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kitchen think
Instructions for Installation and Use
110cm Free Standing Gas Cooker
C110DPX
To the Installer
Before installation fill in the product details on the back cover this book.
The information can be found on the rating plate.
To the User
You must read the instructions prior to installing and using the appliance and
then retain them for future reference.
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Contents Introduction 3 Installation 4 Burner and Nozzle Specifications 8 Safety Information 9 Features 11 Control Panel 12 Use of hotplates 13 The Cooking Modes in your Cooker (2nd OVEN) 14 The Cooking Modes in your Cooker (1st OVEN) 15 Electronic Clock & Automatic Cooking Feature 16 1st Oven - The Intelligent Cooking System 20 Care and Cleaning 24 Cooking Results Not Satisfactory? 25 Something Wrong With Your Cooker? 26 Technical Characteristics (1st OVEN) 27 Technical Characteristics (2nd OVE
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Introduction Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When the cooker is first used an odour may be emitted, this will
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Installation The appliance must only be installed by a competent person. In the UK, CORGI registered installers undertake to work to safe and satisfactory standards. Before moving your cooker check that it is cool, and switch off at the cooker control unit. Movement of your cooker is most easily achieved by lifting the front as follows: Open the grill door sufficiently to allow a comfortable grip on the underside front edge of the oven roof, avoiding any grill elements. Note: Take care in moving
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Gas connection The cooker should be connected to the gas-supply by a corgi registered installer. During installation of this product it is essential to fit an approved gas tap to isolate the supply from the appliance for the convenience of any subsequent removal or servicing. Connection of the appliance to the gas mains or liquid gas must be carried out according to the prescribed regulation in force, and only after it is ascertained that it is adaptable to the type of gas to be used. If not, fo
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c) Replacing the nozzles on separate “double flame “ burners: remove the grids and slide the burners from their housings. The burner consists of 2 separate parts (see figure); unscrew the burers with a 7 mm wrench spanner. The internal burner has a nozzle, the external burner has two (of the same size). Replace the nozzle with models suited to the new type of gas (see table 1). replace all the components by repeating the steps in reverse order. d) Minimum regulation of the hob burners: t
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WARNING – THIS APPLIANCE MUST BE EARTHED. Electrical connection Electric cookers come without a power supply cable. The cooker is designed to operate on an electricity supply which conforms to the electrical data shown on the Rating Plate. The cooker can be connected to the mains only after removing the back panel of the cooker itself with a screwdriver. N.B.: the following installation procedure must be carried out by a qualified electrician. The electrical installation must comply with the IEE
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Burner and Nozzle Specifications Table 1 Liquid Gas Natural Gas Burner Diameter Thermal Power By-Pass Nozzle Flow* Nozzle Flow* (mm) kW (p.c.s.*) 1/100 1/100 g/h 1/100 l/h Nominal Reduced (mm) (mm) *** ** (mm) Fast 100 3,00 0,7 40 86 218 214 116 286 (Large)(R) Semi Fast 75 1,65 0,4 30 64 120 118 96 157 (Medium)(S) Auxiliary 55 1,00 0,4 30 50 73 71 71 95 (Small)(A) Double flame 30 0,90 0,40 30 44 65 64 74 86 (DCDR internal) Double flame (DCDR 130 4,10 1,30 57 70 298 293 110 390 external) 2 nozzle
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Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always Remove all packing from inside the oven and grill compartments before switching on for the first time. Understand the controls prior to using the appliance. Keep children away from the appliance when grilling as the surfaces will get extremely hot during and after
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Safety Information Never Never line the interior of the oven with foil as this may cause the appliance to overheat. Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use. Do not allow children or persons who are not familiar with the appliance to use it, without supervision. Never allow anyone to sit or stand on any part of the appliance. Never store items above the appliance that children may attempt to reach. N
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Features 3000W 1650W CONTROL PANEL 4100W +900W 1650W 2nd OVEN 1000W Compartement opening 1nd OVEN Adjustable feet 11
