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®
ELECTRIC COOKTOP
Use & Care Guide
For questions about features, operation/performance,
parts, accessories or service, call: 1-800-253-1301
or visit our website at www.whirlpool.com
In Canada call 1-800-807-6777 or visit our website at
www.whirlpool.ca
TABLE DE CUISSON
ÉLECTRIQUE
Guide d’utilisation
et d’entretien
Au Canada, pour assistance, installation ou service, composez le
1-800-807-6777 ou visitez notre site web à www.whirlpool.ca
Table of Contents/Table des matières ................
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TABLE OF CONTENTS TABLE DES MATIÈRES COOKTOP SAFETY........................................................................2 SÉCURITÉ DE LA TABLE DE CUISSON ....................................17 PARTS AND FEATURES - TOUCH-ACTIVATED CONTROLS ...4 PIÈCES ET CARACTÉRISTIQUES – COMMANDES TACTILES............................................................19 COOKTOP CONTROLS - TOUCH-ACTIVATED CONTROLS.....5 COMMANDES DE LA TABLE DE CUISSON – Dual/Triple Element.....................................
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IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, ■ Never Leave Surface Units Unattended at High Heat injury to persons, or damage when using the cooktop, follow Settings – Boilover causes smoking and greasy spillovers basic precautions, including the following: that may ignite. ■ CAUTION: Do not store items of interest to children in ■ Glazed Cooking Utensils – Only certain types of glass, cabinets above a cooktop – Children climbing on the glass/ceramic
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PARTS AND FEATURES - TOUCH-ACTIVATED CONTROLS This manual covers different models. The cooktop you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Control Panels Model G9CE3065 (30" [77.1 cm]), Model G9CE3675 (36" [91.4 cm]) G9CE3074 (30" [77.1 cm]) not shown Touch-Activated Electronic Control Models Touch-Activated Electronic Control Models A B C D A B D E C J F J E G I H G H F A. Left rear tou
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COOKTOP CONTROLS - TOUCH-ACTIVATED CONTROLS Use the following chart as a guide when setting heat levels. WARNING SETTING RECOMMENDED USE High ■ Start food cooking. 10 ■ Bring liquid to a boil. Medium High ■ Hold a rapid boil. Between 7-9 ■ Quickly brown or sear food. Fire Hazard Med ■ Maintain a slow boil. Turn off all controls when done cooking. 6 ■ Fry or sauté foods. Failure to do so can result in death or fire. Medium Low ■ Cook soups, sauces and Between 3-5 gravies. The electronic touch co
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2. While the Power Level 1 light is blinking, touch the desired Power Level on the Power Level selector bar. Dual/Triple Element The dual and triple elements offer flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual and triple sizes combine single, dual and outer elements, and are recommended for larger cookware, Power level selector bar large quantities of food, and home canning. A beep will sound each time a pad is touch
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Keep Warm Cover all foods with a lid or aluminum foil. Do not use plastic wrap to cover food, as it may melt onto the cooktop surface. WARNING When warming baked goods, allow a small opening in the cover for moisture to escape. Food Poisoning Hazard Food quality may deteriorate if food is kept on the Keep Warm Do not let food sit for more than one hour before or function for an extended period of time. For best results, keep after cooking. food warm for no longer than 30 to 45 minutes. A s
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PARTS AND FEATURES - KNOB CONTROLS This manual covers different models. The cooktop you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. Control Panels Model G7CE3055 (30" [76.2 cm]) shown Model G7CE3655 (36" [91.4 cm]) shown Model W5CE3024 (30” [76.2 cm]) not shown Model G7CE3635 (36" [91.1 cm]) not shown Model G7CE3034 (30" [76.2 cm]) not shown A B C A B C D H G F E D E H F G A. Left rear contr
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COOKTOP CONTROLS - KNOB CONTROLS Hot Surface Indicator Lights (on Standard Control models) The Hot Surface Indicator Lights will glow as long as any surface WARNING cooking area is too hot to touch, even after the surface cooking area(s) is turned off. Hot Surface If the cooktop is on when a power failure occurs, the Hot Surface Fire Hazard Indicator Lights will remain on after the power is restored to the cooktop. They will remain on until the cooktop has cooled Turn off all controls when
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To use SINGLE (A): 1. Push in and turn rear left knob from OFF position anywhere B between Low and High. 2. Turn knob to OFF when finished. To use both Single elements and Bridge (A + B + C): C 1. Turn on Single and Bridge (C + B). A 2. Turn on Single (A). 3. Turn knobs to OFF when finished. A. Triple zone B. Dual zone Warm Zone Element C. Single zone (on some models) To Use SINGLE: 1. Push in and turn knob from the OFF position to the SINGLE WARNING zone anywhere between Low and High. 2. Turn
