Summary of the content on the page No. 1
Operating and Installation
Instructions
Electric Fryer
CS 1411
en-US
To prevent accidents and
appliance damage,
read these instructions
before
installation or use. M.-Nr. 07 346 970
Summary of the content on the page No. 2
Contents IMPORTANT SAFETY INSTRUCTIONS.................................3 Guide to the fryer..................................................6 Before using for the first time........................................7 Cleaning the appliance ..............................................7 Use .............................................................8 Fryer lid ..........................................................8 Turning On/Off.....................................................8 Residua
Summary of the content on the page No. 3
IMPORTANT SAFETY INSTRUCTIONS Children WARNING- When using your Children should not be left appliance follow basic unattended in an area where the precautions, including the appliance is in use. Never allow following: children to sit or stand on any part of the appliance. Read all instructions before Caution: Do not store items of interest installation or use to prevent to children in cabinets above the injury and appliance damage. appliance. Children climbing on the appliance to reach these i
Summary of the content on the page No. 4
IMPORTANT SAFETY INSTRUCTIONS Technical Safety Do not use an extension cord to connect this appliance to electricity. Installation, repair and maintenance Extension cords do not guarantee the work should be performed by a Miele required safety of the appliance. authorized service technician. Work by unqualified persons could be Be sure that the power cord does dangerous and may void the warranty. not come in contact with any "hot spots" after installation. Be sure your appliance is properl
Summary of the content on the page No. 5
IMPORTANT SAFETY INSTRUCTIONS Safety Make certain that the power cords of small appliances do not come in The appliance is hot during use and contact with the appliance. The remains so for some time after being insulation of the cable could become switched off. Be careful not to come in damaged. Danger of electric shock! contact with the hot appliance, oil or water in the fryer. Only the handle of the Do not turn on the appliance when basket is safe to touch. Once the the heating element i
Summary of the content on the page No. 6
Guide to the fryer a b c d e i h g f Basket Indicators Handle (fold-away, removable) Basket clip Basket support On/Off indicator Heating element (can be raised) Temperature control light Drain valve
Residual heat indicator Display Lid (not shown) Control knob Protects the reservoir before and after Reservoir use. min. 3 quarts (3 l), max. 1 gallon (4 l). 6
Summary of the content on the page No. 7
Before using for the first time Cleaning the appliance Heating the appliance Remove any protective packaging or Metal components of the appliance labels. have a protective coating which may give off a slight odor the first time the Make sure the drain valve is closed. appliance is heated. Fill the reservoir with approximately The smell will dissipate after a short 1 gallon (4 l) of water and add a time and does not indicate a faulty small amount of dish soap. Make connection or appliance d
Summary of the content on the page No. 8
Use Fryer lid Turning On/Off To remove the lid to the fryer, press Do not turn on the fryer when it is on the left or right side of the lid with empty or when the heating element your finger . is raised. Use your other hand to lift the cover at the back and remove . To turn the fryer on, press the control knob down and turn it clockwise to the desired setting. To turn the fryer off, turn the control knob counterclockwise to "0". Do not replace the lid until the deep fat fryer is c
Summary of the content on the page No. 9
Use Residual heat indicator The indicator turns off once the appliance is cool enough to touch. Do not touch the fryer when the residual heat indicator is on. Danger of burns! 9
Summary of the content on the page No. 10
Using the fryer Before frying Using the fryer Set the desired frying temperature Only operate the fryer with the lid (see table on next page). Once the removed. temperature control light goes out the oil has reached the set temperature. Only use oil/fat which is suitable for frying. Place the frying basket containing the food into the hot oil. If the oil froths a Never mix two types of oil/fat lot, briefly remove the basket from the together. reservoir and slowly lower it again. Remove the
Summary of the content on the page No. 11
