Toastmaster 289 user manual

User manual for the device Toastmaster 289

Device: Toastmaster 289
Category: Kitchen Grill
Manufacturer: Toastmaster
Size: 0.92 MB
Added : 1/23/2014
Number of pages: 42
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Summaries

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Abstracts of contents
Summary of the content on the page No. 1

• Hot snacks/full meals in minutes
• Cool-touch case

• Master coat non-stick grids
• Automatic thermostat control
• Stands on end for easy storage
Snackster
Snack n’ Sandwich Maker
RECIPE BOOK USE AND CARE GUIDE
MODELS 288, 288K, 289, TSM2, 378589, 288MEX AND 289MEX
Questions
Call toll free 1-800-947-3744
Monday–Friday, 8:00 a.m.-5:30 p.m. CST
www.toastmaster.com
?
288, 288K, 289, TSM2, 378589, 288MEX AND 289MEX

Summary of the content on the page No. 2

READ AND SAVE THESE INSTRUCTIONS WARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death. Please follow all safety instructions. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following:  Read all instructions before using the appliance.  Do not touch hot surfaces. Use handles with care. Hot pads or oven mitts are recommended.  To protect against electrica

Summary of the content on the page No. 3

 Do not place on or near hot gas or electric burner, or in a heated oven.  Use appliance only as indicated in these instructions. SAVE THESE INSTRUCTIONS CAUTION: A short power supply cord is provided to reduce the risk of personal injury resulting from becoming entangled in or tripping over a longer cord. Extension cords are available from local hardware stores and may be used if care is exercised in their use. If an extension cord is required, special care and caution is necessary. Also the

Summary of the content on the page No. 4

CAUTION: Never place any part of appliance in water or other liquids. 1. Before using, wipe cooking surfaces with a damp cloth and dry. Condition non-stick cooking surfaces by lightly coating with vegetable shortening. Close lid. 2. Plug into a 120 V ~ 60 Hz outlet. The red power-on light will come on. Always allow sandwich maker to heat until the green preheat light comes on, approximately 5 minutes. Initially, some smoking may occur. This is normal for newly manufactured appliances and will no

Summary of the content on the page No. 5

 Avoid using processed cheese as it tends to ‘run’ under high temperatures.  Use a pizza cutter to cut pockets apart.  Eight slices of bread will make 8 snacks. Recipes may be cut in half. User Maintenance Instructions This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it yourself. Refer it to a qualified appliance repair techinician if servicing is needed. Care and Cleaning CAUTION: Unplug from electrical outlet before cleaning. Never imme

Summary of the content on the page No. 6

HERB BUTTER CHEESE BUTTER 1 1 ⁄2 cup butter, softened ⁄2 cup butter, softened 1 1 tsp chives, chopped ⁄2 cup Cheddar cheese, 1 tsp parsley, chopped shredded 1 1 ⁄2 tsp rosemary, chopped ⁄2 tsp prepared mustard salt and pepper. Use as a filling only in roll-ups or sandwiches. Roll-ups Flavorful roll-ups may be served as hors d’oeuvres. Close lid and latch. SHRIMP CRAB RANGOON 1 1 cup cooked shrimp, chopped ⁄2 cup cream cheese, softened 1 ⁄4 cup mayonnaise 1 cup cooked crab meat, 1 ⁄2 cup carrots

Summary of the content on the page No. 7

Sandwiches Recipes for sandwich pockets are made with a filling between two slices of bread. Round top and large slices of bread will seal around the edges of the sandwich better, but any type and flavor of bread may be used. To make sandwiches, butter one side of two slices of bread. Place buttered sides together. Follow recipe directions to spread the filling over unbuttered side of bread OR to add two tablespoons of fillings in two opposite corners of the unbuttered side of bread. DO NOT OVER

Summary of the content on the page No. 8

TUNA SALAD REUBEN 1 cup cooked tuna or any 8 oz corned beef lunch meat cooked meat 4 oz Swiss cheese slices 1 ⁄4 cup mayonnaise 8 TBL sauerkraut, drained 1 TBL onions, chopped 8 tsp thousand island salad 1 TBL celery, chopped dressing 8 bread slices Layer 2 ounces corned beef and Combine ingredients and add 1 ounce cheese on unbuttered two tablespoons per pocket side of bread. Add one between bread. tablespoon sauerkraut and one teaspoon dressing per pocket FRANKS between bread. 4 frankfurters 1

Summary of the content on the page No. 9

PEANUT BUTTER AND JELLY CHERRY PIE 8 TBL peanut butter 1 cup cherry pie filling, or any 4 TBL jelly, jam or preserves flavor pie filling 8 bread slices 8 bread slices Spread 2 tablespoons of peanut powdered sugar icing butter and 1 tablespoon of jelly Add two tablespoons filling per on unbuttered side of bread. pocket between bread; toast. Cover with bread and toast. Drizzle with icing. Hot Pockets Condition cooking surfaces and preheat sandwich maker. Recondition after each batch of hot pockets

Summary of the content on the page No. 10

BISCUITS FRIED EGGS 1 7.5-ounce tube refrigerator 8 eggs biscuits (10) salt and pepper Place one biscuit into each 1 teaspoon butter 1 pocket. Bake 4-5 minutes. Serve Melt ⁄8 teaspoon butter in each with butter and jelly. pocket. Break one egg into each pocket and pierce each CAKE MIXES yolk with a fork. Add salt and Mix cake batter according to pepper. package or recipe directions. Cook 2-4 minutes. 1 Add ⁄4 cup batter into each pocket. Bake 4-5 minutes. Any servicing requiring disassembly mus

