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INSTRUCTION BOOKLET
Recipe
Booklet
Reverse Side
®
Griddler Deluxe
GR-150
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
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15. WARNING: TO REDUCE THE RISK Imporant t OF FIRE OR ELECTRIC SHOCK, ONLY AUTHORIZED PERSONNEL SafeguardS SHOULD DO REPAIRS. 1. READ ALL INSTRUCTIONS. 16. Do not operate your appliance in an appliance garage or under a wall 2. Unplug from outlet when not in cabinet. When storing in an use and before cleaning. Allow to appliance garage always unplug cool before putting on or taking the unit from the electrical outlet. off parts, and before cleaning Not doing so could create a ris
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5. Drip Tray CONTENTS Collects grease and removes from base Important Safeguards ............................ 3 for easy cleanup (dishwasher safe). Features and Benefits ............................ 4 6. Cleaning/Scraping T ool Before the First Use ............................... 5 Helps clean grill and griddle plates Assembly Instructions ........................... 5 after cooking (dishwasher safe). ® Griddler Deluxe Positions .................... 5 7. Plate Release Buttons ® Ope
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BEFORE THE FIRST USE Remove all packaging materials and any labels or stickers from your grill. Be sure all parts (see Features and Benefits) have been included before discarding any packaging materials. You may want to 3. S lide the drip tray into the base at the keep the box and packing materials in the rear of the unit from the right side. event that the unit has to be shipped in the future. ® ® Before using your Cuisinart Griddler Deluxe for the first time, wipe the base, cover
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desired height, then slide the cover height 2. T urn the UPPER PLATE and/or LOWER adjuster into a notch to set the position. PLATE temperature to the desired setting – from Warm to 450°F. S ee below for recommendations: Cooking Option Plate Selection Contact Grill Both Panini Press Both Full Grill Both FLAT COOKING Position – Full Griddle Both To cook on Full Grill, Full Griddle or Half Grill and Half Griddle Both Half Grill/Half Griddle: Upper plate/ Half Grill or Half Griddle Lower or
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3. The LED light around the UPPER SEAR 5. Wipe down the plates to remove any and/or LOWER SEAR button(s) will leftover food. The cooking plates, drip illuminate red indicating the unit is tray and cleaning/scraping tool can be heating to 500˚F. cleaned by hand or on the top shelf of the dishwasher. The housing base, 4. When the plate(s) reach the SEAR cover and control panel can be wiped temperature, the LED light around the clean with a soft, dry cloth. For tough UPPER SEAR and/or L
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• S t o r e c l e a n c o o k i n g p l a t e s a n d d r i p tray in the unit. • L o c k u n i t c l o s e d b y s l i d i n g t h e c o v e r height adjuster to the Lock position. Troubleshooting Chart Subject Question Answer/Solution Check to make sure your unit is plugged into a functional outlet. Why won’t my unit turn on? Contact Customer Service at 1-800-726-0190. It is possible the unit overheated. Wait for the unit to cool down and try again. If it Power does not
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from our Customer Service Representatives or WARRANTY send the defective product to Customer Service at Cuisinart, 7811 North Glen Harbor Blvd., Glendale, LIMITED THREE-YEAR AZ 85307. WARRANTY To facilitate the speed and accuracy of your return, This warranty is available to consumers only. You please enclose $10.00 for shipping and handling ® ® are a consumer if you own a Cuisinart Griddler of the product. Deluxe that was purchased at retail for personal, Please pay by check or money o
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NOTES 10
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NOTES 11
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©2012 Cuisinart 150 Milford Road East Windsor, NJ 08520 Printed in China 12CE123604 A IB-11144 Any trademarks or service marks referred to herein are the trademarks or service marks of their respective owners. 13
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® The GRIDDLER DEL E a guide to perfect meals Instruction Booklet Reverse Side ux
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Table of Contents Cooking guide and Food Tempera Ture Char T .............................. 3 pizza Char T .............................................................................................. 4 sandwi Ch CharT ..................................................................................... 6 sTeak Char T ............................................................................................. 8 r eCipes ..........................................................................
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Cooking guide and Food Temperature Chart Plate and Suggested Grilling Food Preparation Position T emperatures and Times Place bacon on cold plates. Turn to 450°F. Cook until desired Grill or Griddle; Flat or Bacon Place in a single layer. doneness. Should take about 20 to 25 minutes for 1 pound of Open bacon (if using the Flat position). When cooking in the Closed position, preheat to SEAR (with 450°F as the default). Put the steak(s) on the preheated lower grill plate. Using the cove
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Plate and Suggested Grilling Food Preparation Position T emperatures and Times Preheat both plates to 400°F. Put the prepared quesadilla on Grill or Griddle; Closed the preheated lower plate. Close the top and using the cover Prepare quesadillas according to your Quesadillas (with cover height height adjuster, set the upper plate so it is just sitting on top favorite recipe. adjuster) of the quesadillas. Grill for about 2 to 3 minutes, depending on thickness and filling of the quesadilla
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Food Ingredients Preparation Cooking Procedure ¾ to 1 pound pizza dough Sauté mushroom mixture on hot griddle plates in Cooking Position and Plates: Open and olive oil for brushing the Open position until softened, about 6 to 10 Closed; Griddle minutes. Remove and reserve. 6 cups mushrooms Preheat Temperature: 350°F upper and Increase temperature to 450°F on both plates. 3 tablespoons olive oil lower Once preheated, place oiled dough on the lower ¼ teaspoon salt Roll dough out to about 10
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sandwich Chart A sandwich is a beautiful thing - simple and comforting. Add some heat to cheese and bread and create the perfect lunch. Like any good meal, the perfect sandwich starts with the best ingredients that you can find. Use a nice hearty bread, good oil or butter, and fresh, in-season ingredients. Don't stop there, for your pantry probably has some great additions - roasted red peppers can add a lot of flavor to simple grilled chicken. Mayonnaise and mustards can do wonders. Have le
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Sandwich Type Prep It Build It Cook It Open grill carefully and Grill Position and Plates: Closed; Grill or Griddle While grill is preheating, assemble place prepared sandwiches your sandwiches: Preheat Temperature: 400°F upper and lower on the hot plate. Lightly brush one side of each slice Ingredients: 8 slices of your favorite sandwich Close grill and set the of bread with the olive oil. bread • olive oil for brushing bread • grilled cover height adjuster so The Panini chicken breas
