Instrukcja obsługi Electrolux 57"

Instrukcja obsługi dla urządzenia Electrolux 57"

Urządzenie: Electrolux 57"
Kategoria: Grill gazowy
Producent: Electrolux
Rozmiar: 1.57 MB
Data dodania: 8/21/2013
Liczba stron: 21
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Electrolux 57" Instrukcja obsługi - Online PDF
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Streszczenia

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Streszczenia treści
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Welcome & Congratulations 1 Congratulations on your purchase of a new grill! We at Electrolux Home Products are very proud of our product and we are completely committed to providing you with the best service possible. Your satisfaction is our #1 priority. Please read this Use & Care Manual very carefully. It contains valuable information on how to properly maintain your new grill. We know you’ll enjoy your new grill and thank you for choosing our product. We hope you consider us for future pur

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General Safety Instructions 2 IMPORTANT SAFETY INFORMATION - Read this manual carefully before using your grill to reduce the risk of fire, burn hazard or other injury. - Extreme care should be used because of the high temperatures produced by this appliance. CHILDREN SHOULD NOT BE LEFT UNATTENDED IN AN AREA WHERE THE GRILL IS BEING OPERATED. - This appliance must be kept clear from combustible materials, gasoline or other flammable vapors and liquids. Do not allow flammable materials to c

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Grill Features: E57 3 7 1 8 2 9 13 3 16 10 4 14 15 5 6 11 12 1. Roll top grill hood 10. Electronic igniter: bottom infrared and side burner 2. Grilling/cooking surface 11. Cart with doors and drawers 3. Side shelf 12. Drip pans 4. Control knob: back infrared burner 13. Dual side burners 5. Control knobs: main burners 14. Control knobs:side burner 6. Warming drawer 15. Control knob: bottom infrared burner 7. Hood handle 16. Electronic igniter: main burners and 8. Warming shelf back infrared 9. I

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Grill Assembly 5 Cap Battery IMPORTANT: Remove all protective plastic film from stainless steel parts prior to assembly/use. This film is installed at the factory to prevent damage that could Fig. 1 occur during shipment and handling. Spring Assembly IGNITER ATTACHMENT Locking Mounting Cylinder Nut Bracket 1. Remove the igniter cap, spring assembly, battery and lock nut from Igniter. (See Fig. 1) 2. Insert the threaded section of the igniter into the U-shaped cut out of the igniter mounting br

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Side Shelf/Side Burner Assembly 6 SIDE SHELVES ATTACHMENT 1. Loosen the bolts on the side of the grill and attach the shelf by allowing the bolt heads to fall through the large opening in the bottom of the keyhole slots. Then slide the shelves downward Fig. 5 until the bolts are resting against the top of the key hole slots. Tighten all of the shelf bolts. (See Fig. 5-6) 2. Attach the wires coming out from the sides of the grill to the Igniter terminals. (See Fig. 7) 3. Repeat for second side

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Interior Parts Installation 7 INTERIOR PARTS INSTALLATION 1. Install the bottom flavor grids in the lower cutouts and around the igniters. (See Fig. 12) Fig. 12 2. Insert the top row of flavor grids with the 90 degree angled heat shield (bottom side of fla- Bottom flavor grids vor grid) facing the rear of the unit into cutouts in between burners with triangle ridges facing up. (See Fig. 13-14) Note: The right side of one flavor grid is extended. This goes on the far right main burner, next to th

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Built-In Instructions 8 The Electrolux Icon Grill can be installed as a built-in grill. If installed as a built-in grill, the outdoor cooking center must be constructed of non-combustible material. PLANNING AND DESIGN Start by identifying the number and size of components you want to include in your outdoor cooking center. Countertops must be constructed of non-combustible, outdoor-safe materials. Consider outdoor lighting to illuminate after-dark grilling. For assistance in designing and buil

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27 1/2” Minimum Built-In Instructions 9 Note: Make Sure To Use Non-Combustible Material For Construction Note A: Wire Cutout Left Side 6” x 4” Opening Minimum GFI electrical outlet for rotisserie motor (6.5 Amp Min.) Note A* .75 3/4” Top Required igniter 2.00 Cutout 2” 4” A 6” Front Left & right side C cutout view B Required igniter Cutout Open space Minimum clearance to open hood 5” 1.50” 35.5” Max 0.75” 0.75” Max Max 1.440” Max Top View E57 Electrolux Icon Grills Built-In Dimensions With tr

