Hotpoint CRA 641 DC user manual

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       (                  1            " INCREASE POWER button POWER and COOKING ZONE ON/OFF RESIDUAL HEAT SELECTED indicator light button indicators ON/OFF indicator light CONTROLS LOCKED indicator light CONTROL PANEL LOCK button COOKING ZONE SELECTOR buttons REDUCE POWER button + 3 !"! #4!   + #4!     

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     %   Pressure cooking Frying Pressure cooker  Grilling Boiling  Crêpes Cooking on a high flame and browning (roasts, steaks, escalopes, fish fillets,  fried eggs)  Fast thickening (liquid juices) Boiling water (pasta, rice, vegetables)  Milk  Slow thickening (dense juices)   Bain-marie cooking Pressure cooking after whistle   -{}-  Low-flame cooking Reheating dishes (stews)

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