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Contents
1. INSTRUCTIONS FOR SAFE AND PROPER USE________________ 4
2. INSTALLATION OF THE APPLIANCE_________________________ 6
3. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 11
4. FINAL OPERATIONS_____________________________________ 13
5. DESCRIPTION OF CONTROLS ____________________________ 15
6. USE OF THE COOKING HOB ______________________________ 21
7. USE OF THE OVEN______________________________________ 23
8. AVAILABLE ACCESSORIES _______________________________ 24
9. C
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Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC
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Introduction DO NOT INSTALL THIS APPLIANCE ON A RAISED PLATFORM. THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY IN THE STORAGE COMPARTMENT. THE PLATE MUST NOT BE REMOVED. DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE COOKING HOB GRIDS. NEVER USE THE COOKING HOB AS A WORK SURFACE. DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION. WHERE THIS APPLIANCE IS INSTALLED IN MARIN
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Instructions for the installer 2. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by authorised persons. Clearance around the cooker must comply with the requirements of AS5601. 2.1 Electrical connection Make sure that the power line voltage matches the specifications indicated on the rating plate located inside the storage compartment. This rating plate must never be removed. On the power line, install an omnipolar cut-off device with
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Instructions for the installer 2.2 Gas connection This appliance is suitable for installation with Natural Gas or LPG (propane). Refer to page 12 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator supplied must be fitted to the gas inlet. A test point (for checking the gas pressure) is supplied either with the regulator or as a separate fitting in the case of LPG (propane) appliances. C
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Instructions for the installer 2.3 Room ventilation Caution – This cooker may only be installed and operated in rooms permanently ventilated in accordance with current regulations. For proper operation of a gas appliance it is essential for the air necessary for combustion of the gas to be able to flow naturally into the room. Air must flow directly into the room through openings in its outside walls. This (these) opening (s) must have a free passage cross-section of at 2 2 lea
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Instructions for the installer 1 Overhead clearances – (Measurement A) Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the highest part of the hob of the cooking appliance and a range hood be less than 600 mm or, for an overhead exhaust fan, 750 mm. Any other downward facing combustible surface less than 600 mm above the highest part of the hob shall be protected for the full wid
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Instructions for the installer 2.5 Instruction for wall fixing 1) Fix the screw to the wall and hook the chain (B); 2) Hook the chain to the hole positioned at the rear of the cooker by the gas pipe (A); 3) Once the chain is in position, push the cooker against the wall; 4) The height of the screw hole from floor level must not exceed 800 mm (C). C A B 10
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Instructions for the installer 3. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, detach the appliance from the electrical socket. The cooker hob is set for natural gas G20 (2H) at a pressure of 20 mbar. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps. To change the nozzles, proceed as described below. 3.1 Replacement of nozzles on the hob This
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Instructions for the installer 3.2 Burner and nozzle characteristics table Nominal gas Burner consumption LPG – 2.75 kPa (MJ/h) Turn-down gas Injector consumption (mm) (MJ/h) Auxiliary 3.9 1.3 0.54 Semi-rapid 6.3 1.6 0.68 Rapid 10.8 2.7 0.88 Wok 13.5 5.8 1.00 Fish pan 6.8 2.9 0.72 Nominal gas Burner consumption NG – 1.00 kPa (MJ/h) Turn-down gas Injector consumption (mm) (MJ/h) Auxiliary 3.9 1.3 0.90 Semi-rapid 7.5 1.6 1.20 Rapid 12 2.7 1.55 Wok 15 5.8
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Instructions for the installer 4. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. After adjustment to a different kind of gas from the one for which the cooker has been tested, replace the plate inside the storage compartment with one corresponding to the new kind of gas. This plate can be obtained from your nearest Authorised Assistance Centre. 4.1 Adjustment of minimum for natural gas Light the burner an
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Instructions for the installer 4.4 Mounting the rear top upstand • Position the upstand above the top, taking care to align holes A with holes B. • Secure the upstand to the top by tightening screws C. 14
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Instructions for the user 5. DESCRIPTION OF CONTROLS 5.1 Front control panel All the cooker controls and commands are on the front panel. DESCRIPTION OF SYMBOLS REAR RIGHT-HAND COOKING OVEN THERMOSTAT ZONE FRONT RIGHT-HAND COOKING OVEN FUNCTIONS ZONE FRONT LEFT-HAND COOKING FISH COOKING ZONE ZONE REAR LEFT-HAND COOKING FRONT CENTRAL COOKING ZONE ZONE THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob cl
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Instructions for the user FUNCTION SWITCH KNOB Turn the knob to select from the following functions: NO FUNCTION SET LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER LOWER HEATING ELEMENT HEATING ELEMENT + VENTILATED HEATING ELEM. UPPER AND LOWER VENTILATED HEATING HEATING ELEMENT + ELEMENT + VENTILATION VENTILATION GRILL ELEMENT DEFROSTING GRILL ELEMENT + VENTILATION COOKING HOB BURNER COMMAND KNOB To light the flame, press and tur
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Instructions for the user 5.2 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON AUTOMATIC SWITCH-OFF TIMING BUTTON TIME SETTING AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON 5.2.1 Setting the time When the oven is used for the first time, or after a power blackout, the display flashes on and off at regular intervals. Press the key for 1/2 seconds to stop the display flashing and start settin
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Instructions for the user 5.2.2 Minute-minder This function does not stop cooking but just triggers the beeps. - When the key is pressed the display illuminates, appearing as shown in figure 1; - Press the or keys within 6/7 seconds to set the minute-minder. Whenever a key is pressed, 1 outside segment, representing 1 1 cooking minute will light up (figure 2 shows 10 cooking minutes). - The countdown will start 6/7 seconds after the last key is pressed; at the end of it, y
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Instructions for the user 5.2.3 Programming nd Cooking duration time: the 2 button can be used to set the cooking time. Before setting it, turn the thermostat to the cooking temperature of choice and the function selector knob to any setting. To set the cooking time, proceed as follows: - Press the key for 1/2 seconds; the pointer will move to position 12 (Fig. 1). - Use the and keys to set the cooking time; whenever the key is pressed, 1 minute will be added to the coo
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Instructions for the user Cooking start: as well as setting a cooking duration time, the user can also set the cooking start time (up to 12 hours after the current time). To set the cooking start/end time, proceed as follows. - Set the cooking duration time as described in the previous point. - Within 6/7 seconds after the last time the or keys are pressed, press the key to set the cooking start time. The display will show the current time with the inside segments indicating the
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Instructions for the user 6. USE OF THE COOKING HOB 6.1 Lighting of the cooking hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples. Grid B should be used with Chinese woks. Each knob corresponds to the burner indicated. The appliance is equipped with an electric lighting device.
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Instructions for the user 6.2 Practical advice for using the cooking hob burners For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “6.3 Diameter of containers"). When water reaches the boiling point, lower the flame so that it doesn’t overflow. To avoid burns or damage to the hob, all recipients or griddle plates must be placed within the perimeter of th