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Gas Requirements 10 GENERAL INFORMATION Never attach an unregulated gas line to the appliance. Connection to an unregu- lated gas line can cause excessive heat or fire. Verify the type of gas supply to be used, either Natural Gas (N.G.) or Liquid Propane (L.P.), and make sure the serial plate agrees with that of the supply. Conversion kits are available separately for an additional cost which will enable you to convert your grill from L.P. to N.G. or to convert your grill from N.G. to L.P. Plea

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Gas Requirements 11 L.P. GAS INSTALLATION Electrolux Icon Gas Grills that are set to operate with L.P. gas come with a high capacity hose and regulator assembly. (Note: Only use the pressure regulator and hose assembly supplied with the grill or a replacement pressure regulator and hose assemblies specified by Electrolux). This assembly is designed to connect directly to a standard 20 lb. L.P. cylinder. L.P. Cylinders are not included with the grill. L.P. Cylinders can be purchased separately a

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Pre Operation Leak Testing 12 GENERAL INFORMATION Although all gas connections on the grill are leak tested prior to shipment, a complete gas tightness check must be performed at the installation site due to possible shifting during shipment, installation or excessive pressure unknowingly being applied to the unit. Periodically check the whole system for leaks and immediately check the system if the smell of gas is detected. BEFORE TESTING Do not smoke while leak testing. Extinguish all open fla

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Lighting the Grill 13 Back Knob Knob Knob Knob Knob Knob Knob Knob Infrared #6 #5 #4 #3 #2 #1 #SB2 #SB2 Do not attempt to “Light” the grill if the Left electronic igniter Right electronic igniter for odor of gas is present!! for main burners #2, #3, bottom infrared burner #4, #5, #6 and back (knob #1) & side burner infrared burner (knobs #SB1 & #SB2) BEFORE LIGHTING Important! Before Lighting... Check the gas supply line for cuts, wear or abrasion. Fig. 16 Always keep your face and body as far

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Using the Grill 14 GRILL LOCATION Do not use the grill in garages, breezeways, sheds or any enclosed area. Never operate the grill in enclosed areas as this could lead to a carbon monoxide buildup, which could result in injury or death. Place the grill on a level surface. Avoid moving the grill while it is in operation. NOTE: The grill will operate best if it is not facing directly into the wind. Clearance to combustible construction - A minimum of 12” from the sides and back must be maintained

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Using the Rotisserie & Side Burners 15 The grill rotisserie system is designed to cook items from the back using infrared heat. The rotisserie burner is an infrared type which provides intense searing radiant heat. Preferred by chefs over other cooking methods, this intense heat sears in the natural juices and nutrients found in quality cuts of meats. Remove the warming rack from the grill when using the rotisserie to prevent warping from the intense heat of the infrared unit. ! NOTE: The rotiss

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Using the Rotisserie & Side Burners 16 ROTISSERIE LIGHTING Open the lid. Push and turn the control knob for the rotisserie counter clockwise to the “HIGH” position. Wait 5 seconds. Then press and hold the electronic igniter button. You’ll hear a snapping sound. If the burner does not light in 4 seconds, turn the control knob to OFF and wait 5 minutes before trying again. Once lit, turn the control knob to the desired setting. (See Fig. 19) Fig. 19 MATCH LIGHTING If by chance the electronic igni

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Care and Maintenance 17 DRIP TRAY The drip trays, located on the bottom left and right of the grill, should be cleaned periodically to prevent heavy buildup of debris. NOTE: Allow the drip trays to cool before attempting to clean. Important: Do not leave the grill outside during inclement weather unless it is covered (cover sold separately). Rain water can collect inside of the grill, the grill cart or the drip tray if left uncovered. If the drip tray is not cleaned after use and the grill is

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Troubleshooting Your Grill 18 GENERAL TROUBLE SHOOTING You should inspect the burners at least once a year or immediately if any of the following conditions occur: • The smell of gas. • Flames appearing mostly yellow. (some yellow at the tips is OK) • The grill will not get hot enough. • Burners make a snapping noise. • The grill heats unevenly. SPIDER AND INSECT WARNING Spider and insects can nest in the burners of this or any other grill and cause the gas to flow from the front of the burner.

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Troubleshooting Your Grill 19 PROBLEM SOLUTION Grill will not light with a match or low heat • Is your gas supply fully turned on? with dial set to "High" position. • If this is an L.P. grill is there gas in your tank ? Check your gas level. • If this is an L.P. grill, shut off gas supply, dis- connect gas line at tank, reconnect the line to the tank. • Make sure all the knobs are in the off position, then open the gas supply valve on the L.P. tank very slowly 1/4 turn, then open fully (at least

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Notes 20 __________________________________________________________________ __________________________________________________________________ __________________________________________________________________ __________________________________________________________________ __________________________________________________________________ __________________________________________________________________ __________________________________________________________________ ______________________


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