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® ACCUSIMMER Feature (on some models) ® The ACCUSIMMER feature setting is an adjustable heat setting When the ACCUSIMMER control knob is set on Simmer, the for more precise simmering. cooking area will not glow red. This is normal. Only the outer heating ring will glow red on the triple circuit element when medium or high simmer is selected. To Use: ® 1. Turn the ACCUSIMMER control knob to the SIMMER position. 2. Push in and turn control knob to a setting between Low and High setting. Selec
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■ Use cookware about the same size as the surface cooking area. Cookware should not extend more than ½" (1.3 cm) Cookware outside the area. IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. B Ideal cookware should have a flat bottom, straight sides, and a well-fitting lid and the material should be of medium-to-heavy thickness. A Rough finishes may scratch the cooktop. Aluminum and copper may be used as a core or base in cookware. However, whe
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COOKTOP CARE General Cleaning IMPORTANT: Before cleaning, make sure all controls are off and the cooktop is cool. Always follow label instructions on cleaning CERAMIC GLASS products. To avoid damage to the cooktop, do not use steel wool, abrasive Soap, water and a soft cloth or sponge are suggested first unless powder cleansers, chlorine bleach, rust remover or ammonia. otherwise noted. When cleaning the cooktop with electronic controls, lock the controls. See “All Off/Lock” section. Cleanin
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TROUBLESHOOTING Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate ■ Has a household fuse blown, or has a circuit breaker tripped? Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician. ■ Is the appliance wired properly? See Installation Instructions. Cooktop will not operate ■ Is the control knob set correctly? Push in knob before turning to a setting. ■ Is the “All Off Lock” cooktop loc
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ASSISTANCE OR SERVICE Before calling for assistance or service, please check “Troubleshooting.” It may save you the cost of a service call. If Accessories you still need help, follow the instructions below. When calling, please know the purchase date and the complete Accessories U.S.A. model and serial number of your appliance. This information will To order accessories, call the Whirlpool Customer eXperience help us to better respond to your request. Center toll free at 1-866-664-2449 and
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WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTY LIMITED WARRANTY For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter “Whirlpool”) will pay for Factory Specified Parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company. This limited warranty is valid o
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SÉCURITÉ DE LA TABLE DE CUISSON Votre sécurité et celle des autres est très importante. Nous donnons de nombreux messages de sécurité importants dans ce manuel et sur votre appareil ménager. Assurez-vous de toujours lire tous les messages de sécurité et de vous y conformer. Voici le symbole d’alerte de sécurité. Ce symbole d’alerte de sécurité vous signale les dangers potentiels de décès et de blessures graves à vous et à d’autres. Tous les messages de sécurité suivront le symbole d’alerte de
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IMPORTANTES INSTRUCTIONS DE SÉCURITÉ ■ Utiliser des ustensiles de format approprié – La table de AVERTISSEMENT : Pour réduire le risque d'incendie, de cuisson est munie d’un ou de plusieurs éléments choc électrique, de blessures ou de dommages lors de chauffants de différentes grandeurs. Choisir les ustensiles l'utilisation de la table de cuisson, observer les précautions qui ont un fond plat assez grand pour couvrir l’élément élémentaires suivantes, y compris ce qui suit : chauffant d
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PIÈCES ET CARACTÉRISTIQUES – COMMANDES TACTILES Ce manuel couvre différents modèles. La table de cuisson que vous avez achetée peut comporter tous les articles énumérés ou seulement certains d'entre eux. L’emplacement et l’apparence des caractéristiques illustrées peuvent ne pas correspondre à ceux de votre modèle. Tableaux de commande Modèle G9CE3065 (30" [77,1 cm]), Modèle G9CE3675 (36" [91,4 cm]) G9CE3074 (30" [77,1 cm]) non illustré Modèles à commande électronique tactile Modèles à comman
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Table de cuisson Modèle G9CE3065 de 30" (78,4 cm) Modèle à tableau de commande électronique tactile illustré B CD A H G E F A. Table de cuisson en vitrocéramique D. Zone de cuisson de surface arrière droite G. Zone de cuisson de surface avant gauche (avec élément à dimension double) B. Zone de cuisson de surface arrière gauche H. Plaque signalétique (située sous la table E. Zone de cuisson de surface avant droite de cuisson, sur la caisse métallique) C. Zone de réchauffage centrale arrière F.
