Zanussi EasyPlus FCZ102ECA user manual

Summary of the content on the page No. 1

RANGE
COMPOSITION
  
ZANUSSI Professional easyPlus blends
tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen. The easyPlus range offers a choice
of different models, providing a high degree
of automation and an extensive range of
accessories. The easyPlus convection ovens
with direct steam are designed to form
complete cook&chill systems together with
easyChill blast chillers/freezers, therefore,

Summary of the content on the page No. 2

CONVECTION LW 10 GN 2/1-ELECTRIC easyPlus OVENS � Quick cooling: useful when passing to a � Perfect eveness: blows fresh air from � Double thermo-glazed door equipped with type of cooking that requires a lower outside through the bi-functional fan, which drip pans to catch condensate and prevent temperature than the previous one. It works pulls the air in from the backside of the oven, slippery floor for maximum security and four automatically and manually. after it is pre-heated and therefor

Summary of the content on the page No. 3

CONVECTION LW 10 GN 2/1-ELECTRIC easyPlus OVENS 239003 LEGEND FCZ102ECA 239003 CWI - Cold water inlet 3/4" D - Water drain 1"1/4 EI - Electrical connection 400 V, 3N, 50/60 WIC - Cooling water inlet 3/4"; ZANUSSI P R O F E S S I O N A L www.zanussiprofessional.com LBA030 2009-06-25 The Company reserves the right to alter technical specifications without prior notice.