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68000KF-BN
Ceramic glass induction hob
Installation and Operating Instructions
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Dear Customer, Please read these operating instructions carefully. Above all, please observe the “safety” section on the first few pages. Please retain these operating instructions for later reference. Pass them on to any subsequent owners of the appliance. The following symbols are used in the text: 1 Safety Instructions Warning: Information concerning your personal safety. Important: Information on how to avoid damaging the appliance. 3 Information and practical tips 2 Environmental informa
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Contents Operating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 The Key Features of Your Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Description of the Appliance. . . . . . . . . . . .
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Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Safety Instructions for the Installer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Electrical Connection. . . . . . . . . . . . . . . . . . . . . . . . .
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Operating Instructions 1 Safety The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufac- turers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical Safety • The installation and connection of the new appliance must only be carried out by qualified personnel. Repairs to the appliance are only to be carried out by approved serv- ice engineers. Repairs carri
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Safety During Use This appliance may only be used for normal cooking and frying in the home. It is not designed for commercial or industrial purposes. Do not use the hob to heat the room. Take care when plugging electric appliances into mains sockets near the hob. Connection leads must not come into contact with the hot surface. Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips). Switch off the cooking zones aft
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How to avoid damage to the appliance Do not use the cooking area as a worktop or storage space. The frameless edge of the glass ceramic surface is susceptible to knocks. Please be careful when moving pots and pans around. Do not have the cook zones on with empty pans, or with no pots or pans on them. Ceramic glass is very tough, and impervious to sharp temperature changes, but is not unbreakable. It can be damaged if particularly hard or sharp objects fall on to it. Do not use pot
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2 Disposal Disposing of the packaging material All materials used can be fully recycled. Plastics are marked as follows: >PE< for polyethylene, as used for the outer wrapping and the bags inside. >PS< for polystyrene foam, e.g., as used for the padding materials. They are completely free of CFCs. Disposal of old appliances 1 Warning: Before disposing of old appliances please make them inoper- able so that they cannot be the source of danger. To do this, disconnect the appliance from the ma
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The Key Features of Your Appliance Induction cooking zones: The appliance is fitted with a ceramic glass hob and induction cooking zones. Induction heats the base of the pan immediately and does not heat the ceramic glass hob first. Sensor fields: Your appliance is operated using Touch-Control sensor fields. Cleaning: The advantage of the ceramic glass cooking surface and the sensor fields is their accessibility for cleaning. The flat surface is easy to clean. On/Off sensor field:
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Description of the Appliance Cooking zones and control panel Induction cooking zone 1800 W Induction cooking zone 1400 W Touch-Control panel Induction cooking zone 1800 W Induction cooking zone 2200 W with power function 2300 W with power function 3000 W Cooking zone displays Lock with Timer operation control indicator Heat setting displays Display timer Timer Cooking zone Power zone Mains button selection activation Heat setting selec- “On/Off” tor + and - 10
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The Digital Displays Digits 1 to 9 and four different letters can appear in the display. The digits show the heat setting selected. 1 = Lowest capacity 9 = Highest capacity p = Power level The following letters and functions are displayed for the cooking zones: 1 h = Residual Heat Display Danger! Cooking zone still hot; it extinguishes when the cooking zone has cooled down. This display appears only if the cooking zone is switched off, but the hob is still connected to the electricity sup
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1 Cooking Zone Safety Cut-out If one of the cooking zones is not switched off after a certain time or if the heat setting is not changed, the corresponding cooking zone switches itself off automatically. h appears in the ring display for all rings that were switched on, and _ after they have cooled down. The rings are switched off at: Heat setting 1 - 2 after 6 hours Heat setting 3 - 4 after 5 hours Heat setting 5 after 4 hours Heat setting 6 - 9 after 1.5 hours 3 If one or more cook
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Function and the Way the Induction Cooking Zone Works A copper wire induction coil is beneath the ceramic glass cooking sur- face. This generates electromagnetic fields, which act directly on the base of the pots and pans and not, as with other heating up methods, first heating the ceramic glass. This means that the base of the pan is immediately heated up, which saves time and energy. Since the heat required for cooking is generated directly in the base of the pan the cooking zone itself ha
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Suitable Kitchenware for Induction Cooking Zones Pots and Pans In principle all pots and pans with magnetic bases are suitable. These are steel, steel-enamel as well as cast-iron pots and pans. High grade steel pans with a mixed metal base (sandwich base, e.g. Tefal with an aluminium/copper base) are suitable for induction only if the manufacturer has expressly marked them as such. In that case they have a ferromagnetic percentage in the base. If you wish to use a special type of pan (
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Note: Please note the diameter of the pan base when buying new pans, since the manufacturers usually specify the top edge diameter of their pans. Automatic Pan Sensing The induction cooking zone does not function when unsuitable pans are used. If the cooking zone is switched on without a suitable pan on it f flashes in the digital display of the cooking zone. After about 10 minutes the cooking zone switches itself off automati- cally. _ appears in the digital display. Also when overheating o
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Before using for the first time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. 1 Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the hob Touch Control sensor field To operate the Touch Control sensor field place your finger from above flat onto the required field until the appropriate displays come on or go out or the required function is carried out. Switching on the Appliance The entire appliance is switched on using the “On/
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Switching Off the Appliance To switch off the appliance completely activate the “On/Off”I sensor field. Touch the “On/Off” sensor field for approx. 1 second. 3 When an individual cooking zone or the entire hob is switched off, any residual heat is shown with anh (for “Hot”) in the digital display for the appropriate cooking zones. Cooking Zone Selection To select the required cooking zone touch the corresponding sensor field for approx. one second. A zero with a decimal point will light up
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Heat Setting Selection For setting and adjusting the heat setting (1 to 9) for the selected cooking zone. Use sensor field + to increase the heat setting. Lower the heat setting with sensor field -. 3 If several cooking zones are being used simultaneously, the required cooking zone must be selected by touching the appropriate sensor field before adjusting the heat setting. The decimal point in the display shows which cooking zone has been selected. 18
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Activating the Power Function Using the power function you can increase the power of both front cooking zones for 10 minutes. With this function you can, for example, bring a large quantity of wa- ter rapidly to the boil or brown meat. To switch on the power function, the cooking zone must be selected (decimal point in the display). Touch the “Power-function” sensor field . p appears in the display. The power function is now active. 3 The power function will be activated for a maximum of 10 m
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Switching off a cooking zone 1.Select the required cooking zone with the cooking zone sensor fields. 2.Touch sensor fields + and - simultaneously to switch off or turn sen- sor field - back to zero. 3 A cooking zone may only be switched off when the decimal point is on in the cooking zone display. 20
