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Recipe
Booklet
Reverse Side
INSTRUCTION BOOKLET
®
PowerBlend Duet Blender/Food Processor BFP-10 Series
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
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12. BLADES ARE VERY SHARP. HANDLE CAREFULLY. IMPORTANT SAFEGUARDS Store out of reach of children. When using an electrical appliance, basic safety precautions 13. To reduce the risk of injury, never place chopping blade/cutting should always be followed, including the following: assembly on base unless the blender jar or food processor work bowl is properly attached. 1. READ ALL INSTRUCTIONS BEFORE USING. 14. Always operate blender or food processor with the cover in 2. To protect aga
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25. Wash the blender jar, food processor work bowl, food 3. Next, remove the top corrugated insert containing the fill cap. processor chopping blade, locking ring, and covers before 4. Carefully lift the blender base from box and set aside. first use. 5. Carefully lift the top corrugated insert of the food processor 26. WARNING: TO REDUCE THE RISK OF ELECTRICAL SHOCK accessory. It containing the adapter stem, and slicing/shredding OR FIRE, DO NOT REMOVE THE BASE PANEL. NO USER disc. Car
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8b. Pulse Button BLENDER PARTS AND FEATURES 1 Allows you to pulse at any 1. 2-oz. Measured Pour Lid speed from high to low, so Allows you to measure and add ingredients neatly without 2 you can blend ingredients removing the cover. only as much as needed. 2. Cover 8c. Food Pr ocessor Button Just press on; no turning or twisting required. Tightfitting seal Is preset to the best speed for 3 resists leakage. all food processing tasks. 3. 56-oz. Glass Jar Always use this button when
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• Warning: Do not place blender jar on base while motor is BLENDER ASSEMBLY ® ® running. T o use your Cuisinart PowerBlend Duet , begin by assembling the blender jar. • Do not twist locking ring from blender jar when removing blender jar from base. Simply lift blender jar from motor base. d 1. Turn the blender jar (a) upside • Boiling liquid or solid frozen foods (with the exception of ice down, and place it flat on a cubes or ½" pieces of frozen fruit) should never be placed in sturd
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possible to switch speeds without pressing the Off button, by QUICK REFERENCE GUIDE simply pushing the next desired speed button. FOR BLENDER FUNCTION 5. TO REST THE BLENDER: The unit has an advanced thermal, To Activate Blender Press On – The blender is in On mode. resettable fuse feature. In the event of an overload condition, To Begin Blending Press desired speed button. the unit will shut down to protect the motor from overheating. To Change Speeds Press desired speed button. Whe
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to desired consistency. See the Recipe Tips section in recipe Tip: You may wish to clean your blender cutting assembly as booklet for more details. follows: Squirt a small amount of dishwashing liquid into assembled blender jar and fill halfway with warm water. Run on 9. TO DISLODGE FOOD: Use a rubber or plastic spatula to help Stir for 15 seconds. Repeat using clean tap water. Empty blender remove food lodged around the cutting assembly. DO NOT jar and carefully disassemble parts. Wash cu
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• When chopping fresh herbs, garlic, onion, zest, bread crumbs, FOOD PROCESSOR PARTS nuts, etc., make sure the blender jar and cutting assembly are 1 AND FEATURES completely dry. 1. Food pusher with oil dispenser • If food tends to stick to the sides of the blender jar or food processor work bowl during use, pulse in short bursts. 2. Work bowl cover with feed tube DON’T: 2 3. Stainless steel chopping blade • Don’t store food or liquids in your blender jar. 4. Stainless steel reve
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® ® BE SURE TO HANDLE THE METAL BLADE WITH CARE AS 4. Plug your Cuisinart PowerBlend Duet into a household IT IS RAZOR SHARP! electrical outlet. 2. Place food to be processed in work bowl. Put cover on work 5. Insert pusher. Use moderate pressure to push down on pusher bowl, with feed tube at about 11 o’clock. Turn the cover with one hand while using your other hand to push the On clockwise until it fits into position. Cover lock must click into button, Pulse button, and hold down the F
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For on/off operation, called pulse-chopping or pulsing, press the plastic spatula to scrape down any pieces that stick to inside On button, press the Pulse button, and then press and release the of bowl. Food Processor button the desired number of times. Motor runs as Onions and other food with a high water content turn into a smooth long as you hold the Food Processor button down. The motor purée very quickly. Do not overchop – look at food frequently stops when you release control switch.
