Wells HC-1006, HC-1256, HC2256 user manual

User manual for the device Wells HC-1006, HC-1256, HC2256

Device: Wells HC-1006, HC-1256, HC2256
Category: Food Warmer
Manufacturer: Wells
Size: 0.55 MB
Added : 9/13/2013
Number of pages: 12
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

224
OPERATION
MANUAL
for
BUILT-IN
CERAMIC
HOTPLATES
Models:
HC-1006
HC-1256
HC-2256

Includes
INSTALLATION
USE & CARE
Model HC-2256
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.

THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING O

Summary of the content on the page No. 2

LIMITED WARRANTY STATEMENT Unless otherwise specified, all commercial cooking equipment for its products are based upon the limitations in this warranty. manufactured by WELLS MFG. CO. is warranted against Seller’s obligation under this warranty is limited to the repair of defects in materials and workmanship for a period of one year defects without charge by a Wells Mfg. Co. factory authorized from the date of original installation or 18 months from the date service agency or one of it

Summary of the content on the page No. 3

TABLE OF CONTENTS WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION 3 INSTALLATION 4 OPERATION 5 CLEANING INSTRUCTIONS 6 SPECIAL CARE INSTRUCTIONS 7 TROUBLESHOOTING

Summary of the content on the page No. 4

FEATURES & OPERATING CONTROLS Fig. 1 Built-In Ceramic Hotplate - Features & Operating Controls HOTPLATE UNIT Ceramic Top Provides smooth, low maintenance heating surface Heating Element Provides heat for food preparation Note: elements located under ceramic top Hot Surface Indicator Glows whenever ceramic Light

Summary of the content on the page No. 5

PRECAUTIONS AND GENERAL INFORMATION This appliance is intended for use in commercial establishments WARNING: only. ELECTRIC SHOCK HAZARD This appliance is intended to prepare food for human consumption. No other use is recommended or authorized by the manufacturer or its All servicing requiring agents. access to non-insulated electrical components must Operators of this appliance must be familiar with the appliance use, be performed by a factory limitations and associate

Summary of the content on the page No. 6

INSTALLATION NOTE: DO NOT discard UNPACKING & INSPECTION the carton or other packing Carefully remove the hotplate from the carton. Remove all materials until you have protective plastic film, packing materials and accessories from the inspected the appliance for hotplate before connecting the hotplate into electrical power or other- hidden damage and tested it wise performing any installation procedure. for proper operation. Refer to SHIPPING DAMAGE Carefully read all instruct

Summary of the content on the page No. 7

OPERATION GENERAL OPERATIONAL NOTES CAUTION: HOT SURFACE Carefully read the description of the hotplate operation on the specification sheet. Exposed surfaces DO NOT attempt to perform any maintenance or service unless the can be hot to the touch hotplate is disconnected from electrical power. and may cause burns. DO disconnect the hotplate from electrical power or turn the circuit CAUTION: breaker off before cleaning or servicing. HOT SURFACE DO NOT use steel wool or ab

Summary of the content on the page No. 8

CLEANING INSTRUCTIONS CAUTION: PREPARATION ELECTRIC SHOCK Disconnect hotplate from electrical power before cleaning. HAZARD Allow hotplate to cool completely before cleaning. Disconnect hotplate from electric power before FREQUENCY cleaning. Daily TOOLS CAUTION: Cleaning Creme BURN HAZARD Razor Scraper Allow hotplate to cool com- Clean Cloth or Sponge pletely before Mild Detergent or Cleaner Formulated for Stainless Steel cleaning. Warm Water

Summary of the content on the page No. 9

SPECIAL CARE INSTRUCTIONS DO NOT use the hotplate surface as a cutting board. CAUTION: BURN HAZARD DO NOT cook directly on the glass-ceramic surface. Allow hotplate to cool Check glass and ceramic cookware to verify suitability for use on hot- completely before cleaning. plates. DO NOT drop cookware onto glass-ceramic cook surface. CAUTION: Carefully place heavy pots and skillets on glass-ceramic cook surface CUT HAZARD to avoid damage. DO

Summary of the content on the page No. 10

TROUBLESHOOTING SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY Hotplate won’t heat Disconnect turned OFF or circuit Turn disconnect ON breaker tripped Check / reset circuit breaker One or more sections Temperature control not on Turn temperature control to won’t heat desired setting Damaged temperature control, Contact Authorized Wells element or other internal component Service Agency for repairs Hotplate not hot enough Temperature control not set Adjust for desired te

Summary of the content on the page No. 11

PARTS & SERVICE DESCRIPTION SERVICE PART NO. IMPORTANT: Use only factory authorized service SCRAPER, CLEANING 22445 parts and replacement filters. CLEANING CRÈME, CERAMIC HOTPLATE 501124 For factory authorized service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: Wells Manufacturing Co. 2 Erik Circle P. O. Box 280 Verdi, NV 8943

Summary of the content on the page No. 12


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