Vulcan-Hart GHF91 user manual

User manual for the device Vulcan-Hart GHF91

Device: Vulcan-Hart GHF91
Category: Fryer
Manufacturer: Vulcan-Hart
Size: 0.2 MB
Added : 9/2/2014
Number of pages: 24
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Abstracts of contents
Summary of the content on the page No. 1

INSTALLATION &
OPERATION MANUAL
GHF SERIES HEAVY DUTY
RANGE MATCHING GAS FRYERS
MODELS
GHF91 ML-135503
GHF90 ML-135504
GHF91
For additional information on Vulcan-Hart or to locate an authorized parts
and service provider in your area, visit our website at www.vulcanhart.com
VULCAN-HART P.O. BOX 696, LOUISVILLE, KY 40201-0696
DIVISION OF ITW FOOD EQUIPMENT GROUP, LLC TEL. (502) 778-2791
FORM 35609 Rev. A (03-05)

Summary of the content on the page No. 2

IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. THIS INFORMATION CAN BE OBTAINED FROM THE LOCAL GAS SUPPLIER. IMPORTANT IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN UNITS AT MAIN SHUTOFF VALVE AND CONTACT THE LOCAL GAS COMPANY OR GA

Summary of the content on the page No. 3

Installation, Operation and Care of MODEL GHF91 GAS FRYERS PLEASE KEEP THIS MANUAL FOR FUTURE REFERENCE GENERAL Your Vulcan-Hart Gas Fryer is produced with quality workmanship and material. Proper installation, usage and maintenance will result in many years of satisfactory performance. It is suggested that you thoroughly read this entire manual and carefully follow all of the instructions provided. OPTIONAL FIELD INSTALLABLE ACCESSORIES Tank Brush 4' (1.21 m) Quick Disconnect Hose Tank Cover (

Summary of the content on the page No. 4

LOCATION CAUTION: The equipment area must be kept free and clear of combustible substances. Installation clearances: COMBUSTIBLE NONCOMBUSTIBLE CONSTRUCTION CONSTRUCTION Back: 6" (152 mm) 0" Right Side: 6" (152 mm) 0" Left Side: 6" (152 mm) 0" The installation location must allow adequate clearances for servicing and proper operation. A minimum front clearance of 36" (914 mm) is required. There must be at least 16" (406 mm) clearance between the fryer and any open top flame units. Adequate clea

Summary of the content on the page No. 5

Fryers Mounted on Optional Casters Fryers mounted on casters must use a flexible connector (NOT SUPPLIED BY VULCAN) that complies with the Standard for Connectors of Movable Gas Appliances, ANSI-Z21.69 • CSA6.16 and a quick-disconnect device that complies with the Standard for Quick-Disconnect Devices for Use With Gas Fuel, ANSI-Z21 • CSA6.9. In addition, adequate means must be provided to limit the movement of the appliance without depending on the connector and the quick-disconnect device or i

Summary of the content on the page No. 6

Front Gas Connection for Battery Installations Codes require that a gas shutoff valve be installed in the gas line ahead of the fryer and battery of equipment. The gas manifold of a battery lineup of which the fryer is a part, must be installed using a regulator design-certified by a nationally recognized testing lab to the applicable ANSI standard (regulators available from Vulcan-Hart). The pressure regulator must have a maximum regulation capacity to handle the total connected load and must

Summary of the content on the page No. 7

OPERATION WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT OIL CAN CAUSE SEVERE BURNS. DO NOT MOVE FRYER WITHOUT DRAINING ALL OIL FROM THE TANK. Tank warranty may be voided by improper operation. Turn gas valve off when draining or filling. BEFORE FIRST USE Cleaning Using a non-corrosive, grease-dissolving commercial cleaner, clean the protective metal oils from all surface parts and the fry tank interior. Follow t

Summary of the content on the page No. 8

LIGHTING THE PILOT 1. Turn thermostat OFF. Thermostat is located behind the door (Fig. 2). 2. Turn gas control valve knob to OFF/PILOT (Fig. 3). Wait 5 minutes for unburned gas to vent. 3. Push gas control knob in (Fig. 3). 4. While still holding knob in, light the pilot with a lit taper. Continue to depress knob for 30 seconds, then release the knob. Pilot should remain lit when knob is released. If pilot does not remain lit, repeat Steps 2, 3, and 4. 5. Turn gas control knob to ON (Fig. 4).

