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EOB3400
EN OVEN USER MANUAL
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2 www.electrolux.com CONTENTS 1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 2. SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 3. PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 4. BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes in- juries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability. • This appliance can be used by children aged from 8 years and above and persons with reduced phys
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4 www.electrolux.com • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite se- quence. 2. SAFETY INSTRUCTIONS • Do not use multi-plug adapters and ex- tension cables. 2.1 Installation • Make sure not to cause damage to the
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ENGLISH 5 • Use this appliance in a household envi- • Use a deep pan for moist cakes. Fruit ronment. juices cause stains that can be perma- nent. • Do not change the specification of this appliance. 2.3 Care and Cleaning • Make sure that the ventilation openings are not blocked. WARNING! • Do not let the appliance stay unatten- Risk of injury, fire or damage to ded during operation. the appliance. • Deactivate the appliance after each use. • Before maintenance, deactivate the ap- pliance and dis
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6 www.electrolux.com • Disconnect the appliance from the • Remove the door catch to prevent chil- mains supply. dren and pets to get closed in the ap- pliance. • Cut off the mains cable and discard it. 3. PRODUCT DESCRIPTION Grill 6 1 2 3 4 5 Oven lamp 7 Fan 8 Shelf support, removable 9 6 Rating plate 10 5 Shelf positions 11 7 4 3 11 8 3.1 Oven accessories 2 1 • Wire shelf 10 For cookware, cake tins, roasts. • Grill- / Roasting pan 9 To bake and roast or as pan to collect fat. Knob for the oven
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ENGLISH 7 2. Let the appliance operate for 45 mi- To change the time, press nutes. again and again until the indicator for the Time of Day function flash- 3. Set the function and the maximum es. You must not set the Duration temperature. or End function at the same 4. Let the appliance operate for 15 mi- time. nutes. Accessories can become hotter than usu- ally. The appliance can emit an odour and 4.3 Preheating smoke. This is normal. Make sure that the Preheat the empty appliance to burn of
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8 www.electrolux.com 6. CLOCK FUNCTIONS 6.1 Electronic programmer Function indicators 1 1 2 3 Time display 2 Function indicator 3 Button + 4 hr min Selection button 5 Button - 6 6 5 4 Clock function Application Time of day To set, change or check the time of day. Minute Minder To set a countdown time. This function has no effect on the operation of the oven. Duration To set how long the appliance must operate. End To set when the appliance must be deactivated. You can use Duration and End at t
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ENGLISH 9 2. Press and hold the button -. 6.3 Cancelling the clock The clock function goes out after functions some seconds. 1. Press the Selection button again and again until the necessary function in- dicator flashes. 7. USING THE ACCESSORIES WARNING! Refer to the Safety chapters. 7.1 Trivet and Grill- / Roasting pan To roast larger pieces of meat or poultry on one level, put the trivet in the grill- / roasting pan so that the supports point up. To grill flat food items in large quantities an
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10 www.electrolux.com overheating. To prevent this, the oven has automatically when the temperature a safety thermostat which interrupts the drops. power supply. The oven activates again 9. HELPFUL HINTS AND TIPS • The appliance has five shelf levels. • If you use two baking trays at the same Count the shelf levels from the bottom time, keep one empty level between of the appliance floor. them. • The appliance has a special system which circulates the air and constantly 9.2 Cooking meat and fish
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ENGLISH 11 True Fan Cooking Cooking TYPE OF DISH Notes Shelf po- Temp time [min] sition [°C] Apple cake (Ap- 2 (left and 160 80 - 100 In two 20 cm cake moulds ple pie) right) 1) on a wire shelf Strudel 2 150 60 - 80 In a baking tray Jam-tart 2 (left and 165 30 - 40 In a 26 cm cake mould right) Sponge cake 2 160 50 - 60 In a 26 cm cake mould 1) Christmas 2 150 90 - 120 In a 20 cm cake mould cake / Rich fruit cake 1) Plum cake 2 160 50 - 60 In a bread tin Small cakes - 3 140 - 20 - 30 In a baking
