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Table of Contents
1. PRECAUTIONS FOR SAFETY AND USE _____________________ 22
2. INSTALLING THE OVEN __________________________________ 24
3. DESCRIPTION OF CONTROLS ____________________________ 27
4. USING THE OVEN_______________________________________ 28
5. CLEANING AND MAINTENANCE ___________________________ 34
6. EXTRAORDINARY MAINTENANCE _________________________ 36
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified
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Introduction 1. PRECAUTIONS FOR SAFETY AND USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN'S LIFE CYCLE. WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE OVEN. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS. THIS OVEN IS INTENDED FOR PROFESSIONAL USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE
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Introduction NEVER PLACE FLAMMABLE OBJECTS IN THE OVEN: IF IT SHOULD ACCIDENTALLY BE SWITCHED ON, THIS MIGHT CAUSE A FIRE. THE APPLIANCE BECOMES VERY HOT DURING USE. OVEN GLOVES SHOULD ALWAYS BE WORN. THE NAMEPLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND MARK IS IN A VISIBLE POSITION ON THE BACK OF THE OVEN. THIS NAMEPLATE MUST NEVER BE REMOVED. THE APPLIANCE IS INTENDED FOR PROFESSIONAL USE BY TRAINED STAFF. KEEP CHILDREN AT A SAFE DISTANCE AND NEVER ALLOW THEM TO
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Instructions for the Installer 2. INSTALLING THE OVEN The oven is designed for free-standing installation on a horizontal work- top. It must be far enough from the wall behind it to allow easy access to the terminal board for connection of the power supply lead. Installation must be carried out by a qualified engineer in compliance with the relevant EEC DIRECTIVES. 2.1 Electrical connection Check that the power supply voltage and size are as specified on the nameplate on
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Instructions for the Installer The power supply lead supplied is of 2 H07RN-F type, gauge 3 x 4 mm . For operation at 380-415V2N ∼ or 380- 415V3N ∼, the power supply cable has to be replaced with one of H07RN-F type. The gauge of the wires in the new cable must be 2 2 at least 2.5-1.5 mm (4 x 2.5 mm -5 x 2 1.5 mm ), bearing in mind that the earth wire (yellow-green) must be at least 20 mm longer at the end for connection to the oven. In case of connection to the el
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Instructions for the Installer 2.2 Safety thermostat The oven is fitted with a safety device tripped in case of a serious malfunction. To reset the safety device, call the after-sales service. The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance. 2.3 Levelling Level the oven by means of its four adjustable feet. To make the adjustment,
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Instructions for the User 3. DESCRIPTION OF CONTROLS START BUTTON Use this button to set the time when turning on the appliance for the first time or after a power failure, scroll through preset programs and start cooking cycles. STOP BUTTON Use this button to set the time when turning on the appliance for the first time or after a power failure, scroll through preset programs and terminate cooking cycles. DISPLAY Displays the current time, the sele
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Instructions for the User 4. USING THE OVEN 4.1 Precautions and General Advice When the oven is used for the first time, it should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process. If you have to carry out any procedures on foods, leave the door open for as short a time as possible to ensure the temperature inside the oven does not drop far enough to impair cooking results. To avoid unpleasant contact wi
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Instructions for the User time, press START + STOP together to return to the point described in section “4.3 Setting the time”. 4.5 Program selection This oven has 15 different cooking programs, including: 14 user-editable programs for humidified fan-mode cooking (P1 to P14); 1 manual editable program for fan-mode cooking. The following table shows the parameters for each program. Uprh Ut °C U Ct U Ht preheating cooking cooking time humidification temperature temperatur
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Instructions for the User To edit a humidified fan-mode program by entering the parameters exactly as required, turn the knob to one of the programs from P1 to P14. The display shows the parameters contained in the selected program. Hold down STOP for 2 seconds. A beeper sounds to indicate that the editing mode has been accessed, and the message Ut°C appears on the display. Press START to display the cooking temperature. Press START or keep it pressed to increase the cooking t
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Instructions for the User Press STOP to complete the program editing procedure. The display shows UEnd. The parameters set are now saved in the chosen program. Press START to display the parameters just set. Press START again to run the program just edited. 4.7 Humidified fan-mode cooking Use the knob to select one of the preset programs (P1 – P14). The display shows the parameters of the selected program. Press START to confirm the start of the program. The program starts,
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Instructions for the User above, or at the program temperature for cooking operations at below 100°C. After 20 minutes, the oven switches off. N.B. - during preheating and cooking, whenever the door is opened the message "door" will appear on the display and a beep will sound to warn the user that the door must be closed while these operations are in progress. 4.8 Modifying a previously edited program To modify one of the programs, turn the knob to one of the programs from P1 to
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Instructions for the User 4.9.1 How to use this program Use the knob to select the manual program. The display shows "- - - - " to indicate that there are no cooking parameters present, and the number of the program (P10). Press START or keep it pressed to increase the cooking temperature; each time START is pressed the temperature increments by 1°C (from 50° to 300°), or hold START down for increments of 5°C. Press STOP or keep it pressed to increase the cooking time from 1 min.
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Instructions for the User 5. CLEANING AND MAINTENANCE Important: never point jets of water straight at the oven and do not use high- pressure water cleaners. Before carrying out any operation, disconnect the oven from the electricity supply. 5.1 Cleaning stainless steel To keep stainless steel in good condition, it must be cleaned regularly at the end of each day, after allowing it to cool. When cleaning and caring for stainless steel surfaces, a
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Instructions for the User 5.2 Cleaning the inside of the oven To keep the oven in good condition, it must be cleaned regularly at the end of each day, after allowing it to cool. Remove all removable parts. Remove the side runners by removing the hook "C" from the hole or pin "D" (depending on the model) and the pin "A" from the hole "B" on the bottom of the oven. • Clean the oven shelves and side runners with hot water and non- abrasive detergents, rinse a
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Instructions for the User 6. EXTRAORDINARY MAINTENANCE Occasionally, the oven will require minor servicing procedures or the replacement of parts subject to wear and tear, such as gaskets, light bulbs, etc. The specific operations for each procedure of this kind are provided below. Before carrying out any operation, disconnect the oven from the electricity supply. 6.1 Changing the light bulb Remove the protective cover A. Replace the bulb B with another of th
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Instructions for the User 6.2 Removing the door Open the door completely and insert the pins (supplied) into the holes from the inside. Close the door to an angle of about 45° and lift it off. To reassemble, fit the hinges into their grooves, then lower the door into place and extract the pins. 6.3 Oven door gasket To allow thorough cleaning of the oven, the door gasket can be removed. Before removing the gasket, remove the oven door as described above. Once the door
