Bunn -Omatic 270380000H user manual

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®
SINGLE
(Serial # SNG0005000 - Up)
INSTALLATION & OPERATING GUIDE
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
To ensure you have the latest revision of the manual or to obtain the illustrated parts catalog, please visit
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the latest catalog and manual updates. Contact Bunn-O-Matic Corporation at 1-800-286-6070 to obt

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INTRODUCTION This equipment will brew a half-gallon, gallon, or gallon and a half batch of coffee into an awaiting server at the push of a button and includes a hot water faucet for allied beverage use. The brewer is specifically designed ® for use with a BUNN 1.5GPR server. It is only for indoor use on a sturdy counter or shelf. BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows: 1) Airpots, thermal carafes, decanters, GPR s

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USER NOTICES The notices on this brewer should be kept in good condition. Replace unreadable or damaged labels. 00658.0000 00831.0000 As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumb- ing /Sanitat

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ELECTRICAL REQUIREMENTS WARNING - The brewer must be disconnected from the power source until specified in Initial Set-Up. Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements. L2 RED L2 RED L2 L2 RED L2 RED L2 WHITE WHITE WHITE WHITE N N NEUTRAL NEUTRAL L1 BLACK L1 BLACK NEUTRAL NEUTRAL L1 L1 BLACK L1 BLACK L1 BLACK L1 BLACK L1 L1 GREEN GREEN GREEN GREEN GREEN GREEN G G G 120/208 & 120/240 volt ac models 120 volt ac models 200 and 230 volt ac

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PLUMBING HOOK-UP NOTE - If a backflow preventer is required by code, a shock arrestor should be installed between backflow preventer and dispenser. Installing the shock arrestor as close to dispenser as possible will provide best results. 1. Attach the flare fitting from the short piece of tubing on the strainer/flow control (supplied) to the water inlet fitting on the bottom of the brewer. 2. Flush the water line and securely attach it to the flare fitting on the strainer/flow control. 3.

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CE REQUIREMENTS • This appliance must be installed in locations where it can be overseen by trained personnel. • For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C. • Appliance shall not be tilted more than 10° for safe operation. • An electrician must provide electrical service as specified in conformance with all local and national codes. • This appliance must not be cleaned by water jet. • This appliance is not intended for use by persons (incl

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OPERATING CONTROLS BREW SELECTOR SWITCH 1 1 Placing the switch in the ⁄ Gal, 1 Gal, or 1 ⁄ Gal position selects the amount of coffee to be brewed in sub- 2 2 sequent brew cycles. Repositioning this switch after a brew cycle has been initiated does not change the brew batch in progress. ON/OFF SWITCH Placing the switch in the unlighted lower position cuts power to the brew station warmer and stops brew- ing. Stopping a brew cycle after it has been started will not stop the flow of water from t