Indesit K6G52/G user manual

User manual for the device Indesit K6G52/G

Device: Indesit K6G52/G
Category: Cooktop
Manufacturer: Indesit
Size: 0.33 MB
Added : 4/11/2014
Number of pages: 16
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Abstracts of contents
Summary of the content on the page No. 1

Cooker with electric
multifunction oven
5 programmes
Instructions for installation and use
K6G52/G
K6G520/G

Summary of the content on the page No. 2

Cooker with electric multifunction oven 5 programms Instructions for installation and use

Summary of the content on the page No. 3

Important To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts 1 These instructions are only for those countries whose 14 This appliance must be used for the purpose for which it was symbols appear in the booklet and on the matriculation expressly designed. Any other use (e.g. heating rooms) is plate of the appliance. considered to be improper and consequently dangerous. The 2 This

Summary of the content on the page No. 4

Installation The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically serviced correctly in compliance with current regulations. Important: remember to unplug the appliance from the mains before regulating the appliance or carrying out any maintenance work. Positioning Important: The hob should never be installed in proximity of a door access. People opening and closing the door Installation of the cooker could come

Summary of the content on the page No. 5

removal or servicing. Connection of the appliance to the be plugged into a 13 amp socket for immediate use. Before gas mains or liquid gas must be carried out according to using the appliance please read the instructions below. the prescribed regulation in force, and only after it is WARNING - THIS APPLIANCE MUST BE EARTHED. ascertained that it is adaptable to the type of gas to be THE FOLLOWING OPERATIONS SHOULD BE CARRIED used. If not, follow the instructions indicated in the OUT BY A QUALIFIE

Summary of the content on the page No. 6

BLUE “NEUTRAL” (“N”) c) Minimum regulation of the hob burners: BROWN “LIVE” (“L”) • turn the tap to minimum; GREEN AND YELLOW “EARTH” (“E”) • remove the knob and adjust the regulation screw, which is positioned in or next to the tap pin, until the flame is GREEN & small but steady. YELLOW N.B.: in the case of liquid gas, the regulation screw 13 amp fuse BROWN must be screwed in to the bottom. CROSS-BAR • check that the flame does not turn off when you turn BLUE CORD GRIP the tap quickly from hig

Summary of the content on the page No. 7

Burner and Nozzle Specifications Table 1 Liquid Gas Natural Gas Burner Diameter Thermal Power By-Pass Nozzle Flow* Nozzle Flow* (mm) kW (p.c.s.*) 1/100 1/100 g/h 1/100 l/h Nominal Reduced (mm) (mm) *** ** (mm) Fast 100 3.00 0.7 41 86 218 214 116 286 (Large)(R) Semi Fast 75 1.90 0.4 30 70 138 136 106 181 (Medium)(S) Auxiliary 55 1.00 0.4 30 50 73 71 79 95 (Small)(A) Nominal (mbar) 28-30 37 20 Supply Minimum (mbar) 20 25 17 Pressures Maximum (mbar) 35 45 25 * At 15°C and 1013 mbar- dry gas ** Prop

Summary of the content on the page No. 8

Technical Specifications Inner Dimensions of the Oven: Voltage and Frequency of Power Supply: Width: 43.5 cm See data plate. Depth: 40 cm Height: 32 cm Burners: Adaptable for use with all the types of gas indicated on Inner Volume of the Oven: the data plate. 56 Liters Inner Dimensions of the Food Warmer: Width: 46 cm Depth: 42 cm This appliance conforms with the following European Height: 8.5 cm Economic Community directives: - 73/23/EEC of 19/02/73 (Low Voltage) and subsequent ENERGY LABEL mod

Summary of the content on the page No. 9

Cooker with Multifunction Oven A B E D C K O G L M S T N F A Tray for Catching Overflows K Oven Rack B Gas Burner L Selector Knob C Electronic Lighting Device M Thermostat Knob D Top Grate N Control Knobs for Gas Burners on Hob E Control Panel O Thermostat Light F Adjustable Feet or Legs S Cooking Control Timer Knob (only on a few models) G Dripping Pan or Baking Sheet T Electronic Ignition for the Gas Cooktop 9

Summary of the content on the page No. 10

How To Use Your Appliance The various features of cooker are controlled through the choose easily and safely between 5 different cooking knobs and buttons located on the control panel. modes. The various features offered by the oven are se- lected by means of selector knob “L” and thermostat “M” Control Knobs for the Gas Burners on the Hob (N) situated on the control panel. The position of the gas burner controlled by each one of the knobs is shown by a solid ring •. To light one of the burners

Summary of the content on the page No. 11

ance. ting made with the thermostat knob. At this point, the light Desserts: the fan assisted mode is also perfect for baking will turn on and off as the oven maintains the temperature leavened cakes. at a constant level. Moreover, this mode can also be used to thaw quickly Cooking Control Timer Knob (only on a few models) white or red meat and bread by setting the temperature to Some models are equipped with a timer program to control 80 °C. To thaw more delicate foods, set the thermostat to wh

Summary of the content on the page No. 12

Practical Cooking Advice The oven offers a wide range of alternatives which allow Important: always use the grill with the oven door shut. you to cook any type of food in the best possible way. With This will allow you both to obtain excellent results and to time you will learn to make the best use of this versatile save on energy (approximately 10%). cooking appliance and the following directions are only a When using this mode, we advise you to set the thermostat guideline which may be varied

Summary of the content on the page No. 13

Cooking Pizza Cooking Fish and Meat When cooking white meat, fowl and fish, use temperature For best results when cooking pizza, use the “fan settings from 180 °C to 200 °C. assisted “ mode: For red meat that should be well done on the outside while • Preheat the oven for at least 10 minutes; tender and juicy in the inside, it is a good idea to start with • Use a light aluminium pizza pan, placing it on the grid a high temperature setting (200°C-220°C) for a short time, supplied with the oven.

Summary of the content on the page No. 14

Practical Cooking Advice Selector knob Weight Cooking rack Preheating time Thermostat Cooking Food to be cooked setting (in kg) position from (minutes) knob time bottom setting (minutes) Defrosting All frozen food Convection Duck 1 3 15 200 65-75 Roast veal or beef 1 3 15 200 70-75 Pork roast 1 3 15 200 70-80 Biscuits (short pastry) - 3 15 180 15-20 Tarts 1 3 15 180 30-35 Fan assisted Pizza (on 2 racks) 1 2-4 15 220 15-20 Lasagne 1 3 10 200 30-35 Lamb 1 2 10 180 50-60 Roast chicken + potatoes 1

Summary of the content on the page No. 15

Routine Maintenance and Cleaning Before each operation, disconnect the cooker from Replacing the Oven Lamp the electrical supply. To ensure that the appliance lasts • Disconnect the oven from the power supply by means a long time, it must be thoroughly cleaned frequently, keep- of the omnipolar switch used to connect the appliance ing in mind that: to the electrical mains; or disconnect the plug if it is · Do not use steam equipment to clean the appliance. accessible; • The enamelled parts and t

Summary of the content on the page No. 16

viale Aristide Merloni, 47 60044 Fabriano (AN) Italy tel. +39 0732 6611 www.indesit.com Cucina con forno multifunzione (GB) 06/05 - 195044860.01 - sm


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