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Control Panel 1st Oven 2nd Oven 1 1 2 2 Selector 3 3 Knob (2nd Oven) 4 4 1st Oven Time / Thermostat Thermostat Thermostat indicator Light Mode Knob (1st Oven) Knob (2nd Oven) light (2nd Oven) Gas Hob Controls +/- Control Selector Knob (1st Oven) Knob 1˚ OVEN FUNCTIONS (1-7) 2.TRADIZIONAL OVEN 4.ROAST CHICKEN 6.BREAD 1.FAN 3.ROAST OVEN MEAT 5.FISH 7.CAKES 1˚ Oven: - Reccommended Shelf Position and - Preheat Temperature Indicator Minute Set Minder Time End Time Cooking Duration Push in and tur
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Use of Hotplates Practical Advice on Using the Burners To use the burners as efficiently as possible, some basic guidelines should be followed: Use cookware that is the right size for each burner (see table) in order to prevent the flame from spreading beyond the bottom of the cookware. Only use cookware with flat bottoms. As soon as the boiling point is reached, turn the knob to the lowest setting. Always use lids with pots and pans. Burner ø Cookware diameter (cm) Rapid (R) 24 - 26 Sem
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The Cooking Modes in your Cooker (2nd OVEN) NOTE: A temperature value can be set for all cooking modes between 50°C and Max, except for the following modes MAXI-GRILL / MINI-GRILL (recommended: set only to MAX power level) Starting the oven 1. Select the desired cooking mode by turning the SELECTOR knob. 2. Select the recommended temperature for the cooking mode or the desired temperature by turning the THERMOSTAT knob. A list detailing cooking modes and suggested cooking temperatures can be f
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The Cooking Modes in your Cooker (1st OVEN) Your new cooker is equipped with a number of different cooking modes: Fan Oven - the fan oven operates by constantly blowing heated air, from an element wrapped around the fan, into the oven. This gives improved efficiency and in general, enables the use of lower temperatures for cooking. It also means that there is less need to be particular about shelf positions and that you can bake at more than one level simultaneously (Batch Baking). Traditional
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Electronic Clock & Automatic Cooking Feature When you first switch on the appliance you will be prompted to set the “Time of Day” on the display. You must ensure you have done this before attempting to use the automatic cooking feature. AUTOMATIC The 1st oven can be controlled automatically. COOKING HINTS ON - Select food which will require the same cooking time and temperature. - To ensure food does not cool down and require reheating, set the end time so the food is ready when AUTOMATIC you re
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Electronic Clock & Automatic Cooking Feature SETTING THE TIME MINUTE MINDER: STEP 1. Press the Time/Mode button, until the “bell” symbol is flashing. STEP 2. Turn the +/- control knob to set the duration in minute increments until the required time is set. After a few seconds the “bell” symbol will stop flashing and the time will count down. THE MINUTE MINDER IS NOW SET. At the end of the set time an audible tone will be heard and the “bell” symbol will go out. After a few seconds the audible to
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Electronic Clock & Automatic Cooking Feature AUTO COOKIN TIMER There are two Auto Cooking programmes for the 1st oven, that can be selected using the display: (a) To set the 1st oven to switch ON immediately and OFF automatically after a time of your choice. (b) To set the 1st oven to switch ON and OFF automatically, at the times of your choice. (a) To set the 1st oven to switch ON immediately and OFF automatically: This allows you to cook for a specified duration, after which the oven will auto
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Electronic Clock & Automatic Cooking Feature (b) To set the 1st oven to switch ON and OFF automatically: This allows you to cook for a specified duration and additionally choose the time you wish the cooking cycle to finish. From this information the system works out when the cooking cycle will need to start and automatically switches the oven on at the required time. - Follow STEPS 1 to 5 in the previous section (a) entitled: “To set the 1st oven to switch ON immediately and OFF automatically”,
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1st Oven - The Intelligent Cooking System The main oven of your new cooker is equipped with an intelligent electronic cooking system that gives you additional cooking performance, flexibility and features over traditional cooking products. See cooking charts for temperatures and shelf positioning Cooking The intelligent cooking system will automatically suggest a suitable cooking temperature for several cooking modes. It is possible however to modify the suggested temperature within a range spec
