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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page i
SERIAL #:
Barbecue Stainless 4000
SAFE USE, CARE AND ASSEMBLY MANUAL
FOR YOUR SAFETY
If You Smell Gas
1. Immediately turn off the flow
of gas to the unit.
2. Extinguish any open flame.
3. Open the lid of the unit.
4. If the odour does not stop quickly,
immediately call your gas supplier
or Fire Department for assistance.
FOR YOUR SAFETY
1. Do not store or use gasoline or other
flammable vapours and liquids in the
vicinity of this or othe
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page ii TABLE OF CONTENT S WARRANT Y 5 Year Limited Warranty Warranty . . . . . . . . . . . . . . . . . ii This Centro BBQ carries a five year limited warranty against defects in manufacturing work- Installation Information . . . . . . 1 manship. This Limited Warranty is nontransferable and becomes void if used for commercial or rental purposes. This warranty applies only when grill is used in Canada. The bill of sale Additional Warnings . . . .
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 1 INSTALLATION The installation of this appliance must be in accordance with all local codes, or in the absence of local codes: INFORMATION • Canadian installation must conform to the current national standards, which at this time are CAN/CGA-B149.1/2-Natural Gas/Propane installation code. ADDITIONAL Minimum clearance to adjacent combustible materials: • 76 cm (30˝) from furthest protruding edge on side of barbecue. WARNINGS • 76 cm (30˝) fro
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 2 The Cylinder must also be equipped with: • A shut-off valve with a correct cylinder valve outlet as specified in current standards. • Canada: CAN/CGA 1.6g-M97 Outdoor Gas Grilles. a) A safety relief valve with direct connection to the vapour space of the cylinder. b) A collar to protect the tank shut-off valve. c) A device for vapour withdrawal. d) A ring on the bottom to secure the tank to its support assembly. • Always turn off the cylind
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 3 PRIOR TO USING Do not use your barbecue until you have carefully read and fully understand all the information in this manual. Please ensure the following: • Your barbecue is properly assembled. • There are no leaks in the system (see “Leak Test”). • The burner is properly assembled, with the Venturi tubes seated over the valve outlets (Drawing E) and that there is nothing blocking the Venturi tubes (Drawing F). • Ensure that all power cord
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 4 SAFETY HOSE Propane Gas Models: Your barbecue is designed to operate on L.P. (Propane) gas at a pressure of 2.74 Kpa (11˝ water column). A regulator preset to this pressure is supplied AND REGULATOR with the barbecue and must be used. This regulator is equipped with the Type-1 quick-closing connecting system, which incor- porates these safety features: • Will not allow gas to flow until a positive seal has been made. • Has a thermal compone
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 5 To Reset The Gas Regulator Safety Device 1. Close the LP (propane) tank valve. 2. Turn all burner control knobs to the OFF position. 3. Disconnect the regulator from the LP tank. 4. Open the grill lid. 5. Open all of the control knobs to the high position. 6. Wait 2 minutes. 7. Close all of the control knobs. 8. Re-connect the regulator to the LP tank. Test for leaks. 9. With lid open, turn the left burner control knob to the”HIGH”position
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 6 LIGHTING Make Sure you have followed all the safety checks, procedures and instructions indicated in the previous section, before attempting to light the grill. THE GRILL Lighting The Main Burners 1. Always open the hood completely and always inspect the grill and burners to confirm that all components are properly positioned before lighting the main burners. WARNING Never stand with your head directly over the Barbecue when preparing to li
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 7 6. Confirm that the burner is properly lit. If the flame pattern is other than normal, consult the Troubleshooting Guide for corrective action. 7. Always preheat the Barbecue before starting to cook. Light all burners and adjust them to the HIGH position for 5-10 minutes. Before placing any food on the Barbecue, clean the cooking grids with a Porcelain cleaning brush. 8. Adjust the controls to a medium setting for most cooking requirement
