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G AS BBQ G RILLS
USE&CARE INFORMATION
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CONTENTS Introducing Wolf Gas BBQ Grills 3 Safety Instructions & Precautions 4 Wolf Gas BBQ Grill Features 6 Wolf Gas BBQ Grill Use & Care 7 Wolf BBQ Grilling Guide 17 Wolf Troubleshooting Guide 21 Wolf Service Information 22 Wolf Warranty 23 As you read this Use & Care Information, take particular note of the CAUTION and WARNING symbols when they appear. This information is important for safe and efficient use of the Wolf equipment. signals a situation where minor injury or product damage may o
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INTRODUCING WOLF GAS BBQ GRILLS THANK YOU Your purchase of a Wolf BBQ grill attests to the importance you place upon the quality If the information in this book is and performance of your cooking equipment. We understand this importance and have not followed exactly, a fire or designed and built your grill with quality explosion may result, causing CONTACT materials and workmanship to give you years property damage, personal injury INFORMATION of dependable service. or death. We know you are eag
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SAFETY INSTRUCTIONS AND PREC AUTIONS WHAT TO DO Keep the rotisserie motor cord away IMPORTANT NOTE: Read all from heated areas of the grill. instructions before using this appliance. When cooking in windy conditions, provide a wind break. Locate the Make certain your unit is properly unit with proper clearance from installed and connected to the gas combustible surfaces. your unit was designed for. Do not use LP gas in a natural gas unit or Keep the ventilation openings at the vice versa. Do not
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WHAT NOT TO DO Children should not be left alone or unattended in an area where the The Wolf BBQ grill is for outdoor grill is being used. Never allow them use only! Do not operate it in to sit, stand or play on or around the enclosed areas. This could result grill at any time. Do not store items in carbon monoxide buildup of interest to children around or which would result in injury or below the grill. Never allow children death. to crawl inside a cart or enclosure. When using the grill, do no
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WOLF GAS BBQ GRILL FEATURES GAS BBQ GRILL FEATURES Natural or LP gas models 115-volt rotisserie motor and infrared rear rotisserie burner Built-in (BI) or free-standing cart (C) models Two-piece stainless steel hood and handle Heavy-duty 18-gauge stainless steel construction with classic stainless steel LP gas models include gas regulator, hose Model BBQ242BI exterior finish and 20-pound gas cylinder Model BBQ242C Push-button, battery-powered ignition Heavy-duty locking swivel casters on cart mo
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WOLF GAS BBQ GRILL USE & CARE BBQ GRILL COMPONENTS The porcelain-coated cast iron grill grates are 5" (127) wide for easy handling and cleaning. Burning gas cooking fuel generates some Below the heavy-duty grill grates are the by-products that are on the list of stainless steel heat radiants located every 5" substances known to cause cancer or (127). These radiants, provided with the BBQ reproductive harm. To minimize exposure WOLF grill, are positioned over the grill burners to to these substan
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WOLF GAS BBQ GRILL USE & CARE FLAME ADJUSTMENT BEFORE LIGHTING IMPORTANT NOTE: Your Wolf BBQ grill is Prior to turning on the gas, inspect the gas preadjusted for the gas you specified when supply piping or hose. Look for evidence of you purchased your unit, either natural or abrasion, cuts, wear and tear, or other damage LP gas. that could require replacement prior to use. Only use the supplied regulator and hose. A properly adjusted flame should have an Make sure all burner control knobs are i
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WOLF GAS BBQ GRILL USE & CARE LIGHTING THE BBQ GRILL OPEN BURNERS Open the hood. Wolf BBQ grill open burner models are equipped with heavy-duty porcelain coated Push in and turn the gas control knob cast iron grates and burners, similar to those counterclockwise to HIGH. used on Wolf ranges. The burners are rated at Keep your face as far away from the 16,000 Btu/hr (4.7 kW) and have a push-button burners as possible. spark ignition. Press and hold the ignition button that corresponds with the ga
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WOLF GAS BBQ GRILL USE & CARE LIGHTING THE ROTISSERIE BURNER MANUAL LIGHTING The position of the infrared rotisserie burner Grill burners: You may manually light the grill makes it more susceptible to being blown out; burners with the match/lanyard holder. Place the rotisserie should not be used during windy the match in the clasp of the lanyard. Insert 1 conditions or in an unprotected area. For this into the /2" (13) diameter hole above the grill reason, the burner is equipped with a safety va
