Vulcan-Hart VC6G user manual

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GAS & ELECTRIC ConvECTIon ovEnS
vERSATILE pERfoRmAnCE. Top quALITy RESuLTS.
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Convection Cooking at it’s Best With a model ideally suited for every foodservice need and each built with Vulcan’s renowned quality and innovation, you’ll find no greater value in convection ovens. Whether your menu requires roasting, baking, rethermalizing or delicate pastries, we have the heavy-duty performer that will: n Boost profits by increasing yields n Save on energy and labor costs n Keep customers returning for more of your tasty products With Vulcan, you’re in control T

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Gas Convection Ovens: SG4 Exclusive design for more effective convection cooking The SG Series is first in its class for quality convection cooking, producing everything from delicate baked goods to juicy meats to moist, delicious casseroles. An SG Series convection oven offers a unique air distribution system that not only makes it an ideal baking oven, but also an efficient roasting and warming oven. Heat exchangers are placed along each side of the oven. Air is pulled through perforated

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Gas Convection Ovens: VC4G/VC6G A Great Value: Energy Efficient & Versatile The VC Series gas convection ovens provide the versatile performance you need for preparing a varied menu and the quality features that mean consistently great results—all at an affordable price. With their gentle air circulation and even heat distribution, these all-purpose ovens produce delicious, evenly cooked casseroles, meats, vegetables and baked goods. They also save on operating costs with an energy-efficient

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Electric Convection Ovens: VC4E/VC6E Top performance in an efficient electric oven The VC Series electric ovens give you superb all-around performance—roasting, baking, warming or rethermalizing. Their unique air distribution system features side-mounted heating elements with perforated liners. Heated air flows more evenly over food, with fewer hot spots and more even cooking regardless of product placement or oven load. A two-speed blower motor allows adjustment to a lower air flow for delic

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Gas & Electric Convection Ovens: GC02/EC02 Space saving ovens with full-size quality features Many of the same features that make Vulcan’s full-size convection ovens such great performers are also available in space-saving GCO/ECO half-size ovens. Available in gas or electric. Select the model that’s just right for your cooking, roasting and baking needs. All are designed to provide uniform temperature, efficient performance, easy cleaning—and the consistent, high-quality results you expect

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Convection Oven Accessories Vulcan listens intently to our customers’ requests and feedback to develop accessories that increase efficiency and stand-up to hard use. Safe, Convenient Oven Rack Storage: n Versatile design allows for easy attachment on either side of an oven n Insures safe, clean rack storage n Single hanger stores up to four oven racks n Heavy duty 14 gauge stainless steel construction n Rack hangers can be mounted on top of either section of a double stacked oven n Fi

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Oven Specifications: Convection Ovens GAS CONVECTION OVENS Exterior Dimensions Oven Cavity Dimensions Model # of sections Total BTU/hr Motor Size w x d x h w x d x h SG Series - Full-Size 1 3 1 1 SG4 1 40" x 41 /2" x 58 /4" 29" x 22 /8" x 20" 60,000 (1) /2 HP, 115V, 9 amp 1 1 1 SG44 2 40" x 41 /2" x 72” 29" x 22 /8" x 20" 120,000 (2) /2 HP, 115V, 9 amp VCG Series - Full-Size 1 3 1 1 VC4G 1 40" x 41 /2" x 56 /4" 29" x 22 /8" x 20" 44,000 (1) /2 HP, 115V, 9 amp 1 3 1 1 VC6G 1 40" x 45 /2" x 56 /