Instrukcja obsługi Merco Savory SW Series

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INSTALLATION & OPERATION MANUAL for SW Series
Food Warmers
The SW Series Food Warmers are
available in three models (SW-18,
SW-22 and SW-34). Each is de-
signed to accompany a corre-
sponding SG Series Hot Dog Grill,
but may be used independently.
These versatile Food Warmers may
be operated wet or dry. Product
may be kept in its original packag-
ing or placed directly into drawer.
Some experimentation will help
determine which type of operation
is best suited for your specific
needs.
The inst

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INSTALLATION INSTRUCTIONS Place SW Series Food Warmers in the most convenient location for ease of cleaning, maintenance, service and general operation. When installing this unit, avoid drafts, close proximity to grease, vapor-producing appliances or other high ambient heat equipment. A minimum of 1” clearance on top, both sides and bottom is required for proper air circulation. This clearance is assured by the 1” adjustable legs supplied with the unit. WARNING This unit must be used with the

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OPERATION INSTRUCTIONS The SW Series Food Warmers may be operated “wet” or “dry”. Operation in either mode is a matter of personal preference in product moisture content, consistency and convenience. Some experimentation will help in determining which type of operation is best suited to your needs. “Dry” Operation 1. Place product (buns), without removing the original packaging, directly into drawer. 2. Set Moisture Control to “High” closed) position. 3. Set Main Power Switch to “On” position.

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1111 N. Hadley Rd. Fort Wayne, In 46804 Tel. 800-701=2992 Fax (219) 436-0735 www.mercosavory.com 4