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2. Hold top of blade in place with finger or spatula while pouring G eneral Guidelines for Preparing Foods for Chopping out processed food. THE FOOD HOW TO PREPARE IT At this point, you may either lift the work bowl off motor base, or Fruits and vegetables Peel and core if necessary. Remove large, hard hold the collar at the base and turn the handle of the bowl pits and seeds. Cut into ¾" pieces and process counterclockwise and lift blade straight up. up to 1 cup at a time. NOTES: Occ
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G eneral Guidelines for Preparing Foods for Slicing and Shredding Food To Prepare for Slicing To Prepare for Shredding Long narrow foods like carrots, celery, Cut into even lengths about 1" shorter than height For long shreds, cut into largest size that will fit cucumbers and zucchini of feed tube. Stand pieces upright in feed tube, sideways in feed tube. Stack in feed tube to flat side down, adding enough pieces so they about 1" from top. For shorter shreds, stand cannot tilt. pieces
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prior usage of the product. If the above two options do not result in the WARRANTY appropriate relief to the consumer, the consumer may then take the product LIMITED THREE-YEAR WARRANTY to an independent repair facility if service or repair can be economically accomplished. Cuisinart and not the consumer will be responsible for This warranty is available to consumers only. You are a consumer if you own ® ® the reasonable cost of such service, repair, replacement, or refund for a Cuisinart
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NOTES ©2011 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China Any trademarks or service marks of third parties used herein are the 11CE126223 trademarks or service marks of their respective owners. N IB-9571B
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Notes: Brownie Bites • Mocha Almond Brownie Bites: add ½ tablespoon instant Made in mini-muffin size, these yummy chocolate morsels espresso powder and 2 tablespoons toasted slivered almonds to are just a bite or two. the flour/cocoa mixture before pulsing. Makes 12 brownie bites • Add 2 tablespoons mini chocolate morsels or almond cooking spray brickle bits. ¹⁄ cup all-purpose flour ³ ¹⁄ cup unsweetened cocoa powder ³ ¹⁄ teaspoon salt 8 3 tablespoons unsalted butter, cut into 12 piec
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Cut the stem end of the mango flat. Feel with the tip of a small, DESSERTS sharp knife where the seed is, and cut off 2 slices lengthwise, down each side of the mango as close to the seed as possible. Peel and cut in half lengthwise. Insert the slicing disc into the food processor work bowl. Arrange the mango pieces upright with the Mango Bread Pudding flat side down – use light pressure to slice. Add the mango slices Bread pudding can be mixed and assembled ahead, then baked for a to the
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(about 10 minutes per inch of thickness) and opaque, and Shredded Carrot, Zucchini breadcrumbs are lightly browned. Let rest 5 minutes before serving. & Jicama Salad SAVORY SIDE DISHES A quick and easy salad for all seasons. Makes 4 servings 2 small zucchini (a scant ½ pound), cut to fit feed tube Potato Pancakes 3 medium carrots (a scant ½ pound), peeled, Makes eight 2-inch pancakes cut to fit feed tube 8 ounces jicama, peeled, cut to fit feed tube 1 green onion, trimmed, cut into 1-in
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Roasted Garlic Hummus Pesto Traditional pesto is a thick, uncooked sauce made of basil leaves, garlic, Makes about 21/ cups 3 olive oil, pine nuts, and cheese. It is a favorite for dressing pasta, and is 2 tablespoons Italian parsley leaves also wonderful on boiled or steamed potatoes, steamed fresh vegetables, or as a spread on a fresh tomato and mozzarella sandwich. You may vary 8-12 cloves roasted garlic, cooled* your pesto by using other herbs such as cilantro, mint or parsley and by
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Grape Tomato Salsa Guacamole Makes about 1 cup Makes about 1 cup 1 small clove garlic, peeled ¼ cup fresh cilantro leaves, loosely packed 2 ripe, medium avocados, approximately 1 cup of pulp 1 small garlic clove, peeled 2 teaspoons fresh lemon or lime juice 1 jalapeño pepper, halved, seeded, cut into ½-inch pieces ½ teaspoon salt 1 green onion, trimmed (include some green), ¼ teaspoon ground cumin cut into ½-inch pieces ¼ teaspoon ground coriander 1 pint grape tomatoes 1 teaspoon fresh lime
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Place the almonds in the food processor work bowl fitted with the Quick Raspberry Sauce metal chopping blade. Process the almonds on Food Processor Makes 2 cups until chopped, about 10 seconds; remove and reserve. Place the garlic, salt, and lemon peel in the work bowl. Pulse on Food 12 ounces fresh or frozen, thawed raspberries Processor to chop finely, about 10 times. Add the remaining 1 cup red berry preserves ingredients and pulse on Food Processor until all ingredients are 1 tablespoo
