Bunn Serial user manual

Summary of the content on the page No. 1

®
DUAL
(Serial # DUAL010000 - Up)
INSTALLATION & OPERATING GUIDE
BUNN-O-MATIC CORPORATION
POST OFFICE BOX 3227
SPRINGFIELD, ILLINOIS 62708-3227
PHONE: (217) 529-6601 FAX: (217) 529-6644
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the Bunn-O-Matic website, at www.bunn.com. This is absolutely FREE, and the quickest way to obtain
the latest catalog and manual updates. Contact Bunn-O-Matic Corporation at 1-800-286-6070 to obtai

Summary of the content on the page No. 2

BUNN-O-MATIC COMMERCIAL PRODUCT WARRANTY Bunn-O-Matic Corp. (“BUNN”) warrants equipment manufactured by it as follows: 1) Airpots, thermal carafes, decanters, GPR servers, iced tea/coffee dispensers, MCP/MCA pod brewers thermal servers and Thermofresh servers (mechanical and digital)- 1 year parts and 1 year labor. 2) All other equipment - 2 years parts and 1 year labor plus added warranties as specified below: a) Electronic circuit and/or control boards - parts and labor for 3 years. b) C

Summary of the content on the page No. 3

USER NOTICES The notices on this brewer should be kept in good condition. Replace unreadable or damaged labels. 00658.0000 00831.0000 As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate MAIN ON/OFF backflow prevention to comply with federal, state and local codes. For models installed outside the SWITCH U.S.A., you must comply with the applicable

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ELECTRICAL REQUIREMENTS WARNING - The brewer must be disconnected from the power source until specified in Initial Set-Up. Refer to Data Plate on the Brewer, and local/national electrical codes to determine circuit requirements. L2 RED 200, 230 or 240V A.C. L1 BLACK 200, 230 & 240 volt ac models 120/208 & 120/240 volt ac models Note: This electrical service consists of 2 Note: This electrical service consists of 3 current current carrying conductors (L1 and L2) and carrying conductors (Neutral,

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Plumbing Hook-Up venter and dispenser. Installing the shock arrestor as close to dispenser as possible will provide best results. 1. Flush the water line and securely attach it to the flare fitting on the strainer/flow control located on bottom of brewer. 2. Turn on the water supply. CE REQUIREMENTS • This appliance must be installed in locations where it can be overseen by trained personnel. • For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.

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INITIAL SET-UP (cont.) REFERENCE CHART MECHANICAL BYPASS WITH ADJUSTABLE NEEDLE VALVE BYPASS PERCENTAGE VS NUMBER OF FULL TURNS FROM MAXIMUM CLOCKWISE POSITION SINGLE & DUAL BREWERS 40 30 20 10 0 012345678 NUMBER OF FULL TURNS NOTE: To increase the water bypass turn the needle valve counterclockwise, to decrease the water bypass turn the needle valve clockwise. An adjustment of the needle valve will require a timer adjustment for volume. P2825 01/19/04 To determine how many turns must be per

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INITIAL SET-UP (cont.) to be removed from the total brew time period; then immediately press and hold down the START or BREW switch until three clicks are heard. Release the switch. (Failure to release the switch within two seconds after the third click causes the volume setting to be aborted and previous volume setting will remain in memory). Allow the brew cycle to finish in order to verify that the desired volume has been achieved. 2. Setting batch sizes. To set a batch volume, first check