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12 www.electrolux.com BREAD AND PIZZA True Fan Cooking Cooking TYPE OF DISH Notes Shelf po- Temp time [min] sition [°C] White bread 1 190 60 - 70 1 - 2 pieces, 500 gr per 1) piece Rye bread 1 180 30 - 45 In a bread tin 1) Bread rolls 2 (2 and 180 25 - 40 6 - 8 rolls in a baking tray 4) Pizza 1 230 - 10 - 20 In a baking tray or a deep 250 1) pan 1) Scones 3 190 10 - 20 In a baking tray 1) Preheat for 10 minutes. FLANS True Fan Cooking Cooking TYPE OF DISH Notes Shelf po- Temp time [min] sition [
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ENGLISH 13 True Fan Cooking Cooking TYPE OF DISH Notes Shelf po- Temp time [min] sition [°C] Shoulder of pork 2 170 120 - 150 With rind Shin of pork 2 160 100 - 120 2 pieces Lamb 2 175 110 - 130 Leg Chicken 2 200 70 - 85 Whole Turkey 2 160 210 - 240 Whole Duck 2 220 120 - 150 Whole Goose 1 160 150 - 200 Whole Rabbit 2 175 60 - 80 Cut in pieces Hare 2 175 150 - 200 Cut in pieces Pheasant 2 175 90 - 120 Whole FISH True Fan Cooking Cooking TYPE OF DISH Notes Shelf po- Temp time [min] sition [°C] Tr
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14 www.electrolux.com Quantity Grilling Cooking time [min] TYPE OF DISH Pieces [g] Shelf po- Temp 1st side 2nd side sition [°C] Toasted sand- 4 - 6 - 4 max. 5 - 7 - wiches Toast 4 - 6 - 4 max. 2 - 4 2 - 3 9.6 Turbo Grilling Beef Shelf posi- Tempera- TYPE OF DISH Quantity Time [min] tion ture [°C] Roast beef or fil- per cm of 1) 1 5 - 6 190 - 200 let, rare thickness Roast beef or fil- per cm of 1) 1 6 - 8 180 - 190 let, medium thickness Roast beef or fil- per cm of 1) 1 8 - 10 170 - 180 let,
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ENGLISH 15 TYPE OF Quantity Shelf posi- Temperature Time [min] DISH tion [°C] Saddle of 1 - 1.5 kg 1 160 - 180 40 - 60 lamb Poultry TYPE OF Quantity Shelf posi- Temperature Time [min] DISH tion [°C] Poultry por- 200 - 250 g 1 200 - 220 30 - 50 tions each Chicken , half 400 - 500 g 1 190 - 210 35 - 50 each Chicken, pou- 1 - 1.5 kg 1 190 - 210 50 - 70 lard Duck 1.5 - 2 kg 1 180 - 200 80 - 100 Goose 3.5 - 5 kg 1 160 - 180 120 - 180 Turkey 2.5 - 3.5 kg 1 160 - 180 120 - 150 Turkey 4 - 6 kg 1 140 - 1
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16 www.electrolux.com 9.8 Drying - True Fan Cooking Cover the oven shelves with baking parchment. VEGETABLES Shelf position TYPE OF Temperature Time [hr] DISH [°C] 1 level 2 levels Beans 3 1/4 60 - 70 6 - 8 Peppers 3 1/4 60 - 70 5 - 6 Vegetables for 3 1/4 60 - 70 5 - 6 soup Mushrooms 3 1/4 50 - 60 6 - 8 Herbs 3 1/4 40 - 50 2 - 3 FRUIT Shelf position TYPE OF Temperature Time [hr] DISH [°C] 1 level 2 levels Plums 3 1/4 60 - 70 8 - 10 Apricots 3 1/4 60 - 70 8 - 10 Apple slices 3 1/4 60 - 70 6 - 8 P
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ENGLISH 17 10.2 Shelf supports You can remove the shelf supports to clean the side walls. Removing the shelf supports 1. Pull the front of the shelf support away from the side wall. 2. Pull the rear end of the shelf support away from the side wall and remove it. 2 1 Installing the shelf supports Install the shelf supports in the opposite sequence. The rounded ends of the shelf supports must point to the front. 10.3 Oven ceiling You can remove the grill to clean the oven ceiling more easily. 2. C
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18 www.electrolux.com 2. Clean the glass cover. 10.4 Oven lamp 3. Replace the oven light bulb with an WARNING! applicable 300 °C heat-resistant oven Be careful when you change the light bulb. oven lamp. There is a risk of elec- Use the same oven lamp type. trical shock. 4. Install the glass cover. Before you change the oven lamp: • Deactivate the oven. 10.5 Cleaning the oven door • Remove the fuses in the fuse box or The oven door has two glass panels. You deactivate the circuit breaker. can rem
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ENGLISH 19 3. Close the oven door to the first open- ing position (halfway). Then pull for- ward and remove the door from its seat. 4. Put the door on a soft cloth on a sta- ble surface. 5. Release the locking system to re- move the internal glass panel. 6. Turn the two fasteners by 90° and re- move them from their seats. 90°
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20 www.electrolux.com 7. Carefully lift (step 1) and remove (step 2) the glass panel. 8. Clean the glass panel with water and soap. Dry the glass panel carefully. 2 1 Installing the door and the glass panel When the cleaning is completed, install the glass panel and the oven door. Do the above steps in the opposite sequence. The screen-printing zone must face the inner side of the door. Make sure that af- ter the installation the surface of the glass panel frame on the screen-printing zones is n
