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MODEL T25225
ELECTRIC MEAT GRINDER
INSTRUCTION MANUAL
(For models manufactured since 11/12)
LISTED
WARNING: NO PORTION OF THIS MANUAL MAY BE REPRODUCED IN ANY SHAPE
OR FORM WITHOUT THE WRITTEN APPROVAL OF GRIZZLY INDUSTRIAL, INC.
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Introduction Manual Accuracy Contact Info your appliance may not exactly match the manual www.grizzly.com Understanding Safety Messages The purpose of safety symbols is to attract your attention to possible hazardous conditions. This manual uses a series of symbols and signal words intended to conv
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Important Safeguards FOLLOW THESE BASIC SAFETY PRECAUTIONS WHEN USING APPLIANCE READ ALL INSTRUCTIONS FIRST. MENTAL ALERTNESS. AVOIDING ELECTRICAL SHOCK. WEAR PROPER APPAREL. ALWAYS SUPERVISE CHILDREN. MAINTAIN POWER CORDS. UNPLUG WHEN NOT IN USE. SERVICE/REPAIR. INDOOR USE ONLY.
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Setup & Operations Inventory Polarized Plug 5-15 Description Qty Receptacle A. B. C. D. E. Polarized F. Plug G. H. I. Figure 2. J. K. L. M. Disassembly for Cleaning N. You MUST disassemble, clean, thorough- ly rinse, and sanitize all components of this product BEFORE and BETWEEN uses. Failure to follow this warning could lead to sickne
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Sanitizing Components of this meat grinder are NOT dishwasher safe! Also, do NOT use bleach When applying sanitizers, always follow the or chlorine-based cleaners, as this will cor- recommendations on the manufacturer’s rode steel and discolor plastic parts. label, and make sure that the product will do the job for which you intend. Never use a Do not place motor housing in water—doing product that will cause exposed surfaces to so will damage it. Wipe up motor housing render meat unsa
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5. Assembly 1. Figure 7 2. Figure 4 Figure 7. 6. Figure Figure 4. 8 3. Figure 5 Figure 8. 7. Figure 5. Figure 9 4. Figure 6 Note: If necessary, wiggle the auger to seat it in the drive shaft. Figure 6. Figure 9.
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Tip: To avoid overheating the motor, let it Grinding cool for 10 minutes after every 10 minutes of Follow these tips for best results: continuous use. 2. OFF Only use the included push stick when feeding food into the grinding head. Do NOT push food into the throat with your fin- gers—they could easily be cut or severed! Also, never use metal utensils because these could damage the grinder. If the grinder jams or is slow: Do
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6. Figure 14 Sausage Stuffing 1. 2. Steps 2–4 Assembly Page 6 Note: The grinding blade and grinding plates are not installed during sausage stuffing. 3. Figure 12 Figure 14 7. 8. Figure 12. 9. 4. 10. OFF 5. Figure 13 Tip: A rule of thumb is to add an amount of water equal to 8% of the weight of the meat. Water will improve the flow of meat through th
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5. Kubbe Attachment 6. ON To use the kubbe attachment: 1. 7. 2. Steps 2-4 Assembly Page 6 8. Note: The grinding blade and grind plates are not installed for making kubbe. The kubbe attachment and flange may be stored in the top cover for transport/storage purposes. 3. Figure 15 Figure 15. 4. Figure 16 Figure 16.
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Troubleshooting OFF ON
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Accessories H6256—20-Lb. Smoker T20384—Great Sausage Recipes & Meat Curing Figure 19 Figure 17. G0560—Meat Saw with Sliding Table H6244/H6245—Handsaw for Meat Figure 18. Figure 20.
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T25225 Parts Breakdown and List NOTICE: This appliance is not user service- able. Service/repair is only permitted by quali- fied service personnel. Not all parts shown are available for individual purchase. REF PART # DESCRIPTION REF PART # DESCRIPTION 1 PT25225001 SWITCH COVER 34 PT25225034 DRIVE GEAR RETAINING RING 2 PT25225002 KUBBE ATTACHMENT 35 PT25225035 OIL FILM BEARING 3 PT25225003 KUBBE FLANGE 36 PT25225036 FRONT GEARBOX
