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Installation, Service and User Instructions
FREESTANDING GAS RANGES
BERTAZZONI
DIMENSIONS: 36’’ (911 mm)(W) x 25 1/8’’ (640 mm)(D) x36’’ (911 mm)(H)
MODELS
H366GGVCR [M3Y0GTV4D(2 or 5)A]
H366GGVNE [M3Y0GTV4N(2 or 5)A]
H366GGVVI [M3Y0GTV4L(2 or 5)A]
310291
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IMPORTANT - PLEASE READ AND FOLLOW -Before beginning installation, please read these instructions completely and carefully. -Do not remove permanently affixed labels, warnings, or plates from the product. This may void the warranty. -Please observe all local and national codes and ordinances. -Please ensure that this product is properly grounded. -The installer should leave these instructions with the consumer who should retain for local inspector's use and for future reference. -The elec
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WARNING Read this instruction booklet before installing and using the appliance. The manufacturer will not be responsible for any damage to property or to persons caused by incorrect installation or improper use of the appliance. The manufacturer reserves the right to make changes to its products when considered necessary and useful, without affecting the essential safety and operating characteristics. This appliance has been designed for non-professional, domestic use only. Warning: do
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ATTENTION: A manual valve shall be installed in an accessible location in the gas line external to the appliance for the purpose of turning on or shutting off gas to the appliance WARNING: Do not use aerosol sprays in the vicinity of this appliance while it is in operation Requirements Room ventilation – Location and venting. ATTENTION: An exhaust fan may be used with the appliance; in each case it shall be installed in conformity with the appropriate national and local standards. ATTENTI
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INSTALLATION MANUAL ANTI-TIP STABILlTY DEVICE INSTALLATION INSTRUCTIONS 1. The anti-tip bracket have to be installed to the rear wall as shown. The height for the bracket location from the floor has to be determined after the range legs have been adjusted to the proper installation height - as shown in the installation instructions – and after the range has been leveled. 2. Measure from the floor to the bottom of the anti-tip bracket location on the back of the range. 3. Position the
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BACKGUARD INSTALLATION INSTRUCTION It’s always compulsory to installa the riser even for an island installation 1) Remove n°2 screws fixing worktop as shown in fig.1 2) Place front part of the backguard and attach it from bottom side with the two removed screws (point 2) as shown in fig .2 3) Fix the front part of the backguard with the screws supplied with the backguard kit (fig.3) 4) Assemble back part with front part of the backguard and fix them with a screws supplied with the backguar
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WORKTOP FRONT HANDLE INSTALLATION INSTRUCTIONS In order to increase the clearance between front edge of the worktop and the burners for your safety it is recomended to install the worktop front handle supplied with the appliance. For installation instructions follow the instructions indicated in the following figures 7
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INSTALLATION SIDE-BY-SIDE TO KITCHEN CABINET 1. This range may be installed directly adjacent to existing 36" (91.5 cm) high cabinets. IMPORTANT: The top border of the worktop should be at the same level of the adjacent cabinet countertop. This can be accomplished by raising the unit using the adjustment spindles on the legs. 2. The range CANNOT be installed directly adjacent to sidewalls, tall cabinets, tall appliances, or other vertical surfaces above 36" (91.4 cm) high. There must be
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COOKER HOOD INSTALLATION The bottom of the hood should be 25 1/2" (65 cm) min. to 31 1/2" (80 cm) above the countertop. This would typically result in the bottom of the hood being 61 1/2" (156.2 cm) to 67 1/2" (171.5 cm) above the floor. Check for other minimum clearance requirements mandated by specific local or regional installation codes. Refer to the rangehood installation instructions for additional information. These dimensions provide for safe and efficient operation of the hood.
