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Contents
1. INSTRUCTIONS FOR SAFE AND PROPER USE________________ 4
2. INSTALLATION OF THE APPLIANCE_________________________ 6
3. GAS CONNECTION_______________________________________ 7
4. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 10
5. FINAL OPERATIONS_____________________________________ 12
6. DESCRIPTION OF CONTROLS ____________________________ 14
7. USE OF THE HOB _______________________________________ 21
8. USE OF THE OVEN______________________________________ 23
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Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THERE IN BEFORE USING THE COOKER. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATI
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Introduction DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. DO NOT USE CONTAINERS OR BROILERS THAT EXTEND BEYOND THE OUTER PERIMETER OF THE HOB. IF THE APPLIANCE IS TO BE POSITIONED ON A PLATFORM IT MUST BE INSTALLED IN SUCH A WAY AS TO PREVENT IT FROM SLIPPING OFF THE FORMER. THE APPLIANCE IS DESIGNED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN OR INFIRM PERSONS TO GO NEAR OR PLAY WITH IT. DURING USE THE APPLIANCE BECOM
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Instructions for the installer 2. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by authorised persons. Clearance around the cooker must comply with the requirements of AS5601. 2.1 Electrical connection Make sure that the power line voltage matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be removed. On the power line, install a two-pole cut-off device with c
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Instructions for the installer 3. GAS CONNECTION This appliance is suitable for installation with Natural Gas or ULPG (propane). Refer to page 12 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator supplied must be fitted to the gas inlet. A test point (for checking the gas pressure) is supplied either with the regulator or as a separate fitting in the case of ULPG (propane) applianc
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Instructions for the installer 3.1 Room ventilation Caution – This cooker may only be installed and operated in rooms permanently ventilated in accordance with current regulations. For proper operation of a gas appliance it is essential for the air necessary for combustion of the gas to be able to flow naturally into the room. Air must flow directly into the room through openings in its outside walls. This (these) opening (s) must have a free passage cross-section of at 2 2 lea
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Instructions for the installer REQUIREMENTS 1 Overhead clearances – (Measurement A) Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the highest part of the hob of the cooking appliance and a range hood be less than 600 mm or, for an overhead exhaust fan, 750 mm. Any other downward facing combustible surface less than 600 mm above the highest part of the hob shall be protected
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Instructions for the installer 4. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconnect the appliance from the mains. The hob of the cooker is adjusted for use with either natural gas at a pressure of 1.0kPa (SA 9066 – SA 9065) or LPG (propane) at a pressure of 2.75 kPa (SA 9066 LPG – SA 9065 LPG). If used with other types of gas, you have to replace the nozzles, then adjust the minimum flame on the gas taps. For nozzle repl
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Instructions for the installer 4.2 Burner and nozzle characteristics table Burner LPG (PROPANE) – 2.75 KPa Nominal gas Turn-down gas Injector consumption consumption (mm) (MJ/h) (MJ/h) Auxiliary 3.9 1.5 0,54 Semi rapid 6.3 1.5 0,68 Rapid 10 2.7 0,88 WOK 12.8 5.4 1,00 Fish pan 7 2.2 0,72 Burner NG – 1.0 KPa Nominal gas Turn-down gas Injector consumption consumption (mm) (MJ/h) (MJ/h) Auxiliary 4 1.5 0,90 Semi rapid 7 1.5 1,20 Rapid 12 2.7 1,55 WOK 15
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Instructions for the installer 5. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. 5.1 Adjustment of the hob burner minimum level for natural gas Light the burner and take it to the minimum . Remove the gas tap knob and turn the adjustment screw inside of the tap shaft (depending on the model) until there is a regular minimum flame. Replace the knob and check burner flame stability: (rapidly turning the knob fro
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Instructions for the installer 5.3 Mounting the rear top skirtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B. • Position the skirt above the top, taking care to align pins C with holes D. • Secure the skirt to the top by tightening screws E. 5.4 Wall fixing • Stretch out the chain attached to the cooker horizontally so that the other end touches the wall. • Mark the wall in the position where the hole is to be drilled. • Drill th
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Instructions for the user 6. DESCRIPTION OF CONTROLS 6.1 Front control panel All the cooker controls and commands are on the front panel. If the cooker is equipped with an electronic programmer, before using the oven make sure that the symbol ; appears on the display. See paragraph “5.2.1 Clock adjustment”. DESCRIPTION OF SYMBOLS FRONT RIGHT BURNER CENTRAL BURNER BACK RIGHT BURNER BACK CENTRAL BURNER BACK LEFT BURNER FRONT CENTRAL BURNER FRONT LEFT
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Instructions for the user ELECTRIC OVEN CONTROL KNOB Each of the functions listed below can be used (except the oven light and the small grill) only together with the correct temperature thermostat regulation as described on page 14 of this manual. OVEN LIGHT GRILL ELEMENT + VENTILATION UPPER AND LOWER LOWER HEATING ELEMENT HEATING ELEMENT + VENTILATION GRILL ELEMENT VENTILATED HEATING ELEMENT + VENTILATION 15
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Instructions for the user 6.2 Electronic Programmer The programmer user instructions are valid only for the main oven. LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6.2.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and indicates . Press the keys and at the same time the keys or : each
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Instructions for the user 6.2.2 Semiautomatic cooking Use this setting for automatic oven switch-off at the end of cooking time. By pressing key , the display lights up, showing ; keep the key pressed and at the same time, press keys or to set the cooking time. Release key to start the programmed cooking time count. The display will now show the right time together with symbols A and . 6.2.3 Automatic cooking Use this setting to automatically start and stop the oven. B
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Instructions for the user 6.2.7 Minute Counter The programmer can also be used as a simple minute counter. By pressing key , the display shows ; keep the key pressed and at the same time press keys or . On releasing the key , programmed counting will begin and the display will show the current time and the symbol . After set-up, to see the remaining time, press the key . Use as a minute counter does not interrupt functioning of the oven at the end of the programmed time.
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Instructions for the user 6.3 Digital timer (certain models only This component allows an on-off beeper to be set to indicate the end of the cooking time. It is therefore just a timer, with no programming functions. LIST OF FUNCTIONS TIME-SETTING BUTTON DECREASE TIME KEY INCREASE TIME KEY 6.3.1 Setting the time When the oven is used for the first time, or after a power blackout, the display flashes on and off at regular intervals showing . Press the
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Instructions for the user 6.4 Analogue clock (only on equipped models) The mechanical timer is set by turning the knob clockwise. The timer can be set from 0 to 55 minutes. At the end of the cooking time, an alarm signal will be heard: to stop the alarm turn the external part of the knob to position . The clock is set by pulling the knob and turning it clockwise. 20
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Instructions for the user 7. USE OF THE HOB 7.1 Lighting of the hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples. Before lighting the burners lift the glass cover; before lowering the cover, turn off all the burners and wait for them to cool down. The optional grid B is for use with “woks”
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Instructions for the user 7.2 Practical advice for using the hob burners For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “7.3 Diameter of containers”). When water reaches the boiling point, lower the flame so that it doesn’t overflow. To avoid burns or damage to the hob, all recipients or griddle plates must be placed within the perimeter of the hob.
