KitchenAid STAND-MIXER user manual

To determine the specific model of your KitchenAid stand mixer, you can follow these steps:
1. Locate the model number plate: Look for a small, silver, rectangular plate, typically found on the underside of the mixer's base. This plate contains important information about your mixer.
2. Check the model number: The model number is usually a combination of letters and numbers. It may be preceded by the word "Model" or abbreviated as "Mdl." Take note of this number as it will help you identify the specific model.
3. Identify the series/type: KitchenAid stand mixers come in different series or types, such as Classic, Artisan, Professional, or Commercial. Compare the features and appearance of your mixer to those listed on the KitchenAid website or in product manuals to determine the appropriate series/type.
4. Consult the user manual: If you have the user manual that came with your mixer, look for a section in the table of contents or index that covers the identification of your specific model. The manual may also provide additional information about series/types and model variations.
If you're still having trouble identifying your KitchenAid stand mixer, consider reaching out to KitchenAid's customer support for assistance.

The life expectancy of a KitchenAid stand mixer can vary depending on several factors, such as usage frequency, maintenance, and model quality. However, on average, a well-maintained KitchenAid stand mixer can last for 10-15 years or even longer. Some users have reported their KitchenAid stand mixers lasting for 20+ years with proper care and occasional repairs if needed.

A KitchenAid stand mixer typically has several speed settings, which may vary depending on the specific model. The most common settings found on KitchenAid mixers are:
1. Stir: This is the lowest speed setting, ideal for gently incorporating ingredients, such as when you are starting to mix dry ingredients or folding in delicate ingredients.
2. 2: This setting is slightly faster than Stir and can be used for slow, gentle mixing and kneading.
3. 4: This is a medium-low speed setting, suitable for most mixing tasks like creaming butter and sugar or mixing dough.
4. 6: This is a medium speed setting, providing a faster mixing action that works well for quickly combining ingredients or mixing heavier batters.
5. 8: This is a medium-high speed setting and can be used for moderately fast mixing tasks, such as whipping creams or beating egg whites.
6. 10: This is the highest speed setting on most KitchenAid mixers. It is used for fast mixing, whipping, and beating, suitable for tasks like making meringue or whipping cream into stiff peaks.
Additionally, KitchenAid mixers may have a slide control or lever for adjusting the power/speed of the motor. This allows you to have more control over the speed within each numbered setting.
It's important to consult your KitchenAid mixer's user manual for specific information about the settings on your particular model, as some models may have additional or slightly different speed settings.