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 8 Lighting the Second Burner • Turn the second control knob on the main control panel to the “HIGH” position. The unlit burner will automatically ignite. Lighting the Side Burner Use the push-button igniter on the main control panel and the right control knob on the side burner panel. • Push in and turn the right control knob to the “HIGH” position. • Push the igniter button until a loud click is heard, which is the spark being formed. Repeat
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 9 • LIGHTING THE Turn all knobs to “OFF” • Open lid during lighting. Turn gas on at LP tank. IGNITOR FOR THE • Push in and turn Rotisserie Burner knob to “HI”. ROTISSERIE BURNER • Push the Igniter. Be sure burner lights and stays lit. • If Igniter does not work , follow match light instruction. Match Lighting • Open Lid. Turn on gas at LP tank. • Place lit match near porthole of burner. • Push in and turn Rotisserie Burner knob to “HI”. Be s
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 10 PA RTS LISTING FOR 85-1102 (PROPANE) G50205 Item No. Quantity Specification Part No. Item No. Quantity Specification Part No. A 1 Top Lid Assembly CO 2 Caster Assy G606-0027-01 AA 1 Top Lid Weldment G502-0100-02 CA 1 Lower Side Panel, Left G502-4200-01 AB 1 Thermometer G413-0029-01 CB 1 Lower Side Panel, Right G502-4300-01 AC 2 Screw F/ Top Lid G501-0005-01 CC 1 Back Panel G502-0059-01 AD 1 Handle F/ Top Lid G502-0001-01 CD 1 Heat Shield,
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 11 85-1102 (PROPANE) G50205 AB AA AC AD BL BJ BP BH BI BM BO DE BG BB BA BN DD BU BC DC BD BE BT DB BR BF BS BV BQ BR CD CC CE CF BS DA CA CH CI CG CB DF CJ CK DH CL DG CM CN CN CO CO 11
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 12 PA RTS LISTING FOR 85-1106-2 (NATURAL GAS) G50207 Item No. Quantity Specification Part No. Item No. Quantity Specification Part No. A 1 Top Lid Assembly CO 2 Caster Assy G606-0027-01 AA 1 Top Lid Weldment G502-0100-02 CA 1 Lower Side Panel, Left G502-4200-01 AB 1 Thermometer G413-0029-01 CB 1 Lower Side Panel, Right G502-4300-01 AC 2 Screw F/ Top Lid G501-0005-01 CC 1 Back Panel G502-0059-01 AD 1 Handle F/ Top Lid G502-0001-01 CD 1 Heat S
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 13 85-1106-2 (NATURAL GAS) G50207 AB AA AC AD BL BJ BE BP BH BI BM BO DE BG BB BA BN DD BU BC DC BD BT DB BR BF BS BV BQ BR CD CC CE CF BS DA CA CH CI CG CB DF CJ CK DH CL DG CM CN CN CO CO 13
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 14 ASSEMBLY INSTRUCTIONS Hardware Pack List No. Description Part Number Quantity Tools Needed for Assembly 1 1/4" x 38mm Screw 20120-13038-250 8 2 1/4" x 13mm Screw 20120-13013-250 12 ® • • #2 Phillips screwdriver Pliers 3 Ø7 Lock Wsaher 41400-07000-250 20 • • 1/4˝ slotted screwdriver Rubber mallet 4 Ø7 Wsaher 40300-07000-250 20 • 5 1/4"-20UNC Nut 30220-13000-250 6 Adjustable wrench 6 NO.10 x 10 Screw 20124-10010-250 16 Before assembling the
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 15 Fig. 1 CO 1 CO CN Attach two front casters (CO) and two rear locking casters (CN) to the bottom shelf (CL) using the wrench #13 provided. CL CN Fig. 2 2 Assemble the left and right cart side panel (CA & CB) to the bottom CB CA shelf (CL) as shown using hardware #2 (X6) (from the top) and #3, #4 and #5 (X6) (from the bottom). 2 CL 3 4 5 Fig. 3 3 CK Assemble the upper rail (CK) to the cart assemble using hardware #6, #7, and #8 (x4) (from
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 16 A Sides B 4 Sides Place the top lid and burner box assembly (A+B) onto the cart Rear Rear assembly as shown. Using hardware #6, #7 and #8 (x6) attach to cart assembly as shown. Fig. 4 Fig. 5 BJ 5 Open lid and position the 3 flame tamers (BM) above the 3 main burners ( BH & BI). Place the 2 cooking grate (BJ) into the burner box above the flame tamers (BM). BM BI BH Fig. 6 6 Attach the warming rack (BL) to the inside of the burner box as sh
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 17 Fig. 7 CK 7 Insert the left and right grease tray bar (CE & CF) into the holes of CE + CF upper rail (CK) as shown. Insert the tank heat shield (CD) into the upper rail (CK) next to the 2 grease tray bars as shown. Assemble the upper rear panel (BU) to the burner box and cart assembly using hard- ware #1, #3, and #4 (x4). 1 4 3 Fix the upper rear panel (BU) to both grease tray rails (CE & CF) and CD heatshield (CD) using hardware #9 (x4) a
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[CEN 025] G50205 BBQ Manual E 11/4/05 6:54 PM Page 18 Fig. 10 10 Remove the screws and washers from the door handles (CG) and assemble the handles to the left and right door (CI & CH) by using the same hardware provided on the door handles. Insert the grease tray (CJ) into the upper rail (CK) as shown. CK CG CG CJ CH CI Fig. 11 11 Assemble the cart back panel (CC) to the back side of the cart by using hardware #1, #3, and #4 (x4). CC 4 3 1 Fig. 12 BF 12 DG Unscrew the igniter cap and place AA