Summary of the content on the page No. 9

HIGH LIMIT DEVICE A high limit device will shut the fryer down if the oil overheats. DO NOT relight pilot until oil temperature has lowered to at least 350°F (176°C). If the situation persists, contact your local Vulcan-Hart authorized servicer. DAILY FILTERING Turn the gas valve off when draining or filling the fryer. Allow frying compound to cool before draining or filling. If you have used melted solid frying compound, always filter the frying compound when the cold zone area under the tube

Summary of the content on the page No. 10

CLEANING CAUTION: Do not spray with hose or steam cleaner. Doing so will cause extensive damage (not covered under warranty). Daily Clean your fryer regularly. If regular cleaning is neglected, grease will be burned on and discolorations may form. These may be removed by washing with detergent or soap and water. Particularly stubborn discolorations may be removed with a self-soaping scouring pad or a paste made of water and a mild scouring powder applied with a plastic open pad or sponge.

Summary of the content on the page No. 11

Fingerprints Fingerprints are sometimes a problem on highly polished surfaces of stainless steel. They can be minimized by applying a cleaner that will leave a thin, oily or waxy film. Wipe cleaner on and remove excess with a soft dry cloth. After using, subsequent fingerprints will usually disappear when wiped lightly with a soft cloth containing a little of the cleaner. If the surface is especially dirty to start with, wash first with soap or detergent and water. Burned On Foods and Grease

Summary of the content on the page No. 12

MAINTENANCE WARNING: HOT OIL AND PARTS CAN CAUSE BURNS. USE CARE WHEN OPERATING, CLEANING AND SERVICING THE FRYER. WARNING: SPILLING HOT OIL CAN CAUSE SEVERE BURNS. DO NOT MOVE FRYER WITHOUT DRAINING ALL OIL FROM THE TANK. VENT Annually, when the fryer is cool, check the flue and clear any obstructions. SERVICE AND PARTS INFORMATION To obtain service and parts information concerning this model, contact the Vulcan-Hart Service Agency in your area (refer to our website, www.vulcanhart.com for

Summary of the content on the page No. 13

ENTRETIEN AVERTISSEMENT : LORSQU’ILS SONT CHAUDS, L’HUILE CHAUDE ET LES COMPOSANTS PEUVENT CAUSER DES BRÛLURES. EXERCER UNE EXTRÊME PRUDENCE LORS DE L’EXPLOITATION ET DE L’ENTRETIEN DE LA FRITEUSE. AVERTISSEMENT : LES RENVERSEMENTS D’HUILE CHAUDE PEUVENT CAUSER DE GRAVES BRÛLURES. NE PAS DÉPLACER LA FRITEUSE SANS AVOIR AU PRÉALABLE VIDANGER LE BAC À FRIRE. CONDUIT D’ÉVACUATION Une fois par année, lorsque la friteuse est froide, vérifier le conduit d’éva

Summary of the content on the page No. 14

Empreintes de doigts Les empreintes de doigts constituent parfois un problème sur les surfaces en acier inoxydable très polies. Pour en minimiser la formation, appliquer un produit de nettoyage qui laissera un léger film d’huile ou de cire. Étendre le produit sur la surface et enlever l’excédent à l’aide d’un chiffon doux et sec. Par la suite, les empreintes de doigts disparaîtront en les essuyant légèrement à l’aide d’un chiffon doux ou d’un chiffon contenant une petite quantité du nettoyant