Using the fryer Fresh food Quantity Temperature Frying time in in °F (°C) minutes Steak fries 1 lb. (500 g) 355 (180) 4 - 6 French fries 1 lb. (500 g) 355 (180) 3 - 5 Chicken fingers 4 pieces 2 oz. 355 (180) 8-10 (60 g) each Unbreaded, 2 pieces 8 oz. 355 (180) 3 - 5 turkey cutlets (250 g) each Veal cutlets 7 oz. (200 g) 355 (180) 3 - 5 Parsley 355 (180) 1 - 2 Mozzarella sticks 10 oz. (290 g) 355 (180) 2 - 3 Mushrooms 1 lb. (500 g) 355 (180) 2 - 3 Raw battered 1 lb. (500 g) 355 (180) 7 - 9 vegeta
Summary of the content on the page No. 12
Using the fryer Frying tips – Heating the oil for too long will speed up its spoiling time. Do not add salt, powders or sauces – Food should be as dry as possible to food while the basket is over the since moisture can cause frothing. hot oil. This can cause the oil to Dab wet or moist food with paper "spit" or froth which could cause towels until dry and remove any burns. traces of ice from frozen food. – The oil must be hot enough to seal – Lower the basket into the reservoir and cook the food
Summary of the content on the page No. 13
Using the fryer After using the fryer Once all the oil has drained, close the drain valve by turning it Turn off the fryer and drain off the oil. clockwise as far as it will go (do If you wish to store the oil, it should be not over tighten). filtered to remove any impurities which may impair the taste of the food and will Filter the oil by passing it though a help the oil last longer. strainer lined with a paper filter. Store the oil in a closed, heat-resistant Use extreme caution when c
Summary of the content on the page No. 14
Safety cut-out feature This appliance is equipped with a Turn the control knob to "0" and wait safety cut-out feature that automatically until the heating element has cooled. shuts it off when: – the reservoir is not filled to at least the minimum level marker. – the appliance is turned on when empty. – the appliance is turned on when the heating element is raised (e.g. for cleaning). The safety cut-out feature has kicked on when the On/Off indicator is on, but the oil/fat is no longer hot.
Summary of the content on the page No. 15
Cleaning and care Under no circumstances use a steam cleaner to clean this appliance. Pressurized steam could cause permanent damage to the surface and to components. Do not use any sharp or pointed objects which could damage the seal between the frame and the countertop. Never use scouring agents, pads, abrasive cleaning agents, or strong cleaners e.g. oven sprays, stain or rust removers, as these will damage the surface of the appliance. Do not use a stainless steel cleaner in the reservoir.
Summary of the content on the page No. 16
Cleaning and care Reservoir Stainless steel surfaces Be sure the appliance is cool before The stainless steel surfaces, including draining the reservoir for cleaning the fryer lid, can be cleaned using a (see "After using the fryer"). non-abrasive stainless steel cleaner (available from Miele). Apply sparingly with even pressure using a soft cloth. Fryer basket Clean the basket after each use using a mild solution of warm water and liquid dish soap. Raise the heating element. Remove any la
Summary of the content on the page No. 17
Frequently asked questions Repairs should only be carried out by an authorized technician in accordance with local and national safety regulations. Unauthorized repairs could cause injury or appliance damage. What if the appliance does not heat up after it is turned on? Possible fault Solution The "Safety cut-out" feature has been See "Safety cut-out feature". activated. The circuit breaker has tripped. Check whether a fuse is blown. If the problem persists contact Miele. What if the oil/fat has
Summary of the content on the page No. 18
Technical Service In the event of a fault which you cannot easily fix yourself, please contact the Miele Technical Service Department at the address on the back of this booklet. When contacting Technical Service please quote the serial number and model of the appliance. Adhere rating label sticker supplied with the appliance below. 18
Summary of the content on the page No. 19
Technical Service MieleCare (USA only) MieleCare, our Extended Service Contract program; gives you the assurance of knowing that your appliance investment is covered by 5 years of worry free ownership. MieleCare is the only Extended Service Contract in the industry that guarantees repairs by a Miele Authorized Service Provider using genuine Miele parts. Only genuine Miele parts installed by factory trained professionals can guarantee the safety, reliability and longevity of your Miele appliance.
Summary of the content on the page No. 20
20
