven is equipped with retractable button. The button then sticks out. buttons for “Oven functions” and “Tempera- Switching the Oven On and Off Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Oven function selection Temperature selector 1. Turn the oven functions dial to the de- sired function. 2. Turn the temperature selector to the de- sired temperature. The power indicator is lit
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8 electrolux Oven Functions The oven has the following functions: Oven function Application Light Using this function you can light up the oven interior, e.g. for cleaning. Convection For baking on up to two oven levels. Set the oven temperatures 20-40 °C lower than when using Conven- tional. Conventional For baking and roasting on one oven level. Bottom heat For baking cakes with crispy or crusty bases. Defrost For defrosting e. g. flans and gateaux, butter, bread, fruit or other fro- zen food
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electrolux 9 Inserting the oven shelf: Inserting the oven shelf and roasting pan together Insert the oven shelf so that the feet point downwards. Lay the oven shelf on the roasting pan. Push the oven shelf between the guide bars Push the roasting pan between the guide of the selected oven level. bars of the selected oven level. 3 The high rim around the oven shelf is an additional device to prevent cookware from slipping. Clock Functions Function Indicators Time display Function Indicat
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10 electrolux Minute minder Minute minder To set a countdown. A signal sounds after 1. Press the Selection button repeated- the time has elapsed. ly until the function indicator Minute This function does not affect the functioning minder flashes. of the oven. Duration To set how long the oven is to be in use. End To set the switch-off time for an oven func- tion. Time of day To set, change or check the time (See also section “Before Using for the First Time”). 3 How to use the clock functions
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electrolux 11 When the time has elapsed, the function in- After approx. 5 seconds the display returns dicator flashes and an audible signal sounds to showing the current time. The function in- for 2 minutes. dicator Duration lights up. The signal can be stopped by pressing any When the time has elapsed, the function in- button. dicator flashes, an audible signal sounds for 2 minutes and the oven switches itself off. Duration 1. Press the Selection button repeated- ly until the function indica
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12 electrolux 2. Using the or button set the desired Duration and End combined switch-off time. 3 Duration and End can be used si- multaneously, if the oven is to be switched on and off automatically at a later time. 1. Using the Duration function, set the time required for cooking the dish. After approx. 5 seconds the display returns to showing the current time. In this example, 1 hour. 2. Using the End function, set the time at which the dish should be ready. The function indicator En
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electrolux 13 The function indicators Duration and In this case 12:05. End light up and the current time is shown in the display. The oven switches on automatically at the time calculated. In this case, at 13:05:00. And switches itself off again when the cook- ing time entered has elapsed. In this case, at 14:05. Uses, Tables and Tips 1 cake tin: Baking e.g. oven level 1 Oven function: Convection or Conventional Baking tins • For Conventional , dark metal and non-stick tins are suitable.
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14 electrolux General Instructions • If you cannot find the settings for a par- ticular recipe, look for the one that is • Insert the tray with the bevel at the front. most similar. • With Conventional or Convection • If baking cakes on baking trays or in tins you can also bake with two tins next to on more than one level, baking time can one another on the oven shelf at the be extended by 10-15 minutes. same time. This does not significantly in- crease baking time. • Moist recipes (for e
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electrolux 15 Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. Cakes/pastries/breads on baking trays Plaited bread/bread crown Conventional 3 170-190 0:30-0:40 1) Christmas stollen Conventional 3 160-180 0:40-1:00 Bread (rye bread) Conventional 1 1) -first of all 250 0:20 -then 160-180 0:30-1:00 1) Cream puffs/Eclairs Convection 3 160-170 0:15-0:30 1) Swiss roll Conventional 3 180-200 0:10-0:20 Cake with crumble topping(dry) Convection 3 150-160 0:20-0:40 1) Butter
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16 electrolux Time Type of Shelf Tempera- Ovenfunction Hours baking position ture °C mins. 1) Small cakes (20per tray) Convection 1 / 4 140 0:25-0:40 1) Small cakes (20per tray) Conventional 3 170 0:20-0:30 1) Pre-heat the oven 2) Use the drip tray or roasting tray Tips on baking Baking results Possible cause Remedy The cake is not browned Wrong oven level Place cake lower in the oven enough at the bottom The cake sinks (becomes Oven temperature too high Use a slightly lower setting soggy, lum
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electrolux 17 Frozen ready meals table Food to be Shelf Temperature Oven function Time cooked position °C as per manufactur- as per manufactur- Frozen pizza Conventional 3 er’s instructions er’s instructions 1) Chips as per manufactur- Convection grilling 3 200-220 (300-600 g) er’s instructions as per manufactur- as per manufactur- Baguettes Conventional 3 er’s instructions er’s instructions as per manufactur- as per manufactur- Fruit flans Conventional 3 er’s instructions er’s instructions 1)
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18 electrolux Temper- Time Shelf Type of meat Quantity Ovenfunction ature Hours position °C mins. Pork Shoulder, neck, ham Convection 1-1.5 kg 1 160-180 1:30-2:00 joint grilling Convection Chop, spare rib 1-1.5 kg 1 170-180 1:00-1:30 grilling Convection Meat loaf 750 g-1 kg 1 160-170 0:45-1:00 grilling Porkknuckle (pre- Convection 750 g-1 kg 1 150-170 1:30-2:00 cooked) grilling Veal Convection Roast veal 1 kg 1 160-180 1:30-2:00 grilling Convection Knuckle of veal 1.5-2 kg 1 160-180 2:0
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electrolux 19 • For grilling, place the shelf in the rec- Grill sizes ommended shelf position. • Always insert the tray for collecting Oven function: Grill or Dual grill the fat into the first shelf position with maximum temperature setting from the bottom. 1 Important: Always grill with the oven • The grilling times are guidelines. door closed. • Grilling is particularly suitable for flat pieces of meat or fish. 3 The empty oven should always be pre- heated with the grill functions for
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20 electrolux • Do not cover with a plate or bowl, as Defrosting these can substantially lengthen the de- Oven function: Defrost (no tempera- frosting time. ture setting) • For defrosting, place the shelf in the 1st oven level from the bottom. • Unwrap the food and place it on a plate on the oven shelf. Defrosting table Defrosting Further Dish time defrosting Comments mins. time (mins.) Place the chicken on an upturned saucer Chicken, 1000 g 100-140 20-30 placed on a large plate Turn halfw
