Summary of the content on the page No. 1
• Removable crock
• See-through glass lid
• Three temperature settings
3Quart
Slow Cooker
USE AND CARE GUIDE
MODEL TSC3W
Questions
Call toll free 1-800-947-3744
Monday–Friday, 8:00 a.m.-5:30 p.m. CST
www.toastmaster.com
?
TSC3W
Summary of the content on the page No. 2
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all instructions. Do not touch hot surfaces. Use handles or knobs. To protect against electrical shock, do not immerse cord, plugs or appliance in water or other liquid. Close supervision is necessary when any appliance is used by or near children. Unplug from outlet when not in use and before cleaning. Allow to cool before putting
Summary of the content on the page No. 3
Polarized Plug ADDITIONAL IMPORTANT This appliance has a polarized plug, (one blade is wider than the SAFEGUARDS other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in CAUTION HOT SURFACES: This appliance generates heat and the outlet, reverse the plug. If it still does not fit, contact a qualified escaping steam during use. Proper precautions must be taken to prevent electrician. Do n
Summary of the content on the page No. 4
Polarized Plug ADDITIONAL IMPORTANT This appliance has a polarized plug, (one blade is wider than the SAFEGUARDS other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully in CAUTION HOT SURFACES: This appliance generates heat and the outlet, reverse the plug. If it still does not fit, contact a qualified escaping steam during use. Proper precautions must be taken to prevent electrician. Do n
Summary of the content on the page No. 5
Before First Use Getting to know your Toastmaster 1. Carefully unpack your Slow Cooker and clean. See CLEANING Slow Cooker YOUR SLOW COOKER. Your product may vary slightly from illustration. 2. It is necessary to operate the Slow Cooker one time before placing 1. food in the Stoneware Liner. Pour 2 cups of water into the Stoneware Liner and place it inside the Cooking Base. Cover with 2. Glass Lid. 3. Plug into a 120 V, 60 Hz outlet. 4. Turn Control Knob to High position and allow to heat for
Summary of the content on the page No. 6
Before First Use Getting to know your Toastmaster 1. Carefully unpack your Slow Cooker and clean. See CLEANING Slow Cooker YOUR SLOW COOKER. Your product may vary slightly from illustration. 2. It is necessary to operate the Slow Cooker one time before placing 1. food in the Stoneware Liner. Pour 2 cups of water into the Stoneware Liner and place it inside the Cooking Base. Cover with 2. Glass Lid. 3. Plug into a 120 V, 60 Hz outlet. 4. Turn Control Knob to High position and allow to heat for
Summary of the content on the page No. 7
Using Your Slow Cooker Hints For Slow Cooking 1. Prepare recipe according to instructions. Place food in Stoneware Meats will not brown during the cooking process. If you desire Liner and cover with Glass Lid. Do not fill the Stoneware Liner to browning the meat first, heat a small amount of oil in a skillet on the brim with food. Always cook with the Glass Lid on and the the stove and brown meats prior to putting into Stoneware Liner. Stoneware Liner in position. Remember that
Summary of the content on the page No. 8
Using Your Slow Cooker Hints For Slow Cooking 1. Prepare recipe according to instructions. Place food in Stoneware Meats will not brown during the cooking process. If you desire Liner and cover with Glass Lid. Do not fill the Stoneware Liner to browning the meat first, heat a small amount of oil in a skillet on the brim with food. Always cook with the Glass Lid on and the the stove and brown meats prior to putting into Stoneware Liner. Stoneware Liner in position. Remember that
Summary of the content on the page No. 9
Caring For Your Slow Cooker Repices Avoid sudden, extreme temperature changes. For example, do not PARTY PIZZA DIP place a hot Glass Lid or Stoneware Liner into cold water or onto a wet surface. 1 pound sausage Do not use the Ceramic Liner to store food in the refrigerator, and 1 pound lean ground beef then reheat in the Cooking Base. 1 large onion, chopped Avoid hitting the Stoneware Liner and Glass Lid against the faucet 6 cloves garlic, minced 1 or other hard surfaces. 1 ⁄2 pounds shr
Summary of the content on the page No. 10
Caring For Your Slow Cooker Repices Avoid sudden, extreme temperature changes. For example, do not PARTY PIZZA DIP place a hot Glass Lid or Stoneware Liner into cold water or onto a wet surface. 1 pound sausage Do not use the Ceramic Liner to store food in the refrigerator, and 1 pound lean ground beef then reheat in the Cooking Base. 1 large onion, chopped Avoid hitting the Stoneware Liner and Glass Lid against the faucet 6 cloves garlic, minced 1 or other hard surfaces. 1 ⁄2 pounds shr
Summary of the content on the page No. 11
