Summary of the content on the page No. 1
Instruction Manual For The Omega Model 8003/8005 Nutrition Center
Summary of the content on the page No. 2
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: • Read all instructions. • To protect against risk of electrical shock, do not put the motor base in water or other liquid. • Close supervision is necessary when any appliance is used by or near children. • Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. • Avoid contact with moving parts. • DO NOT opera
Summary of the content on the page No. 3
OMEGA MODEL 8003/8005 NUTRITION CENTER This heavy-duty juicer features a patented, stone mill-like auger, made of hygienic U.S. FDA- approved melamine, which prevents poisonous heavy metals from mixing with your fresh juices. The Omega 8003/8005 Nutrition Center’s low speed of 80 RPM's ensures full taste and the highest nutritional value. The Omega 8003/8005 Nutrition Center is easy to assemble and disassemble for quick cleaning. The Omega 8003/8005 Nutrition Center assures you
Summary of the content on the page No. 4
SPECIFICATIONS Height 11 1/4" (Assembled) Model Omega 8003/8005 Nutrition Center Width 7 inches Weight 15 lbs. Length 10 1/4" (Base Only) Voltage 120V/60Hz 15 3/8" (Assembled) Motor 1/3 HP single-phase induction Height 7 3/8" (Base Only) Auger RPM 75 to 85 Parts 1 Hopper 7 Plunger 2 Drum 8 Brush 3 Auger 9 Bowl (2) 4 Juicing Screen 10 Sieve 5 Blank Cone 11 Nozzles 6 Drum Cap
Summary of the content on the page No. 5
ASSEMBLY INSTRUCTIONS For Juicing STEP 1 Place the auger into the drum. Insert the juicing screen into the drum with the protruding tab at the bottom. Place the drum cap onto the drum end and turn it counterclockwise until it is firmly in place. STEP 2 Connect assembled drum set with main body by inserting the visible part of the metal shaft into the hex area on the main body. Secure by turning the locking clip clockwise. Place the hopper onto the drum. STEP 3 Place juice bowl a
Summary of the content on the page No. 6
Choosing the Correct Cones Juicing Screen This is the cone with the stainless steel mesh. It is used for all juicing functions and only juicing functions. Blank Cone This is the cone constructed of solid polycarbonate with a stainless steel rim on the inside. It is used for all functions except juicing. All six nozzles may be used with the blank cone. Choosing the Correct Nozzles Oval Nozzle • Mincing and chopping vegetables • Making nut butters • Homogenizing frozen fruit,
Summary of the content on the page No. 7
JUICING FRUIT AND VEGETABLE JUICER Cone: Juicing Screen Nozzle: No Nozzle Needed HELPFUL HINTS •The included sieve, which fits on both of the bowls, should be needed after processing items that have more pulp or foam for your taste. It should not be used during the juicing process. It should be used at the end of the juicing process by pouring all of the prepared juice through the sieve. •While the Omega Nutrition Center can extract juice from unpeeled fruits and vegetables,
Summary of the content on the page No. 8
WHEAT GRASS AND GREENS JUICER Cone: Juicing Screen Nozzle: No Nozzle Needed HELPFUL HINTS •It is best to put smaller amounts in at a time and push them into the chute with the plunger rather that trying to force very large amounts into the chute. •Allow most of the juice to exit before pushing the next item in. •When using a small item or piece of an item for taste, insert that item during the first half of the juicing process. If inserted at the end, the full taste may
Summary of the content on the page No. 9
MINCING AND CHOPPING Cone: Blank Nozzle: Round Hole / Oval Hole HELPFUL HINTS • The mincing/chopping function can be used in many “food processor” type ways. • Seed and peel any part of the fruit or vegetable that you do not want in the finished product. • Remove any fat from meat or poultry if not desired in the finished product. • Bone and scale fish before processing. • Chop or grind meat, fish, fruit, vegetables, herbs, and soaked rice and beans. • Uses include marinades,
Summary of the content on the page No. 10
Recipes WHEAT GRASS AND GREEN RECIPES Wheat grass 5 or 6 handfuls of wheat grass Wheat grass regimens should be started slowly. This natural anti-oxidant can make people nauseous until their body gets used to it. Only an ounce or so is suggested until your body acclimates. Mixing with carrots can soften the taste. Carrot Parsley A “bunch” of parsley 4 or 5 carrots Inserting the parsley first, followed by the carrots. Wheat grass Carrot Handful of wheat grass 5 or 6 c
Summary of the content on the page No. 11
MINCING AND CHOPPING RECIPES Salsa 1 1/2 cups tomatoes (seeded) ¼ cup red onions (peeled) 1 tbsp. garlic 1 tbsp. jalapeno 1 to 2 tbsp. cilantro – to taste (optional) 2 limes Salt (to taste) Freshly ground pepper (to taste) The two limes are needed for the juice only. You may juice them first or squeeze them for the juice. Process the first five items while alternating. If the mixture seems too wet, some juice may be drained. Add the limejuice. Stir. Salt and pepper to t
Summary of the content on the page No. 12
OMEGA PRODUCTS, INC. Omega Juicer Model 8003/8005 Nutrition Center Omega Products, Inc. warrants this juicer to be free from defects of workmanship and material under normal use and service. The juicer is required to be operated solely on the electric current indicated on the unit. Damage or malfunction caused by use on other electrical current is excluded from this warranty. This warranty is limited to repair or replacements of original parts, which, in the opinion of Omega Products, In