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WOLF GAS BBQ GRILL USE & CARE USING THE ROTISSERIE The Wolf BBQ grill rotisserie system uses PREPARING FOOD infrared heat to cook items from the back. The To load the rotisserie rod, hold the handle intensity of this radiant heat sears in the firmly and slide one prong onto the rod, natural juices, while the motor turns the meat tines pointing away from the handle. Push for even cooking and self-basting. the rod through the center of the food. After lighting, the rotisserie burner will reach Sli
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WOLF GAS BBQ GRILL USE & CARE USING THE ROTISSERIE COOKING POULTRY Slide the second prong onto the rod with tines facing toward the bird. Push the tines Slide one prong onto the rod with tines into the bird. Center the bird on the rod, facing away from the handle. Tighten the loosening the thumb screw of the first thumb screw by hand. prong if needed. Tighten thumb screws with Insert the rod through the bird, pressing it a pliers. Refer to illustration 4 below. onto the prong. Place the pointed
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WOLF GAS BBQ GRILL USE & CARE USING THE BBQ GRILL TIPS FOR SUCCESSFUL GRILLING Refer to the Wolf BBQ Grilling Guide on Never leave food unattended. pages 17–20 to select grilling method: Cooking with the hood closed will provide direct, indirect or rotisserie. an even temperature, conserve gas, lessen Light the BBQ grill according to directions flare-ups and improve flavor. on page 9. Trim excess fat from meats and slit the Preheat the grill for 10 minutes on HIGH remaining fat at two-inch inter
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WOLF GAS BBQ GRILL USE & CARE TIPS FOR SUCCESSFUL GRILLING BATTERY INSTALLATION Baste meat with barbecue sauce or other The battery-powered ignition uses a AAA sugar-based sauces only during the last few battery, provided with the BBQ grill, to be minutes of cooking to prevent burning. installed behind each ignition button. Brush vegetables and lean cuts of meat, To install or replace, remove the ignition skinless poultry, fish and seafood with oil button by unscrewing in a counterclockwise to
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WOLF GAS BBQ GRILL USE & CARE CLEANING AND MAINTENANCE Correct care and maintenance will keep your CLEANING INTERNAL PARTS Wolf BBQ grill operating smoothly. Clean Grill burner grates: The grill burner grates internal parts of the grill regularly, as are made of durable cast iron with a porcelain determined by the amount of use and type of enamel finish. Running the BBQ grill on HIGH foods cooked. Clean the entire grill each year. for a few minutes after cooking to burn off Cleaning should be do
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WOLF GAS BBQ GRILL USE & CARE CLEANING AND MAINTENANCE CLEANING THE BURNERS Wash burners in warm soapy water, rinse and dry. Spiders or small insects may spin webs or Using a flashlight, look inside the end of the build nests inside the burners, especially in burners for webs or mud nests. late summer and fall when spiders are most active. These nests can obstruct gas flow and Using the special venturi cleaner brush cause a fire in and around the valve. Such a provided, push the brush through th
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WOLF BBQ GRILLING GUIDE BEEF Thickness/Weight Flame Internal Temp. Timing Heat Rotisserie Comments 1 3 Hamburgers /2"– /4" (13–19) thick Medium 160˚F (70˚C) 8–12 min Direct No Grill, turning once when High 160˚F (70˚C) 4–8 min juices rise to the surface. Do not leave unattended. Steaks, Rare 1" (25) thick High 140˚F (60˚C) 10–15 min Direct No Remove excess fat from 1 1 /2" (38) thick High 140˚F (60˚C) 15–20 min edges. Slash remaining fat. Turn halfway through Steaks, Medium 1" (25) thick Med
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WOLF BBQ GRILLING GUIDE LAMB Thickness/Weight Flame Internal Temp. Timing Heat Rotisserie Comments Chops and Steaks, 1" (25) thick Medium 140˚F (60˚C) 10–15 min Direct No Remove excess fat from 1 Rare 1 /2" (38) thick Medium 140˚F (60˚C) 14–18 min edges. Slash remaining fat. Turn halfway through Chops and Steaks, 1" (25) thick Medium to High 160˚F (70˚C) 13–20 min Direct No cooking time. 1 Medium 1 /2" (38) thick Medium to High 160˚F (70˚C) 18–25 min Chops and Steaks, 1" (25) thick Medium 170˚
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WOLF BBQ GRILLING GUIDE POULTRY Thickness/Weight Flame Internal Temp. Timing Heat Rotisserie Comments 1 Chicken 3–5 lbs (1.4–2.3 kg) Medium 180˚F (80˚C) 1 /2–2 hours Direct Yes Turn burners beneath (whole) (in thigh) on medium. 1 Chicken 3–5 lbs (1.4–2.3 kg) Medium 180˚F (80˚C) 1–1 /4 hours Direct No Turn halfway through (whole, cut in half) (in thigh) cooking time. Chicken Medium 170˚F (75˚C) 30–45 min Direct No Turn halfway through (bone-in breasts) cooking time. Chicken Breasts 4 oz (.14 k
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WOLF BBQ GRILLING GUIDE VEGETABLES Thickness/Weight Flame Timing Heat Rotisserie Comments Asparagus Medium 6–8 min Direct No Turn halfway through cooking time. Baste with butter. Bell Peppers (whole) High 10–15 min Direct No Turn as often as needed to evenly cook sides. Bell Peppers Medium 6–8 min Direct No Turn halfway through cooking time. (halved or quartered) Corn Medium 15–20 min Direct No Soak in water for 10 minutes (husks removed) before grilling. Turn as often as needed to evenly coo
