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CONVECTION OVEN
Omni Tabletop Oven
Models
XO-1N
Installation and
Operation
Instructions
Rev. - November. 26, 2012
XO-1N
is a registerd trademark of Toastmaster, A Middleby Company. All rights reserved.
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SAFETY SYMBOLS These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance. CAUTION WARNING RETAIN THIS MANUAL FOR FUTURE REFERENCE NOTICE Using any part other than genuineToastmaster factory supplied parts relieves the manufacturer of all liability. Toastmaster reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding
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PROBLEMS, QUESTIONS or CONCERNS Before you proceed consult you authorized service agent directory or Call the Toastmaster Technical Service & Parts Department at 314-678-6347. TABLE OF CONTENTS Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 ® About Your Toastmaster Equipment . . . . . . . . . . . . . . . . . . . 1 Receipt And Installation . . . . . . . . . . . . . . . . . . . . . . . . . 4 Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . .
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CONSTRUCTION: All Ovens of the XO series are constructed of stainless steel both inside and outside. All of the exterior shell or frame members and the internal shells are welded to provide long life construction, durability and rigidity. Components such as temperature controls, timers, switches, motors, heating elements and others are thoroughly tested before shipment. On-going research and development projects are used to introduce the latest and most dependable parts. SHIPMENT: ® TOASTMA
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® TOASTMASTER MODEL XO–1N: ® The TOASTMASTER XO–1N is electrically powered and operated, and generally does not require a hood. However, the final decision as to hood requirements will always rest with your local authorities. The XO–1N can be used for the following bakery products: • Breads · Pies · Pastries • Rolls · Croissants · Cakes • Muffins · Pizza · Cookies and many other miscellaneous products. Since the air flow is in a directional pattern the baking times are reduced over conv
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RECEIPT AND INSTALLATION RECEIPT: ® It is essential to inspect the unit immediately when it arrives. TOASTMASTER has placed instructions on the packaging to help avoid damage in transit. However, negligent handling can produce hidden damage. These steps should be followed: A. Inspect the entire perimeter of the package for damage or punctures to the packing material. This may indicate damage to the unit inside. Call any and all damage to the attention of the delivery person. B. If any packin
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INSTALLATION AND INITIAL START–UP: A. Check to determine that the power source is the same voltage and phase as that indicated on the label on the side of the unit. B. Attach the included Appliance Legs to the bottom of the unit. Each Leg stud screws into a threaded hole in each corner of the base. C. Position the unit where it is to be operated and adjust the Appliance Legs so the unit stands level and solid. ® TOASTMASTER recommends a minimum 1” spacing all around the sides and back of the
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OPERATING INSTRUCTIONS ® The quality of the product you take from your TOASTMASTER XO–1N Oven depends on several factors: • Initial product quality • Proper storage and handling • Proper preparation and proofing • Correct baking time • Correct baking temperature Non-yeast products are part of many baking programs. Some of these products are in frozen form when received, such as cookies and puff pastry. Baking times and final appearance are affected by the condition of the product when placed i
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MAINTENANCE AND CLEANING GUIDE MAINTENANCE: ® TOASTMASTER equipment is designed to last for years of useful service. Careful consideration is given in selecting components for durability, performance and ease of maintenance. For example, the Oven Motor has sealed bearings ® and never needs to be lubricated. While TOASTMASTER equipment is designed for minimum care and maintenance certain steps are required by the user for maximum life and effectiveness: • Proper installation of the equipmen
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CLEANING: Your XO–1N should be cleaned daily and as soon as possible after a spill has occurred. It is essential to maintain a clean unit, especially if the public views the unit in your place of business. The following should be used for cleaning: A. The stainless steel exterior may be cleaned with any good stainless steel cleaner or polish, or with hot soapy water followed by a clear rinse if it is very soiled. B. The Door can be removed for ease of cleaning by opening the Door slightly and
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SERVICE AND REPLACEMENT GUIDE ® Your TOASTMASTER XO–1N has been designed to be serviced quickly and easily. In fact, any individual with ® average mechanical ability can do the work. Call TOASTMASTER at (906) 863-4401 and ask for our Service Department to order replacement parts, ask questions, or offer comments. Our Service Department is available to you Monday through Friday from 8:00 a.m. to 4:30 p.m. (CST) should you find yourself with a situation or problem other than we have outlined.
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DOOR TEST PROCEDURE: A. Cut one or two strips of paper approximately 1” wide and 8” to 10” long. B. Open the Door slightly, insert a strip of paper between the Gasket [35] and Door and close the Door. C. Slowly pull the paper strip out. You should feel some resistance as you pull the strip from between the Gasket and Door of a properly adjusted Door. Test the fit at regular 2” to 3” intervals around the entire Door. 1. If you feel NO resistance at a particular spot the Door is too loose, you
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EXTENDED WARRANTY: Available at an additional charge. Please ask for a quote depending upon warranty requested. WARRANTY LIMITATIONS: ® TOASTMASTER will pay for parts and labor under warranty if there is a defective component, but not for: ® • Parts damaged in shipment beyond the confines of the TOASTMASTER factory. • Normal operational wear and tear on the following parts - Light bulbs and fuses Door handles, catches and gaskets • Damage attributable to customer abuse, including but
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November 26, 2012 Model: XO-1N Tabeltop Convection Oven Reference# Description Part # ELECTRICALCOMPONENTS: 1 Power Cord Assembly (120V) 2E-50-0375 4 Motor Assy w/blower wheel (120V) 2U-250-1059 5 Heating Element (120V) 2N-60-0205-A Cooling Fan (120V) 2U-50-0049 6 Cooling Fan (240V) 2U-97525 8 Thermal Overload Safety (Auto Reset) 2T-66-1014 9 Door Microswitch PS-252-2004 10 Fuse Holder 2E-50-0368 11 20A Fuse 2E-50-0369 12 Relay, DPDT, 20 amp, (120V) 2E-50-0433 13 Relay, 3DPDT, (240V) 2E-66-9
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