Zanussi 240229 user manual

Summary of the content on the page No. 1

RANGE
COMPOSITION

A range which combines experience and
innovation; is new in performance, excellent
in quality and economical in use. The ideal
solution for establishments requiring ovens
with high output, compact dimensions,
flexibility of use, high levels of automation,
reduced energy and condiments
consumption, up-to-date design and
maximum reliability.
The range consists of four 20 grid 1/1 GN
models, two electric and two gas, ideal for all
types of traditional oven cooking, ro

Summary of the content on the page No. 2

FORCED AIR CONVECTION OVENS FCF-20 1/1 � Main switch/Cooking mode selector which � Gas models are supplied for use with � The 60-mm pitch roll-in rack is included. can be used to set: ON/OFF, convection natural gas, with LPG conversion jets The accessory on request, fat filter for gas without humidification and convection with supplied as standard oven mod. FCFGFG10, must be ordered in 2 humidification (choice of 5 different humidity pieces levels). Rapid cooling of the oven by air with � Sid

Summary of the content on the page No. 3

FORCED AIR CONVECTION OVENS FCF-20 1/1 240203, 240225 LEGEND FCF201G FCF201GMS 240203 240225 CWI - Cold water inlet 3/4" 3/4" D - Water drain 25mm 25mm EI - Electrical connection 220/230 V, 1N, 50 220/230 V, 1N, 60 G - Gas connection 1/2" 1/2" ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com BCAE1 2009-06-25 The Company reserves the right to alter technical specifications without prior notice.

Summary of the content on the page No. 4

FORCED AIR CONVECTION OVENS FCF-20 1/1 240208, 240229 LEGEND FCF201E FCF201ENS 240208 240229 CWI - Cold water inlet 3/4" 3/4" D - Water drain 25mm 25mm EI - Electrical connection 400 V, 3N, 50 400 V, 3N, 60 ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com BCAE1 2009-06-25 The Company reserves the right to alter technical specifications without prior notice.