Mellerware 27300 user manual

Summary of the content on the page No. 1

EXECU TIVE
W AFFLEMAX W AFFLE MAKER
complies with
INTERNATIONAL
Model:
IEC60335
27300
SAFETY SPECIFICATIONS
1000W
PLEASE READ ALL INSTRUCTIONS BEFORE USE
2 year guarantee
27300 IM.indd 1 2011/10/20 08:30:38 AM

Summary of the content on the page No. 2

Dear customer, Many thanks for choosing to purchase a MELLERWARE brand product. Thanks to its technology, design and operation and the fact that it exceeds the strictest quality standards, a fully satisfactory use and long product life can be assured. DESCRIPTION: A - Red indicator light B - Green indicator light C - Heat-insulated handle D - Upper waffle plate connected to lower waffle plate A. B. C. D. 27300 IM.indd 2 2011/10/20 08:30:38 AM

Summary of the content on the page No. 3

SAFETY INSTRUCTIONS: • This appliance is not suitable for use by children. • Children should be supervised to ensure that they do not play with the appliance. • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. • WARNING: the appliance

Summary of the content on the page No. 4

HOW TO USE YOUR WAFFLE MAKER: • Insert the plug into the wall socket. Ensure that the voltage supply of the wall socket corresponds with the voltage supply on the rating label. • After a short heating period of approx. 5 minutes, the green light illuminates, indicating the appliance is ready for use. The green pilot light illuminates once the temperature has been reached. • Place the prepared waffle dough on the lower cooking plate and gently close the upper cookin

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BRUSSELS WAFFLES 250 g flour 100 g soft butter 15 g yeast mixed with lukewarm milk and a little sugar 3 eggs with the whites beaten until stiff 375ml lukewarm milk. - Place the flour in a dish. - Position the flour in the shape of a ring (O) doughnut. - Pour the lukewarm milk in the centre of the flour. - Beat well and add the egg yolks. - Pour in the softened butter or margarine, then add the yeast & beaten egg whites. - Allow the batter to rise for approx. 45 minutes. - Completely cover

Summary of the content on the page No. 6

27 Nourse Avenue Epping 2 Cape Town P.O. Box 975 Eppindust 7475 South Africa Tel: +27 21 534 8114 Fax: +27 21 534 8086 Service Centre Share Call: 086 111 5006 w e b : www.creativehousewares.co.za 27300 IM.indd 6 2011/10/20 08:30:38 AM