Summary of the content on the page No. 15

NETTOYAGE ATTENTION : Ne pas nettoyer l’appareil à la vapeur ou au moyen d’un tuyau d’arrosage, ce qui risque de causer de graves dommages (non couverts par la garantie). Nettoyage quotidien Nettoyer la friteuse régulièrement, faute de quoi la graisse risque de brûler et de décolorer l’intérieur du bac à frire. En cas de décoloration, laver la partie atteinte à l’eau savonneuse ou à l’aide d’un détergent. Pour nettoyer les marques de décoloration particulièrement tenaces, utiliser un tampon à

Summary of the content on the page No. 16

THERMOSTAT DE SÉCURITÉ Un thermostat de sécurité assure l’arrêt de la friteuse et l’extinction de la veilleuse lorsque l’huile dépasse la température sécuritaire. NE PAS rallumer la veilleuse tant que la température de l’huile n’est pas inférieure à 176 °C (350 °F), autrement communiquer immédiatement avec la succursale Vulcan-Hart la plus près. FILTRAGE QUOTIDIEN Fermer le robinet de gaz pour la vidange et le remplissage du bac à frire. Laisser la graisse refroidir avant la vidange ou le

Summary of the content on the page No. 17

ALLUMAGE DE LA VEILLEUSE 1. Régler le thermostat (placé derrière la porte) à OFF (arrêt) (Fig. 2). 2. Tourner le levier de commande du gaz jusqu’à OFF/PILOT (arrêt de la veilleuse) (Fig. 3). Attendre 5 minutes pour permettre Robinet de vidange l’échappement des gaz non brûlés. 3. Enfoncer le levier de commande du gaz (Fig. 3). 4. Toujours en appuyant sur le levier, allumer la veilleuse au moyen d’une bougie. Maintenir le levier enfoncé pendant 30 secondes puis le relâcher. La veilleuse dev

Summary of the content on the page No. 18

FONCTIONNEMENT AVERTISSEMENT: LORSQU’ILS SONT CHAUDS, L’HUILE CHAUDE ET LES COMPOSANTS PEUVENT CAUSER DES BRÛLURES. EXERCER UNE EXTRÊME PRUDENCE LORS DE L’EXPLOITATION ET DE L’ENTRETIEN DE LA FRITEUSE. AVERTISSEMENT: LES RENVERSEMENTS D’HUILE CHAUDE PEUVENT CAUSER DE GRAVES BRÛLURES. NE PAS DÉPLACER LA FRITEUSE SANS AVOIR AU PRÉALABLE VIDANGER LE BAC À FRIRE. Un usage incorrect peut entraîner l’annulation de la garantie du bac à frire. Fermer le robinet

Summary of the content on the page No. 19

Branchement du gaz avant pour installations de friteuses en batterie Conformément aux exigences des codes, installer un robinet d’arrêt dans la conduite de gaz, en amont de l’appareil et de l’équipement en batterie. La tubulure d’alimentation en gaz d’un alignement d’appareils en batterie dont la friteuse fait partie doit comporter un régulateur de pression approuvé par un laboratoire d’essais reconnu au niveau national, selon les normes ANSI en vigueur, (disponible auprès de Vulcan-Hart). Il d

Summary of the content on the page No. 20

Friteuses montées sur roulettes en option FIXER LE DISPOSITIF DE Si l’appareil doit être installé sur des roulettes, se RETENUE POUR LA CONDUITE munir d’un connecteur flexible (NON FOURNI PAR D’ALIMENTATION EN GAZ DU CÔTÉ ILLUSTRÉ SEULEMENT VULCAN) conforme aux normes ANSI-Z21.69 ou (en sous-traitance) CSA6.16 sur les connecteurs des appareils au gaz mobile et d’un raccord à débranchement rapide conforme aux normes ANSI-Z21 ou CSA 6.9. En plus, prendre les moyens nécessaires pour limiter le m


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