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Wiring diagram For freestanding gas range model H366GGV M3Y0GTV4(L,N,D)(2 or 5)A CAUTION: label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and dangerous operation. Verify proper operation after servicing. For freestanding gas range model H365GGV M3W0GTV4X(L,N,D)(2 or 5)A CAUTION: label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and dangerous operation. Verify proper operation
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GAS CONNECTION All gas connections must be made according to national and local codes. The gas supply (service) line must be the same size or greater than the inlet line of the appliance. This range uses a 1/2" NPT inlet (see fig. in this chapter for details of gas connections installations).On all pipe joints use sealant resistant to LP gas. 1. Manual Shut-off Valve: This installer-supplied valve must be installed in the gas service line ahead of the appliance in the gas flow and in a pos
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PERFORMANCE CHECKLlST All burners are tested before leaving the factory. There are no adjustments for the burners if connected according to the information on the rating plate. Check each burner for proper operations. Flames should be blue in all settings. If service is required, contact your dealer for the name of their authorized service agency. Gas conversions and initial installation are not the responsibility of the manufacturer. The installer should carry out the following performan
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- CHANGING THE NOZZLES FOR USE WITH OTHER TYPES OF GAS: To change the nozzles of the burners use the following procedure: Lift up the burners and unscrew the nozzles ( Fig.) using an adjustable spanner of 7 mm and change the nozzles with those designed for the new gas supply according to the information given in TABLE shown below. Follow the instructions below to change the oven burner nozzle: 1) Remove the oven level (Fig. 9A-9B). 2) Loosen the screw V and pull out the burne
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Models H366GGV [M3Y0GTV4(L,N,D)(2 or 5)A] Adapting to different types of gas Burner Position Injector Gas Pressure Max Rate Min Rate By-pass diam. [mm.] Type [i.w.c.] [BTU/h] [W] [BTU/h] [W] diam. [mm] Auxiliary Front R 0,90 NG 4” 3400 996 900 264 Regulated 0,54 LP (Propane) 11” 3400 996 900 264 0,29 Semi-Rapid Rear L & C 1,18 NG 4” 6100 1787 1500 439 Regulated Front C 0,70 LP (Propane) 11” 6100 17871500 439 0,36 Rapid Rear R 1,55 NG 4” 10400 30472500 732 Regulated 0,92
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Work surface burner adjustment: follow the instructions below to adjust the work surface burner minimum: 1) Light the burner and set the knob to the MINIMUM position (small flame). 2) Remove the knob of the valve that is press fit on the rod of that valve. 3) The cooker is equipped with safety valves, use a small slotted screwdriver the choke valve located on the valve body and turn the choke screw to the right or left until the burner flame is adjusted to minimum 4) Make sure that the fl
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USER MANUAL WARNINGS: Do not to cover the holes inside the oven with aluminium paper Do not to cover the burners of cooktop with aluminium paper Do not store any flammable objects or objects under pressure in the storage compartment Keeping appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquid. Do not store dangerous or flammable material in the cabinet areas above appliance; store them in a safe place in order to avoid potential ha
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CONTROL PANEL DESCRIPTION On the control panel, small symbols show the function of each knob or key. Here as follows are the several controls that a cooker can have: the symbol shows the disposition of burners on the worktop, the full dot identifies the burner in object (in this case the front burner on the right). the symbol shows the running of oven or broiler the symbol shows the swicth for the oven fan and oven light the symbol shows the swicth for the oven lig
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WARNING: check the position of the burner caps before operation. Correct usage of pans: - Dry the bottom of the pan before placing it on the hotplate. - Use pots with a flat, thick bottom, except for wok cooking. - When using the burners, ensure that the handles of the pans are correctly positioned. Keep children away from the appliance. - When cooking foods with oil and fat, which are very flammable, the user should not leave the appliance unattended. WOK PAN: To use the wok pan, p
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The oven burner can be ignited in different ways: - Manual lighting (it is always possible even when the power is cut off): To light the oven, open the oven door and turn the knob at maximum position . At the same time put a lit match next to the ignition tube that is visible on the oven level . Then press the thermostat knob (this makes the gas start to flow) and keep it pressed, after the burner has been completely lit, for 10 seconds. Release the knob and make sure that the burner remai
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To activate the convection fan use the selector placed on control panel. Turn the knob anti clockwise for activation of the convection fan +light Turn the knob clockwise to turn on the oven light. CONVECTION GAS OVEN COOKING TABLE TEMP °F/ °C HEIGHT MINUTES MEAT PORK ROAST 320-340/160-170 3 70-100 BEEF ROAST (YOUNG STEER) 340-355/170-180 3 65-90 BEEF ROAST 340-375/170-190 3 40-60 VEAL ROAST 320-355/160-180 3 65-90 LAMB ROAST 285-320/140-160 3 100-130 ROAST BEEF 355-375/180-19