NEW ENGLAND CLAM CHOWDER HAM AND BEANS 1 1 ⁄4 pound bacon, cut in small pieces ⁄2 pound dried Great Northern Beans 1 medium onion, chopped 1 cup cubed ham 2 medium potatoes, peeled and diced 1 cup onion, chopped 1 1 ⁄2 teaspoon salt ⁄2 cup sliced celery 1 2 cups water ⁄2 cup sliced carrots 2 teaspoons dried basil 1 tablespoon dried parsley 2 7-ounce cans minced clams with juice 1 bay leaf 2 cups evaporated milk or Half and Half 3 cups water 1 Sauté bacon and onion; drain. Combine bacon and onion
Summary of the content on the page No. 12
NEW ENGLAND CLAM CHOWDER HAM AND BEANS 1 1 ⁄4 pound bacon, cut in small pieces ⁄2 pound dried Great Northern Beans 1 medium onion, chopped 1 cup cubed ham 2 medium potatoes, peeled and diced 1 cup onion, chopped 1 1 ⁄2 teaspoon salt ⁄2 cup sliced celery 1 2 cups water ⁄2 cup sliced carrots 2 teaspoons dried basil 1 tablespoon dried parsley 2 7-ounce cans minced clams with juice 1 bay leaf 2 cups evaporated milk or Half and Half 3 cups water 1 Sauté bacon and onion; drain. Combine bacon and onion
Summary of the content on the page No. 13
PORK WITH PEACH CHUTNEY SPAGHETTI SAUCE WITH MEATBALLS 1 3-pound pork loin roast, boneless and tied Meatballs 1 29-ounce can spiced or plain peaches, drained and chopped 1 pound Italian sausage 1 1 ⁄4 cup raisins ⁄2 medium onion, chopped 1 ⁄4 cup brown sugar 1 clove garlic, minced 1 ⁄4 cup vinegar 1 egg 1 1 small onion, chopped ⁄2 teaspoon salt 1 1 tablespoon prepared mustard ⁄4 teaspoon pepper 1 1 ⁄4 teaspoon salt ⁄2 cup bread crumbs 2 ounces Parmesan cheese, grated Combine ingredients except r
Summary of the content on the page No. 14
PORK WITH PEACH CHUTNEY SPAGHETTI SAUCE WITH MEATBALLS 1 3-pound pork loin roast, boneless and tied Meatballs 1 29-ounce can spiced or plain peaches, drained and chopped 1 pound Italian sausage 1 1 ⁄4 cup raisins ⁄2 medium onion, chopped 1 ⁄4 cup brown sugar 1 clove garlic, minced 1 ⁄4 cup vinegar 1 egg 1 1 small onion, chopped ⁄2 teaspoon salt 1 1 tablespoon prepared mustard ⁄4 teaspoon pepper 1 1 ⁄4 teaspoon salt ⁄2 cup bread crumbs 2 ounces Parmesan cheese, grated Combine ingredients except r
Summary of the content on the page No. 15
THREE VEGETABLE CHEESE BAKE GARLIC CHICKEN WITH TOMATOES AND POTATOES 4 chicken breast halves, boneless-skinless 2 16-ounce packages frozen mixed vegetables, broccoli, cauliflower, 8 small new potatoes, quartered carrot mixture. 1 15-ounce can diced tomatoes, Italian-style 1 10-ounce can condensed cream of mushroom soup ® 1 tablespoon fresh minced garlic 1 pound Velveeta cheese, cut into slices 1 teaspoon salt 1 4 ⁄ teaspoon pepper Thaw frozen foods. Place ingredients in Slow Cooker in order lis
Summary of the content on the page No. 16
THREE VEGETABLE CHEESE BAKE GARLIC CHICKEN WITH TOMATOES AND POTATOES 4 chicken breast halves, boneless-skinless 2 16-ounce packages frozen mixed vegetables, broccoli, cauliflower, 8 small new potatoes, quartered carrot mixture. 1 15-ounce can diced tomatoes, Italian-style 1 10-ounce can condensed cream of mushroom soup ® 1 tablespoon fresh minced garlic 1 pound Velveeta cheese, cut into slices 1 teaspoon salt 1 4 ⁄ teaspoon pepper Thaw frozen foods. Place ingredients in Slow Cooker in order lis
Summary of the content on the page No. 17
BAKED APPLES LIMITED ONE YEAR WARRANTY ® Warranty: This Toastmaster product is warranted to be free from defects in materials or workmanship for a period of 6 large baking apples, Rome or York (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the 3 tablespoons brown sugar product. 1 ⁄4 teaspoon nutmeg Warranty Coverage: This warranty is void if the product has been damaged by accident in shipment, unreasonable 3 use, misuse, neglect, i
Summary of the content on the page No. 18
BAKED APPLES LIMITED ONE YEAR WARRANTY ® Warranty: This Toastmaster product is warranted to be free from defects in materials or workmanship for a period of 6 large baking apples, Rome or York (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the 3 tablespoons brown sugar product. 1 ⁄4 teaspoon nutmeg Warranty Coverage: This warranty is void if the product has been damaged by accident in shipment, unreasonable 3 use, misuse, neglect, i
Summary of the content on the page No. 19
Keep Dated Sales Receipts for Warranty Service. Keep this booklet. Record the following for reference: Date purchased _______________________________________________ Model number _______________________________________________ Date code (stamped on bottom)________________________________ Olla de Cocción Lenta de 2,8 litros GUIA DE USO Y CUIDADOS MODELO TSC3W EVERYBODY EATS. It’s a fact of life. But sometimes preparing Olla Interior removible meals can become a chore. Tapa de cristal trans
Summary of the content on the page No. 20
• Removable crock • See-through glass lid • Three temperature settings 3Quart Slow Cooker USE AND CARE GUIDE MODEL TSC3W Questions Call toll free 1-800-947-3744 Monday–Friday, 8:00 a.m.-5:30 p.m. CST www.toastmaster.com ? TSC3W
