Summary of the content on the page No. 1
ge.com
Safety Instructions . . . . . . . . .2–6
Owner’s Manual
Operating Instructions
JBP62
Clock and Timer . . . . . . . . . . . . . .15
JBP64
Oven . . . . . . . . . . . . . . . . . . . . .10–22
JBP65
Power Outage . . . . . . . . . . . . . . .11
JBP66
Sabbath Feature . . . . . . . . . .18, 19
JBP67
Self-Cleaning . . . . . . . . . . . . .21, 22
Special Features . . . . . . . . . . . . .17 JBP68
Thermostat . . . . . . . . . . . . . . . . .20
JBP70
Timed Baking & Roasting . . . . .16
JBP71
Surfac
Summary of the content on the page No. 2
IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING ANTI-TIP DEVICE All ranges can tip and injury could result. To prevent accidental tipping of the range, attach it to the wall and floor by installing the Anti-Tip device supplied. If the Anti-Tip device supplied with the range does not fi
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com SAFETY PRECAUTIONS When using electrical appliances, basic safety precautions should be followed, including the following: Use this appliance only for its intended Before performing any service, disconnect purpose as described in this Owner’s the range power supply at the household Manual. distribution panel by removing the fuse or switching off
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IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! SAFETY PRECAUTIONS For your safety, never use your appliance Do not store or use combustible materials, for warming or heating the room. gasoline or other flammable vapors and liquids in the vicinity of this or any other Do not let cooking grease or other appliance. flammable materials accumulate in or near the range. Keep the hood and grease filters clean to maintain good venting and to avoid Do not touch th
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com RADIANT SURFACE UNITS Use care when touching the cooktop. The Clean the cooktop with caution. If a wet glass surface of the cooktop will retain heat sponge or cloth is used to wipe spills on a after the controls have been turned off. hot surface unit, be careful to avoid steam burns. Some cleaners can produce Keep an eye on foods being fried a
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IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. WARNING! OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. Do not heat unopened food containers. Do not use the oven to dry newspapers. Pressure could build up and the container If overheated, they can catch on fire. could burst, causing an injury. Do not use the oven for a storage area. Keep the oven vent unobstructed. Items stored in an
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support Using the surface units. ge.com Throughout this manual, features and appearance may vary from your model. How to Set Push the knob in and turn in either direction to the setting you want. A HOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F. Indicator light wil
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Using the surface units. Throughout this manual, features and appearance may vary from your model. Using the Warming Zone The WARMING ZONE, located in the back CAUTION: Do not warm food on the WARMING ZONE for more than two hours. center of the glass surface, will keep hot, cooked food at serving temperature. Always NOTE: The surface warmer will not glow red like the start with hot food. Do not use to heat cold cooking elements. food. Placing uncooked or cold food on the A HOT surface indicator
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com The following information will help you choose cookware which will give good performance on glass cooktops. About the radiant surface units… SURFACE COOKING The radiant cooktop features heating units beneath a smooth glass surface. DRAGGING NOTE: A slight odor is normal when a new cookt
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Using the oven controls. Throughout this manual, features and appearance may vary from your model. Oven Controls Time Controls Start Kitchen Bake Clock On Timer Temp Recall On/Off Clear Cooking Start Broil Self Oven Off Time Time Clean Light Hi/Lo On/Off Automatic Oven Oven Control, Clock and Timer Features and Settings Bake/Temp Recall Pad Kitchen Timer On/Off or Timer On/Off Pad Touch this pad to select the bake function. Touch this pad to select the timer feature. Bake Light Then press + and
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com Oven Control, Clock and Timer Features and Settings Automatic Oven Light (on some models) Indicator Lights (on some pads) This lights anytime the oven has been EDIT mode lasts several seconds after the last programmed using the Cooking Time or pad press. Start Time On/Off and Cooking Time Start Time functions. On/Off will be the only pads lit if eit
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Using the oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. Before you begin… The shelves have stop-locks, so that when CAUTION: When you are using the shelf in the lowest placed correctly on the shelf supports (A position (A), you will need to use caution when pulling through F), they will stop before coming the shelf out. We recommend that you pull the shelf out several inches and then, using two pot holders, pull completely out, and will not
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com How to Set the Oven for Broiling Place the meat or fish on a broiler Touch the Broil Hi/Lo pad once for grid in a broiler pan designed Hi Broil. for broiling. To change to Lo Broil, touch the Follow suggested shelf positions in Broil Hi/Lo pad again. the Broiling Guide. Touch the Start pad. If your range is connected to 208 volts, rare When broili
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Using the oven. Broiling Guide – 6 Pass Broil Element The size, weight, thickness, Preheat the broiler for 2 minutes for improved performance. starting temperature Quantity and/ Shelf First Side Second Side and your preference Food or Thickness Position Time (min.) Time (min.) Comments of doneness will affect broiling times. This guide Ground Beef 1 lb. (4 patties) E 9 6 Space evenly. Up to 8 Well Done 1/2 to 3/4″ thick E 11 10 patties take about the is based on meats at same time. refriger
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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support Using the clock and timer. ge.com Not all features are on all models. To Set the Clock The clock must be set to the correct time setting. If this happens, touch the Clock Clock of day for the automatic oven timing pad twice and reenter the time of day. functions to work properly. The time of Touch the Start/On pad until the day cannot be changed during a delayed time of day shows in the display. c
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Using the timed baking and roasting features. (on some models) Do not lock the oven door with the latch during timed cooking. The latch is used for self-cleaning only. NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth. How to Set an
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support Special features of your oven control. ge.com Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated. When th
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Using the Sabbath Feature. (on some models) (Designed for use on the Jewish Sabbath and Holidays) The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or Delay Start cooking. NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven light may be turned on a
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Safety Instructions Safety Instructions Operating Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support ge.com How to Exit the Sabbath Feature Clear Touch the Clear/Off pad. Tap the Clock pad until ON or OFF Off appears in the display. ON indicates If the oven is cooking, wait for a random that the oven will automatically turn delay period of approximately 30 off after 12 hours. OFF indicates that + Bake Broil seconds to 1 minute, until only ⊃ is in the o
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Adjust the oven thermostat—Do it yourself! You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees. NOTE: This adjustment will not affect the broiling or the se