Summary of the content on the page No. 11

LIMITED ONE YEAR WARRANTY ® Warranty: This Toastmaster product is warranted to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. Warranty Coverage: This warranty is void if the product has been damaged by accident in shipment, unreasonable use, misuse, neglect, improper service, commercial use, repairs by unauthorized personnel, normal wear and tear, improper

Summary of the content on the page No. 12

Keep Dated Sales Receipts for Warranty Service. Keep this booklet. Record the following for reference: Date purchased _______________________________________________ Model number _______________________________________________ Date code (stamped on bottom)________________________________ EVERYBODY EATS. It’s a fact of life. But sometimes preparing meals can become a chore. That’s why TOASTMASTER has been invited into millions of kitchens just like yours so we can HELP YOU MASTER your mixing, bak

Summary of the content on the page No. 13

“Snakster” Appareil à sandwichs et casse-croûte GUIDE D’UTILISATION ET D’ENTRETIEN ET LIVRE DE RECETTES MODELES 288, 288K, 289, TSM2, 378589, 288MEX et 289MEX  Casse-croute chauds/repas complets en quelques minutes  Caisson de l’appareil à toucher froid ™  Plaques antiadhérentes Master Coast  Bouton de thermostat automatique  Tient debout sur son extremité pour faciliter le stockage Guide d’Utilisation et d’Entretien : “Snakster” Appareil à sandwichs et casse-croûte 12.

Summary of the content on the page No. 14

LISEZ ET CONSERVEZ CES INSTRUCTIONS AVERTISSEMENT : Tout appareil électrique présente un risque d’incendie et d’électrocution pouvant provoquer des blessures graves ou mortelles. Veuillez observer toutes les mesures de sécurité. MESURES DE SECURITE IMPORTANTES Pendant l’utilisation de tout appareil électroménager, toujours observer les précautions élémentaires de sécurité, y compris les suivantes.  Lire toutes les instructions avant d’utiliser l’appareil.  Ne pas toucher les surfaces chaudes.

Summary of the content on the page No. 15

 Utiliser uniquement les accessoires recommandés par Toastmaster Inc. afin d’éviter les risques de blessures  Ne pas utiliser l’appareil à l’extérieur ni dans un environnement humide.  Ne pas laisser le cordon pendre du bord d’une table ou d’un plan de travail, ni toucher des surfaces chaudes.  Ne pas placer cet appareil près ou sur une cuisinière à gaz ou électrique chaude, ni dans un four chaud.  N’utiliser l’appareil que conforménement aux instructions données dans ce guide. CONSERVEZ CE

Summary of the content on the page No. 16

ALIMENTATION ELECTRIQUE : Si le circuit électrique est surchargé par d’autres appareils, le “Snakster” peut ne pas fonctionner correctement. Dans la mesure du possible, il doit être branché sur un circuit électrique séparé des autres appareils. Ce produit est exclusivement réservé à un usage ménager. ATTENTION : Ne plonger aucune partie de l’appareil dans l’eau ou dans tout autre liquide. 1. Avant d’utiliser l’appareil, essuyer la surface de cuisson à l’aide d’un chiffon humide, et laisser séch

Summary of the content on the page No. 17

6. La durée de cuisson est de 4 à 6 minutes pour la plupart des recettes. Soulever doucement le couvercle pour vérifier la cuisson. Laisser cuire un peu plus longtemps si vous souhaitez une dorure un peu plus prononcée, ou jusqu’à ce que le sandwich soit cuit. 7. Retirer le casse-croûte à l’aide d’un ustensile en nylon, en plastique ou en bois pour éviter d’endommager le revêtement antiadhésif. Ne jamais utiliser d’objets pointus ou en métal. Vous pouvez faire de 1 à 8 casse- croûte à la fois, s

Summary of the content on the page No. 18

Entretien et nettoyage ATTENTION: Débrancher l’appareil de la prise de courant avant de le nettoyer. Ne jamais immerger l’appareil dans l’eau ou dans tout autre liquide. 1. Pendant que les surfaces de cuisson sont encore chaudes, les essuyer à l’aide d’un torchon ou d’un pinceau de pâtisserie doux et propre. 2. Ne pas utiliser de tampon métallique ni de tampon abrasif. Eliminer les taches récalcitrantes à l’aide d’un tampon doux en plastique. Pour de meilleurs résultats, n’utiliser que des prod

Summary of the content on the page No. 19

Friands Ces friands parfumés peuvent être servis en hors-d’œuvre. Fermer et verrouiller le couvercle. CREVETTES RANGOON AUX CRABES 1 1 tasse de crevettes hachées ⁄2 tasse de fromage blanc, 1 ⁄4 de tasse de mayonnaise ramolli 1 ⁄2 tasse de carottes râpées 1 tasse de chair de crabe cuite 1 ⁄2 c. à café de jus de citron écrasée sel et poivre. 4 c. à café d’oignon émincé 24 tranches de pain. 24 tranches de pain Mélanger l’ensemble des Mélanger l’ensemble des ingrédients. Retirer la croûte du ingré

Summary of the content on the page No. 20

Sandwichs Les recettes pour poches de pain sont composées d’une garniture entre deux tranches de pain. Des extrémités de tranches de pain arrondies permettront au pain de mieux se refermer, mais toute sorte de pain peut être utilisée. Pour faire les sandwichs, beurrer un côté des deux tranches de pain. Placer les côtés beurrés ensemble. Suivre les indications données dans la recette pour étaler la garniture sur les côtés non beurrés du pain OU pour ajouter deux cuillères à soupe de garniture da


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